ทั่วประเทศ × ที่พักพร้อมสิทธิพิเศษสำหรับผู้หญิงมีคะแนนอาหารสูงโรงแรม·เรียวกัง - 2หน้า

I was filled with happiness to finally be able to stay in the Room I had been curious about for so long. It was an extremely hot day, and I arrived drenched in sweat, but I truly appreciated that you expedited the check-in process. The thoughtful touches that let us enjoy fragrances in the Room, the many artworks displayed throughout the Hotel, and the delicious breakfast were all wonderful—it was a thoroughly satisfying stay.

Everything was wonderful as expected—the room, bath, facilities, meals, and service. The meals were elaborate Japanese cuisine and truly enjoyable. With its retro atmosphere and small number of rooms that kept it from feeling crowded, the inn was extremely comfortable and relaxing. The hospitality was, of course, excellent. The large public bath is a little on the small side, but there are plenty of private baths available and it never felt crowded, so it wasn’t an issue at all. Gero Onsen is quite far for us so it’s not easy to visit often, but this is an inn that makes you want to come back.

I stayed at Fujitaya, a historic ryokan in Yugawara. What stood out first was the beautifully preserved historic building, which is registered as a Tangible Cultural Property of Japan. The atmosphere of a traditional Japanese inn can be felt throughout, and despite its age, it is meticulously maintained. It didn’t feel simply “old”—it felt like a place that has been carefully protected with respect for its history, creating a truly charming setting. The highlight of this stay was the food. Dinner was served in the room as kaiseki cuisine, and every dish was delicious—I could really sense the high quality. I’m a slow eater, but the attendant kindly adjusted to my pace until the very end. They were considerate about when to bring each course, and in particular, our attendant chatted with us warmly between dishes, which made the meal even more enjoyable. It reminded me that staying at a ryokan isn’t only about eating well—it’s also about these personal interactions. I truly appreciated being able to enjoy dinner slowly along with such pleasant conversation. That said, because it is in-room kaiseki dining, staff will come in and out frequently to serve dishes and clear them away. I personally appreciated the attentive service, but for guests who prioritize privacy or quiet time in their room, this may be something to keep in mind. The hot spring baths were also excellent—especially the quality of the water. Soaking slowly in such good onsen within a historic building felt like a luxury unique to an established ryokan. It is not an inexpensive place to stay, but considering the delicious kaiseki cuisine, high-quality onsen water, and above all the thoughtful hospitality, it was more than satisfying. A wonderful ryokan that carefully preserves its historic architecture while never compromising on food or service—an experience that reminded me of what makes long-established Japanese inns so special.

Considering the price, we were satisfied with both the Room and the meals. The breakfast in particular was excellent.

I stayed here after visiting a family grave in Ota City. I have visited Izumo Taisha many times, but this was my first time staying overnight. It was just a short walk to Izumo Taisha, and the room was spacious and comfortable. The hot spring was also great. Although I didn’t have dinner, they brought a local sake tasting set to my room. I would like to stay again. Thank you very much.

Upon arrival, we were promptly shown to a sofa in the airy, open-atrium lobby and checked in while being served a chilled hand towel and tea. Like the guest room with its wooden floors and white walls, the entire property features a simple, calming interior throughout—an inviting space to truly unwind. Above all, the dining was outstanding. The ingredient-focused Italian cuisine far exceeded expectations and was genuinely authentic. The full-service Western-style breakfast was also thoroughly satisfying. Thanks to the staff’s warm hospitality and high level of professionalism, it was a wonderful stay. The round trip took two full days just for travel, but it was absolutely worth making the journey.

A serene setting where you can almost hear the “sounds of the forest.” It felt like a thoughtfully run inn, designed so guests can fully enjoy an extraordinary escape from everyday life. The staff were warm throughout, making our stay truly comfortable. The squirrel-themed story-style dining menu was a fun and creative touch. As a personal suggestion, I’d also love to try a menu presented as an introduction to Yamagata’s local specialties and history (from an out-of-prefecture guest).

I stayed here on a solo trip to Mt. Yoshino in Nara Prefecture to recharge. The staff were cheerful and kind, and the inn was wonderful, filled with warm hospitality. Every dish made with plenty of local ingredients was delicious, and the careful explanations when serving made the meal even more enjoyable. Although I was traveling alone, I truly appreciated having dinner served in my room at night—it allowed me to relax and savor everything at my own pace without worrying about others. Breakfast was served in a large hall in a traditional style, with tables and chairs set on tatami mats; it had a charming atmosphere that felt very special. The breakfast side dishes were all so tasty that they went perfectly with rice—I ended up having seconds. The weather was also on our side, and the open-air bath felt absolutely amazing; all my daily fatigue melted away. Thank you for such a wonderful stay. I would love to visit again in another season.

This was our first stay on the Club Floor in two years, and thanks to your courteous and pleasant service from check-in onward, we had a very comfortable time. Maybe it’s Okinawa, maybe it’s The Terrace Hotels—either way, the juice in this lounge always tastes especially delicious. We also visited the newly introduced nightcap service, and it was wonderful to relax after dinner with coffee at Maroad. There were piano performances on both nights; each pianist arranged familiar tunes from Studio Ghibli and Disney that anyone can enjoy, and my wife and I had fun listening while guessing the song titles. A lounge staff member who assisted us two years ago even remembered us—just as my wife and I had hoped—and we truly enjoyed chatting together. This time we also used the gym and La Sima for the first time, and my wife was delighted, saying, “This was our most enjoyable stay at The Naha Terrace ever!” Thank you again to all of your staff. We look forward to seeing you again next year.

As a couple in our 40s, we visited to unwind and enjoy some quiet time away from everyday fatigue. We chose a Room with a balcony so we could relax and watch the sky… but across from us, the torn shoji screens of what seemed to be a Hotel that is no longer operating were visible… at night it felt a bit like a test of courage, so we couldn’t go out… lol. Other than that, the food and baths were wonderful, and there was absolutely no sense of crowds—choosing this small Accommodation was exactly the right decision. After dinner, we went to the riverside about a 5-minute walk away, and it happened to be firefly season. We were both thrilled to see real fireflies for the first time…! The whole village was quiet, and compared with Tokyo it was cool in the mornings and evenings. In the morning we enjoyed a gentle-on-the-body, delicious breakfast. We truly felt refreshed from the bottom of our hearts. This is an Accommodation we definitely want to visit again. Thank you for taking such good care of us.

My sister and I planned this trip to make my elderly parents’ wish to “come again” come true, and we returned for the first time in three years. My father, who has limited mobility, was hospitalized a few times during those three years, so we were truly happy that we could all visit again together. In the barrier-free connecting room we stayed in this time, you had already prepared the same items as last time—such as a dining table and shower chair—before we even asked. Thanks to that, my father was able to relax and fully enjoy the hot springs he loves, and we had a very comfortable stay. Every dish over both nights was delicious, with so many courses that we enjoyed them with our eyes as well. Thank you also for your thoughtful celebration—it became an unforgettable memory for our family. We are grateful for everything: the cheerful and attentive care from the staff member in charge of our room, the warm hospitality from all staff, and the station pick-up/drop-off service with a wheelchair-accessible vehicle. This parent-child trip was only possible because of Aoyama Yamato, and we were able to spend peaceful time with my parents again after so long. This is an inn where we feel safe returning again and again. Thank you very much for taking such good care of us.

Every time I stay here, I feel the same thing. It’s simply comfortable. The staff’s hospitality, the food, and how relaxing the room is. Even after turning 60, life is still busy. I want to rest. I’ll be back again.

I chose Matsue Station as a base for visiting Tamatsukuri Onsen and Izumo Taisha and stayed at this hotel; it was conveniently located near the station. When I got sleepy from traveling, I could return to the hotel for a quick nap, and there were plenty of restaurants nearby, so dining was never an issue. The amenities were self-serve (toothbrushes were provided in the room), and since I stayed multiple nights, I appreciated being able to indicate on the door whether I wanted only towels and trash replaced or full housekeeping. The room was clean and comfortable.

From arrival to departure, the staff provided attentive and thoughtful service throughout. My plans before check-in took longer than expected and I arrived late for my spa appointment, but they kindly adjusted the schedule for me. The spa was wonderfully relaxing, and I was able to unwind. Dinner in the room was a delight for both the eyes and the palate, making full use of seasonal flavors and local ingredients. The bath I had been looking forward to met my expectations, and the open-air bath in the room felt refreshing; I also enjoyed it at a leisurely pace in the morning. They were truly supportive with everything, including arranging a taxi and advising on our next sightseeing plans. I would love to visit again when I have the chance.

Although the building and Room are not the newest, the staff’s thoughtful hospitality—clearly reflecting excellent training—felt genuinely warm rather than scripted. The food was also stylish and delicious, and we had a very comfortable stay.

This was my first stay here, and I was able to relax very comfortably. Not only were the meals and the Onsen wonderful, but the staff were also very courteous and attentive.

Booked a twin room. The staff were great, and above all it was extremely comfortable. Most importantly, I didn’t notice any dust at all—my allergy sensor didn’t react even once. The bed wasn’t too soft and felt supportive, so even though I’m sensitive and usually can’t fall asleep easily, I slept well. I was also happy there was a small pillow (cushion?). The green bath additive had an amazing scent. With the ReFa hair dryer, my thick hair dried quickly. They make good use of the lounge—you can enjoy welcome drinks and have the breakfast buffet there as well. When I go to Osaka again, I’d like to stay at this hotel again.

I stayed here with my mother and nephew on a trip for three. We were able to relax in a separate Room, and we could also borrow colorful yukata. This trip was to help cheer up my mother before she begins medical treatment, so it was truly wonderful. Breakfast was gently seasoned, and it seemed my mother was able to enjoy plenty of it as well. I would love to stay again. Thank you very much.

After moving from Yokohama to the Kansai area, we were looking for an Accommodation nearby that offers delicious French cuisine and allows for a relaxed one-night stay. In Yokohama, there were several great places in Hakone—about a 90-minute drive away—serving excellent French or Italian food, but for our anniversary we found and decided to try this place on Awaji Island through IKYU. For dinner, we enjoyed beautifully presented and delicious French dishes made with locally sourced seafood, meat, and vegetables from Awaji Island. As I’ve gotten older, the smell of Wagyu fat has become a bit heavy for me, so I asked if another meat could be substituted. They kindly changed it from Awaji beef to roasted lamb loin, which was excellent. From check-in onward we received pleasant service, and at dinner as well their thoughtful yet unobtrusive attention allowed us to enjoy the meal comfortably—we truly appreciated it. Breakfast was also a wonderful surprise: not a buffet, but served in a full-course style. The Hotel faces the road leading to “Ningen no Mori,” but it sits on a small hill; on the other side is forest. From our Room we could see the trees—it was quiet and very relaxing. The Room feels spacious thanks to its high ceiling despite its size. The property consists of three buildings with only a small number of Rooms in each one, so even though the lounge area is not large, it remained calm. We were able to enjoy wine at ease. Perfect for a short getaway. We also heard that venison is served in winter, so we would love to visit again during that season.

It was my first stay in a while, and this time I booked a Multiple Night Stay. The Grace Suite Room was wonderful—spacious and comfortable. There were some issues at check-in with how our luggage was handled, but overall we were very satisfied. We also enjoyed dinner again at the teppanyaki restaurant “Shin,” where the chef who has been taking care of us for nearly 10 years made it a truly enjoyable evening. When we come to Kobe, we will stay with you again. Thank you to all the staff.