Seluruh negara × Penginapan dengan pemandangan hutan pineMakanan di Hotel·penginapan gaya Jepun dinilai tinggi

We stayed here with our dog. It was relaxing and comfortable, and the meals were delicious. Next time, we plan to eat a little less for lunch so we can enjoy dinner as well. The seaside walk was also wonderful, with stunning views and a refreshing breeze!

The Japanese dinner was very delicious. Breakfast was just right. If I had to be picky, it would have been even better if rice porridge had been an option for breakfast. That said, the staff were professional and made our stay very comfortable. The Room was clean and tidy, and having a massage chair was a nice touch. The bathroom in the Room also had a drying function, which was very helpful. There were also a large public bath, a sauna, and private family baths. The large public bath is available even late at night, which worked well for us—we could bathe after sobering up around midnight. We would like to stay again.

This trip was mainly to visit Ise Grand Shrine, Toba, and Futamiura. I was especially looking forward to visiting Futami Okitama Shrine and seeing the Meoto Iwa (Wedded Rocks), so I searched for the Accommodation closest to the shrine and chose “Oishiya.” From the very beginning, I was impressed by the exceptionally courteous and pleasant service. From arriving by taxi through check-in, being shown to my Room, dining, and even the Shuttle Service to the station after check-out, everything was handled in such a welcoming way that it made for a truly wonderful trip. To the proprietress, manager, attendants, Shuttle Service driver, and everyone at Oishiya, thank you very much. Dinner was a charcoal-grilled seafood kaiseki course. Starting with appetizers and sashimi, the main dishes featured an abundant selection including abalone, squid, turban shell, other shellfish, and vegetables. Being able to enjoy abalone both grilled and as sashimi made it an especially luxurious meal. The meal was so plentiful that I’m sorry I ended up leaving one dish unfinished. I also appreciate the attendant’s thoughtful consideration regarding dessert. The view of Futami’s sea from the panoramic bath was exceptional—I enjoyed it many times: before dinner, after dinner, and early in the morning. The location of this Accommodation is also perfect for accessing Futami Okitama Shrine. After check-in, after dinner, at sunrise time, and after check-out, I was able to visit a total of four times—it meant so much to me. Every view was wonderful, but the scenery at sunrise was truly unforgettable. Staying at “Oishiya” made this an outstanding trip. If I have another opportunity, I would love to stay again. Thank you very much.

I took a bus from Tokyo Station, got off at Highway Oasis Furari, and walked a little over 20 minutes. The road is somewhat difficult to walk on, but it’s not a busy street. Bath: Private-use only, with an indoor bath and an open-air bath as a set. It was clean, a comfortable size, and the water temperature wasn’t too hot—really nice. Room: Traditional Japanese-style. The futon was already laid out, so I relaxed and lounged around. There’s also a toilet and washbasin. I visited on a very humid day, so there was that distinctive tatami-room scent—nostalgic. And since there were shoji screens, I naturally woke up with the morning light. Meals: Absolutely amazing—just as rumored. Everything tasted great. It was my first time trying squid-leg croquettes, and they were delicious. Breakfast had lots of options too, and I ended up getting seconds of rice without thinking. The after-meal coffee was also excellent. The sea is close by as well; I went before breakfast and started the day feeling refreshed. Overall, this Accommodation is perfect for anyone who wants to enjoy lots of fish dishes. Everyone greeted me with smiles, so I could relax comfortably and freely throughout my stay. The high ratings were well deserved—I’d love to come again.

The floors throughout the Ryokan were comfortable to walk on barefoot, making it feel like home. I completely understood why rolling suitcases are not allowed. I could really appreciate the owner’s attention to detail, and I thought it was wonderful. The location was excellent, and the meals were delicious.

My spouse and I stayed on June 19. The building was old, but it was well maintained, and the courtyard after the rain in the morning was lovely. All of the meals were delicious, and we both finished everything. The staff were also very pleasant. We were able to visit Amanohashidate, which we had wanted to see for a long time, and fully enjoy Kyoto by the Sea. Thank you very much.

How many places are there where a feudal lord’s residence still remains at the very heart of the town even today? Being able to stay as a guest in such an estate, and to take in the buildings and gardens—things that would have been impossible to see 100 years ago—to your heart’s content, made for a fascinatingly luxurious time where you can feel history and changing eras up close. It was an Accommodation experience unlike anything I had ever had before. The guest building was new and spotless, with drinks and amenities well provided, making it very comfortable to stay.

This was my second stay, and once again I chose the Plan with dinner and breakfast. As before, the meals were simply outstanding. With a full-course meal these days, I sometimes feel full before reaching the main dish, but here I was able to enjoy everything through dessert. There are many dishes, yet it all feels wonderfully light. Not only is the food delicious, but it also leaves you feeling comfortable afterward, allowing you to make the most of your evening—an extremely satisfying course. Breakfast was just as great as ever, and I was happy to have the freshly baked croissants again. Thank you very much.

The hospitality felt more like a luxury Ryokan than a temple lodging. Our Room was upgraded to a special suite, and we were able to relax in the spacious “Hojo” Room overlooking an expansive garden. The shojin-ryori cuisine was beautifully presented and delicious throughout. After dinner, we took a short walk (about 3 minutes) to Danjo Garan. With bonfires lit and the area illuminated, we caught a glimpse of Kobo Daishi’s mandala world through sights such as Konpon Daito, Saito Pagoda, and Kondo Hall. The next morning, we joined the morning service from 6:00 a.m., which felt truly solemn and moving. The Dharma talk by Archbishop Miyata explained Buddhism from a global perspective with humor, making it easy to understand. I strongly feel that Koyasan is best experienced with an overnight stay. Gassho

The Accommodation’s calm atmosphere, the cuisine, and the baths were all wonderful, but what impressed me most was the exceptional hospitality of the staff. Everyone we spoke with combined deep knowledge with warm, attentive service, making our stay truly comfortable. I initially wondered if this trip might be a bit luxurious for traveling with my three underage sons, but they seemed to experience what true quality means, and I am now wholeheartedly satisfied.

We stay here every August with my three sisters’ families. This year we were lucky with the weather and had a great time in the pool, enjoyed table tennis, and both my daughter and grandchildren were very satisfied. They also prepared a private dining room for dinner, so we could eat without worrying even when our 2-year-old grandchild was running around. Of course, the food was delicious. All of the staff were very kind, and we are especially grateful for the service at dinner. We plan to stay again next year.

This was my second stay.\nThe all-you-can-drink alcohol and juices available right after check-in, along with unlimited snacks and sweets, truly make it a paradise for relaxing. Since it’s adults-only, it’s quiet with a great atmosphere. The property was spotless and well maintained, and the meals were delicious.\nI’ll definitely be back again. Thank you very much.

This was my third visit. On my previous two stays, I enjoyed sweeping views from the room of Matsushima’s vivid blue sea under a crystal-clear sky. This time, however, it rained throughout my 2-night, 3-day stay, and the sea was veiled in white mist; seeing the forecast the day before left me feeling down. Still, while the view outside the window didn’t meet my hopes, I was able to truly savor my time inside the Hotel instead. Sinking into the slightly hot, silky Onsen, I could feel everyday fatigue quietly melt away to the gentle sound of rain. Above all, the staff’s thoughtful and warm hospitality turned a rainy stay into something genuinely comforting. Please accept my heartfelt thanks. Meals are served buffet-style with live cooking finished right in front of you by the chef. Amidst the sizzling sounds and enticing aromas, it was a special luxury to enjoy each dish at its freshest and most delicious. Thanks to the all-inclusive plan, I could pair wine, beer, shochu, highballs, and sake with each course without worrying about extra charges—an absolutely blissful experience. Regardless of the weather, this Hotel’s high-quality Onsen and dining—along with its staff’s sincere dedication to guests—ensure a deeply satisfying stay. I can wholeheartedly recommend it. I’m already looking forward to returning and seeing what kind of Matsushima awaits next time.

This was my first trip to Sendai, and I also visited the Matsushima area for the first time. From the hospitality to how well-stocked the amenities were, everything exceeded my expectations, and the view from the room was wonderful. The meals were also very delicious. I did notice a few small flies in my room on the 4th floor, but other than that I was satisfied.

I visited again after three years to enjoy the full tiger puffer course. It is delicious every time, and I never get tired of it. The hassun, soup dish, and takikomi rice were also excellent, and I ended up drinking quite a lot again. Of course, the ara course and other courses are also very tasty, but I still think Yoyokaku’s tiger puffer course is the best. The staff and everyone at the Accommodation were very pleasant, and the building and garden felt spacious and relaxing, so I was able to unwind once again. Thank you for upgrading us to a wonderful Room.

Although the weather was unfortunate, we were so glad we chose Kichiyu to spend time with close friends we hadn’t seen in a while. As hospitality professionals ourselves, we tend to be quite critical, but we truly felt that your company philosophy is shared throughout the team—from the cleaning staff to the front desk and everyone who interacts directly with guests. In particular, near the end of breakfast when it’s understandable for buffet dishes to run low, we really appreciated the thoughtful male staff member who quietly replenished items. We’re already thinking about coming back again. Thank you very much.

Simply the best. The staff’s professionalism, service, Room, meals, and architecture—everything was outstanding, and it made for a truly satisfying stay. The fittings were beautifully maintained, and it was fun just walking around and taking in the Facility. The amenities were well stocked, and the minibar was exceptionally well supplied, making for a wonderful time. And above all, the food was incredible—both dinner and breakfast were a perfect 10/10. Great care is also put into the desserts, which were delicious. A place I definitely want to return to.

I didn’t realize there was a Ryokan tucked away behind the central sightseeing area of Amanohashidate. Because it is set back, the grounds were quiet despite being in a tourist spot, and I could hear birdsong and the sound of the waves. The building has been renovated, and the Room amenities were up to date; the bath was also very clean. The Onsen in the large public bath isn’t big, but it was comfortable because I didn’t run into anyone, and it was nice to be able to enjoy coffee after bathing. The meals were generous enough to satisfy even someone with a big appetite like me, and everything tasted great. For breakfast, a chef came to our private dining room and cooked dashimaki right in front of us—it was a wonderful surprise. The Nepalese staff member explained the many ingredients in Japanese, and their service was polite and pleasant. I would love to stay again.

Thank you very much for having us during our stay. The food was delicious, and we enjoyed our meals comfortably on a floor with a wonderful view. In particular, the handwritten message and lovely illustrations at breakfast were very soothing, and we truly felt the staff’s kindness. Thank you. Thank you as well for the Shuttle Service the following day. If there is a regular shuttle to the station, we would appreciate being able to use it on our return trip as well.

We stayed here for our wedding anniversary trip—our first visit to Sanriku since the earthquake. We were excited, wondering what kind of Hotel it would be, and were surprised to learn that members of the Imperial Family have stayed here! There were rows of photos displayed in front of the elevators on the lobby floor. Wondering what our Room would be like, we entered the one assigned to us—and right in front of us was a panoramic view of Jodogahama! We couldn’t help saying to each other, “What a great Room!” After taking in the view, we headed straight to the large public bath. It also had an open-air bath, and we enjoyed a relaxing soak. Since we had time before dinner, we spent it singing karaoke—by then we were nicely hungry. Dinner was a luxurious buffet, featuring live kitchen stations for nigiri sushi and steak—our first time experiencing that. There were also many local dishes, and we ended up far beyond full. We had breakfast early at 6:30: a buffet seafood rice bowl where you can choose your favorite toppings. Although it was unfortunately raining outside, the sea view had an atmospheric beauty like an ink painting. It became a truly memorable anniversary trip. As we left the Hotel, we talked about wanting to come back again for another anniversary in a few years’ time. Finally, thank you so much to all the staff for your wonderful hospitality!