ทั่วประเทศ × ที่พักไม่มีค่ายกเลิกการบริการลูกค้าและการให้บริการที่ได้รับการประเมินสูงที่โรงแรม·เรียวกัง - 2หน้า

I was impressed by every aspect of this stay. First, the food was truly outstanding. Not only were the ingredients excellent, but the menu featured an abundance of seasonal items that are hard to come by in everyday life—such as longtooth grouper (kue), Shizuoka-brand eel “Deshiko,” pike conger (hamo), kuruma prawns, and Kamo eggplant—and I was moved by each dish. There wasn’t a single miss: the dashi flavor came through beautifully, and the balance of ingredients and seasoning in every course was exquisite. The overall satisfaction was so high that it honestly felt surprising to be able to stay at this price while being served cuisine of such a high level. The Onsen was also wonderful. The bath area is new and kept very clean, so it was comfortable to use. In particular, Umenoya’s unique natural spring water at around 30°C was perfect for this hot season. Alternating it with the indoor bath at around 40°C left me feeling refreshed after bathing and made for a truly relaxing time. I highly recommend trying it this way. Above all, what left the strongest impression was the hospitality of the staff. When I accidentally dropped my chopsticks during dinner, one staff member immediately noticed and picked them up, and another staff member who saw this brought me a fresh pair. Their seamless teamwork showed how well they communicate on a daily basis, which really moved me. The proprietress has such a warm presence—always smiling and speaking to guests in a friendly way. Despite her young age, her attentiveness to guests and her awareness of everything throughout the Ryokan are exceptional; I don’t often encounter someone capable of providing hospitality at this level. It was an Accommodation that left me completely satisfied with its cuisine, Onsen, and service. I would love to return in another season to enjoy more delicious food and the Onsen again.

The front desk staff welcomed us kindly, and we enjoyed the delicious welcome drink. The amenities were well stocked with a variety of teas, and we were happy to find face masks as well. The Room was clean, and the bathroom facilities were very comfortable. We would like to stay again. Thank you very much.

Although we made a last-minute Reservation the day before, we were given a Room on the top 12th floor with a view of Mt. Fuji, and our child loved the bunk bed. The amenities and breakfast showed a clear focus on organic options, and since ionized water is used, we felt comfortable drinking the water as well. Access is by passcode instead of a key, so there was no checkout procedure required, which was convenient. Many international guests were staying there, but the staff were courteous and left us with a great impression.

I’d heard the rumors, and they were true: the setting, hospitality, and cuisine were all outstanding. I’ve always felt that the Tokugawa family helped shape the foundations of Japanese culture, and Shiraisi-ya is said to be an even older establishment with over 300 years of history. I felt as though I experienced the secret to its longevity firsthand. I’d gladly recommend it to friends.

I stayed in a double Room with my daughter. All of the staff were polite and very pleasant. The key was a standard type, and while the Room had a slightly retro feel that showed its age, it felt clean and didn’t bother me at all—perhaps because everything was so thoroughly cleaned. I could even tell how careful the housekeeping was from the way the hair dryer cord was neatly wrapped. I really appreciated being able to enjoy a delicious breakfast for free.

I stayed in a single room for one night. The Room seemed to be convertible into a twin, with a sofa that could turn into a bed. I was slightly concerned about the futon stored under the desk, presumably for use when set up as a twin, but the Room was spacious, clean, and overall very pleasant. The fact that there was no unpleasant smell in the bathroom made it particularly comfortable. There was a system to notify guests of breakfast crowd levels, which I checked; however, there seemed to be quite a discrepancy between the display and reality (it showed "crowded," but when I arrived, more than half of the seats were empty). Being on the 7th floor might have caused some delay during my trip down. The breakfast selection wasn’t extensive but covered all key points and left me satisfied.

Obuse, the town of Hokusai and chestnuts, is known for its beautiful streetscape that feels almost like a theme park. We arrived a little early by car, so we visited Gansho-in Temple and Jokoji Temple before heading to Masuichi Kyakuden. The ceiling painting at Gansho-in—Katsushika Hokusai’s “Phoenix Glancing in All Directions”—was truly breathtaking. As soon as we pulled up in front of Masuichi Kyakuden, a staff member came right out and efficiently carried our luggage inside. The highly sought-after “Chestnut Dessert Suzaku,” which is notoriously difficult to secure, will be offered from 9/10 this year. Because guests staying at Masuichi Kyakuden receive priority guaranteed access, it becomes even harder to make an Accommodation Reservation for stays from 9/10 onward. Since our stay was before then, making a Reservation was easy. Stepping inside Masuichi Kyakuden, you’re immediately enveloped by the stately atmosphere of the kura storehouse building. Our Room was on the second floor; we chose the Relax Twin style. Despite being in a kura-style structure, it also has a terrace, with plenty of natural light and an open feel. There are also more traditional, calmer kura-style Rooms available; however, we were told they are designed with high ceilings to avoid any sense of confinement. Designed by architect John Morford, the Room is fully Western-style with extensive use of stainless steel—its glass-and-stainless bath is well worth seeing. Amenities are L’Occitane; the refrigerator includes complimentary drinks; plus coffee and tea—everything you’d expect from a high-end Ryokan-style stay is provided, making the Room very comfortable. For dinner, we walked about three minutes to Obusedo Honten (part of the same Masuichi group). Every dish showcased the head chef’s experience and refined sensibility. The soup course, simmered dishes, and grilled items had a Kyoto kaiseki influence—above all else, the dashi was exceptional. The sashimi was fresh and perfectly seasoned as well. Local ingredients were used throughout for very high satisfaction overall. One note: the first items served—lightly dressed Kurakake beans and Matsumae-zuke—are not part of the course menu itself (just so you know). They’re clearly intended as snacks with alcohol—especially sake brewed by Masuichi Ichimura Sake Brewery within the same group—and both paired beautifully with their sake: firm Kurakake beans soaked in elegant dashi alongside Matsumae-zuke packed with rich seafood umami made each sip even better than before. In autumn Obuse becomes all about chestnuts; while we couldn’t try “Chestnut Dessert Suzaku,” we did get to enjoy “Mont Blanc Suzaku,” a Western-inspired take on Suzaku. It’s available at their affiliated shop “Entotsu.” We nearly gave up due to long lines but learned that overnight guests can make Reservations—so we were able to enjoy it without waiting. If you stay at Masuichi Kyakuden, be sure to indulge in one of their “Suzaku”-style chestnut sweets if you can. Overall it was an outstanding stay—we thoroughly enjoyed Obuse from start to finish.

Once again, we had a wonderful time and were able to relax. We enjoyed the beautiful night view from the Aqua Lounge, and lunch at Rendez-Vous was also delicious. As always, all of the staff were very kind and friendly, and every time my mother and I say, “That’s the Imperial Hotel.” Ever since we held our wedding here 35 years ago, it has been our favorite Hotel. We will visit again.

I arrived at Naha Airport late at night and stayed for one night. I stayed here in a similar situation last year as well, so this was a repeat visit. They upgraded me to a slightly larger Room. All the staff were pleasant, and the Room, shower, sink area, and toilet were clean and quiet (it felt like most guests had good manners). There is also a 24-hour supermarket nearby, which is convenient. The next day, I took a taxi early in the morning to rent a car nearby and was able to start my trip smoothly. I would like to stay here again next year. Thank you very much!

It was my first stay, but this was a wonderful Hotel that felt warm and reassuring—like coming home. What impressed me most was the staff’s perfect sense of distance: refined, top-class service while still friendly, making the entire stay truly comfortable. The Room was also impeccably cleaned down to every detail—perfectly spotless wherever you looked. You can really feel how much the staff cherish this Hotel. The room service beef curry I had in the Room had an astonishing depth of flavor—absolutely outstanding! I was completely satisfied with every aspect of my stay: service, cleanliness, and food. I’ve found a special Hotel I can recommend with confidence. Thank you for such an amazing time that left both body and mind fulfilled. Without a doubt, this is a special place I’d love to make my regular Accommodation.

We visited with our dog to celebrate my parents’ 60th birthday. The staff were kind, and the Ryokan was welcoming to both people and dogs. We were very satisfied with the meals! The Room and the in-room bath were spacious and very comfortable. Thank you very much.

True to its name as an auberge, the most outstanding part was, above all, the cuisine. The dishes created by a young chef in his twenties used local ingredients and were finished with techniques like careful cooking and fermentation that brought out each ingredient’s natural character. Each plate felt full of energy; the moment it touched my lips, deep, nourishing flavors overflowed. Everything was beautiful to look at as well, and my heart lifted every time a new dish arrived. Listening to the explanations of each course was also a pleasure. Conversation flowed naturally and effortlessly, and even though I stayed alone, I never felt lonely—I simply had a wonderful time. When I showed interest in the modern art throughout the property, I was delighted that the manager took the time to explain each piece one by one. I could sense the owner’s taste and philosophy behind the collection. Every work had its own character, including a Banksy lithograph. Rather than simply displaying art, it felt as though the owner’s aesthetic vision for what this Hotel should be was expressed throughout the entire space. The sea seen from the window was wonderfully calm; without rushing toward checkout time, I was able to relax at ease until departure. A Hotel stay filled with warm hospitality—I would love to return again.

I had a very comfortable stay. Both the property and the Room were clean and well maintained, with thorough housekeeping. The meals were delicious and served in just the right portions. The staff’s service was naturally friendly and made me feel at ease. The only disappointment was that I was looking forward to a beer after my bath, but there was no shop or vending machine, so I had to wait until dinner. That said, this is a rather indulgent request given how well stocked the drink bar in the lobby is. It was an Accommodation I would like to visit again.

I booked this Hotel for my first trip to Kagoshima. It is located inside the Tenmonkan arcade, making it convenient for getting anywhere. The Room was spacious and clean, and the property was very quiet. One minor point: the bathroom is a typical unit bath, so I would have preferred a separate toilet and a bit more space.

I stayed here while looking for a home from out of prefecture. The Room, large public bath, amenities, breakfast, and staff were all excellent—completely satisfying!! The breakfast in particular was very delicious and fresh—nothing to complain about. I didn’t use the washing machine or microwave in the Room this time, but I felt it would be great even for a long-term stay. After a tiring day of house hunting, I was able to relax and recover. Thank you very much.

Everything—from the hospitality and the Room to the dinner—was outstanding, and we were completely satisfied. First, the matcha tea and sweets served as a welcome were delicious. The steak kaiseki dinner was carefully prepared dish by dish, the meat was tender and very tasty, and although the portions were generous, we finished everything. The herbal tea also had a wonderful aroma and was very relaxing. Their commitment to ingredients from Noto really came through, and you could feel their love for Noto. The service was also excellent. The Room was just the right size, and we appreciated having a large table. When visiting Kanazawa, I would definitely recommend this Accommodation to many people. I would love to stay here again.

I had a very comfortable stay. If I have the chance to stay in Sabae again, I’d love to come back! The staff’s service was cheerful and uplifting, which I really appreciated. The ladies working in the restaurant were especially bright and attentive to guests, and it left a strong impression on me. It was a wonderful Hotel!

I had heard rumors, and the breakfast really was excellent. The number of items, variety, and taste were so luxurious it didn’t feel like it was free. The Room was spacious and comfortable. There were no power outlets by the bed, but it wasn’t enough to lower my rating. I would stay here again.

We stayed in a Room with an open-air bath. Since the Hotel is located in a villa area, it was very quiet, and we even saw squirrels in the trees outside the Room window. The front desk staff were also very kind and helpful. Although this is a Plan without meals, light snacks such as sweets and cup noodles are available next to the front desk. In the morning, bread and rice are also provided. We had a wonderful stay and would like to use this Accommodation again.

It was a Hotel that was easy to reach from Osaka Station without getting lost. The large public bath and sauna were clean, and I was able to relax a lot. Three of us stayed (a group of women), but unfortunately the cute yukata in the Room were only available in one M size and one 1L size, so only one person could wear one. I probably should have requested more. The large public bath had skincare items such as cleansing products, but I would have liked them in the Room as well—again, something I probably should have requested. The room service menu had a great variety and everything was delicious. The view wasn’t great, but it’s a Hotel I’d be happy to visit again.