Sekitar Pantai Omagahama × Kepuasan penilaian yang tinggi Hotel·penginapan gaya Jepun

In mid-May, the three of us—my mother in her late 80s and my husband and I—stayed here. Throughout our stay, the staff, including the proprietress, showed thoughtful care for my elderly mother, and we are truly grateful. The cuisine made the most of fresh seafood from Ise Bay, Matsusaka beef, and seasonal vegetables from Mie Prefecture. Each dish was carefully crafted and delicious; even my mother, who usually eats little, enjoyed her meals. The bath overlooking the beautifully maintained Japanese garden featured a gentle Onsen that felt kind to the skin, and we were able to relax and enjoy it many times during our stay. We stayed in “Tochi,” and were able to spend a comfortable time at ease in a Room richly finished with wood and on an open veranda. The Japanese garden was stunning; there were many hydrangea buds during our visit, and imagining how beautiful they would be in bloom made it all the more disappointing to leave without seeing them—but it was still an outstanding trip.

I stayed here with my mother and nephew on a trip for three. We were able to relax in a separate Room, and we could also borrow colorful yukata. This trip was to help cheer up my mother before she begins medical treatment, so it was truly wonderful. Breakfast was gently seasoned, and it seemed my mother was able to enjoy plenty of it as well. I would love to stay again. Thank you very much.

We stayed at this Accommodation mainly for the teppanyaki. The cooking was performed right in front of us. The meal included oysters, shrimp, fish, and meat, and we ended up far too full. In the morning, we also enjoyed omelets and French toast made on the teppan, so both dinner and breakfast were delicious. The staff were kind and attentive. Thank you very much.

During our trip to Ise, we stayed at this Ryokan in Toba and had a truly wonderful time. From the warm welcome on arrival, the bus driver’s cheerful conversation helped us relax and made us feel comfortable from the very start of our journey. At the Ryokan, the Onsen was exceptional. I was so happy that my skin felt silky smooth that I ended up soaking six times—I couldn’t have been more satisfied. The staff also kindly gave us detailed advice for sightseeing the next day. They even considered train schedules, which helped us make the most of our limited time. Of course, we were completely satisfied with everything—the view from our Room and all of the meals. In every moment, we felt the staff’s thoughtful attention to detail, and it was clear that they are consistently well trained. Finding a Ryokan that genuinely made me think, “I want to stay here again,” is one of my favorite memories from this trip. Thank you very much to all of the staff. When we visit Ise and Toba again, we would love to stay with you.

It was a wonderful Hotel that exuded classic history and elegance. Not only were the in-house Facilities excellent, but we were also truly impressed by the delicious cuisine and the breathtaking panoramic view over Toba Bay. Above all, the staff’s attentive care and warm hospitality were outstanding, allowing us to spend our entire stay in comfort and relaxation. At the club lounge, we enjoyed a leisurely time along with high-quality drinks and lounge-exclusive dishes. The cheesecake—so well known that people say “Toba International Hotel means cheesecake”—was indeed as delicious as its reputation suggests, adding a special touch to our stay. In addition, the “Pearl Aurora Bath” infused with pearl ingredients at Shiojitei on the grounds was exceptional; its shimmering water gently soothed away our travel fatigue. The food, location, bath, and service from the staff—everything made for a highly satisfying stay. This is a truly wonderful Hotel that we would love to visit again. Thank you very much.

This was my first stay, and the Room was spacious and very relaxing. The in-room bath and open-air bath were wonderful and felt amazing. Dinner offered a wide variety of dishes, and I was full and satisfied—it was delicious. I’d love to visit again.

We had an amazing trip—played to our heart’s content in the pool, enjoyed all three types of baths, and left completely satisfied after a hearty buffet meal! We stayed as three generations of family. The kids’ room had a variety of board games and a ball pit, and we also enjoyed complimentary drinks in the lobby—everything was taken care of. We highly recommend it. The staff were courteous and attentive, and we’re truly grateful.

The food was delicious, the free drinks were great, and we could watch the fireworks right in front of us—it was amazing. Thank you very much. If we have another opportunity, we would definitely like to stay again.

Although it was a discounted Room with no ocean view, the princess-style bed was wonderful, and it was nice not having to wear a yukata. You can make a private Reservation for karaoke, the sauna, the hot stone spa, and the open-air bath. There were also plenty of free activities such as table tennis, billiards, games, and lots of books. The meals were delicious with a great selection of drinks—everything was excellent. They even had ice cream after your bath. This will be my third stay here.

The property has been renovated and feels exceptionally clean. The front desk, guest rooms, and restaurant all offer breathtaking views. If it had an open-air bath, it would be perfect.

I stayed here with my mother in her 80s. From the moment we arrived, we felt thoughtful attention to detail, and it left a wonderful impression. Enjoying a delicious cheesecake while looking out at the ocean was lovely, and we ended up relaxing in the lobby for quite a while. We stayed in two Japanese-style Rooms, which were spacious and comfortable, and the futons were exceptionally cozy. In the evening, there were unexpected activities like roasting marshmallows and watching fireworks, which became great memories. We only had breakfast, but it was elegantly seasoned with light flavors and generously featured ingredients from Mie Prefecture—everything was delicious. The portion size was just right. The baths were kept very clean, and all of them—including the open-air bath and pearl bath—were truly relaxing. The staff’s courteous service also made a great impression. We chose Shiojitei to celebrate my mother’s full recovery, and I’m glad she enjoyed it. I would definitely like to stay again!

My daughter and I had a wonderful stay. Everything we ate was delicious, and we enjoyed a very filling meal—simply the best! We were really looking forward to the baths; it was raining on the first day so we couldn’t use the open-air bath, but the rain stopped the next morning and we were able to go in. The view was amazing! If I had to say one thing, I would have preferred the bath temperature a little lower—it felt quite hot. Still, we’d love to stay again. Thank you very much.

At dinner, the proprietress came to speak with us, and when we mentioned our 30th wedding anniversary, she gave us a wonderful handwritten gift that truly moved us. We were so happy. We have it proudly displayed at home. The unexpected present became a very special memory.\nThe views from the Room and the dining area were exceptional as well.\nAt breakfast, we also had the chance to chat with a staff member from our hometown. We were touched by everyone’s kindness and thoughtfulness.\nIt was a truly wonderful Accommodation. Thank you very much. We hope to visit again someday.

Whenever I visit Mie Prefecture, I always choose Todaya for my Accommodation. The Room is clean, and the Onsen is wonderfully relaxing. The meals are so plentiful and high-quality that I can’t eat another bite! Above all, the staff’s attentiveness and hospitality are perfect. I’ll be staying again next year. I’m already looking forward to it.

Thank you very much for your hospitality. This was my second stay. The Onsen in the Room is silky and wonderfully relaxing. All the staff were very kind, and I also enjoyed a variety of snacks and drinks in the lounge. I look forward to visiting again.

Every year around this time, I stay for a Multiple Night Stay for work, and I really appreciate that even though it’s a tourist area, you can book a room-only stay. The Room is spacious and helps me recover from work fatigue. This time, unlike usual, they prepared an ocean-side Room for me, and I was truly grateful to be able to soak in the bathtub instead of just using the shower in the unit bath. See you again next year!!

This year, my wife invited me, and we stayed here for a birthday trip for our son and me. Compared to a year ago, there were more international staff members, and we could really feel how hard everyone was working. This year again we chose the [Premium] Chef’s Selection featuring spiny lobster, abalone, and Matsusaka beef. The sashimi was exceptionally fresh and delicious—we were very satisfied—and the other dishes were also creative and tasty. The Room was a Shiracho-kan Japanese-Western style room; it was easy to use, well cleaned, and very comfortable. The Onsen temperature suited my preference perfectly, and since it was Friday there seemed to be fewer guests, so I could enjoy it almost all to myself, which felt wonderful. We are satisfied every year, but this time two things stood out: the Matsusaka beef shabu-shabu didn’t have the same impressive flavor as usual, and the toilet (washlet) in the Room felt quite old and wasn’t functioning fully. We would like to stay with you again in the coming years as well—thank you in advance. Thank you very much.

My spouse and I stayed for a Multiple Night Stay (2 nights) on the Standard Plan. The Room was spacious and very clean, and we were able to relax in great comfort. The guest room had an indoor bath, but the complimentary 45-minute private open-air bath was truly wonderful. Being able to soak side by side at our own pace was the highlight of our stay, so we hardly used the indoor bath. The open-air bath also had a lovely atmosphere and became a great travel memory. The meals exceeded our expectations. Every dish was delicious, with plenty of variety—we were completely satisfied. It was especially memorable to see my wife, who usually eats lightly, enjoying far more than usual, which shows just how good everything was. Since it was a Multiple Night Stay, we expected similar meals each day, but on the second night we were impressed by a completely different course featuring grilled oysters, fried oysters, and Matsusaka beef sukiyaki. What stayed with us most was the spiny lobster miso soup at breakfast on the second day. Although it was small in size, it used one whole spiny lobster—an indulgent dish that tasted amazing and remains unforgettable. The staff’s thoughtful attention and warm hospitality were also excellent, making our entire stay pleasant from start to finish. Overall, this Accommodation exceeded our expectations in every way. When we visit Toba Aquarium again next time, we would love to stay here again.

Toba Grand Hotel To the General Manager and all staff, Once again, thank you very much for providing such high-quality, safe, and consistently excellent service—along with a truly wonderful time and heartfelt hospitality. The thoughtfully prepared cuisine was astonishingly delicious, and my wife and I enjoyed a lovely trip that left us genuinely satisfied. Each time we encountered your warm smiles and refined service, we felt deeply happy, thinking, “We’re so glad we stayed here.” I was truly moved—this is indeed a “happiness-producing Hotel” that brings smiles to guest after guest. What makes your Hotel so outstanding is your challenging spirit: never resting on what you already have, but always striving to create new moments of inspiration. As a devoted fan of Toba Grand Hotel—and as “Captain Donguri”—please allow me to share a few ideas with affection: 1) Extend lounge hours (until 11:00 p.m.) Spending time in that sophisticated lounge atmosphere is exceptional. If guests could enjoy complimentary drinks until 11:00 p.m., the evening would become an even more special memory. 2) Revitalize the retro game arcade & festival-style corner If an energetic “festival corner” were added to that nostalgic, welcoming arcade area, it would surely become a signature spot where adults and children alike can have fun across generations. 3) Seasonal limited-time “all-you-can-eat fruit” buffet feature For example, “all-you-can-eat strawberries” in early spring or “all-you-can-eat melon” in summer—having seasonal highlight events at the buffet would help attract repeat guests year-round and generate even more buzz. Of course, I fully understand that the working environment for your staff and operational considerations must come first. With that in mind, I would be grateful if you could keep these ideas in mind simply as one fan’s dream of what would be wonderful if it could be realized. With Toba Grand Hotel’s potential—and the passion of your staff—I truly believe you will continue to be the overwhelming No. 1 Hotel in the region without question. From here on as well, let us guests join hands with the General Manager and all staff to make this wonderful Hotel shine even brighter together.

All the staff were very kind and attentive, and we felt comfortable throughout our stay. The views from the Room and throughout the Hotel were wonderful, and we enjoyed a lovely time along with delicious meals. This is a Hotel we would definitely like to stay at again when visiting Toba.