마이타역 × 객실 및 어메니티 평가가 높은 호텔·료칸 - 2페이지

I stayed one night in Ueda while traveling from Tokyo to Kanazawa. It looks far more stylish than in the photos. I expected a renovated Hotel in an older building, but I was impressed from the moment I stepped into the front desk area, and I also loved the calm atmosphere of the Room. On top of that, the large public bath and sauna were truly outstanding. Every item at the attached bakery looked delicious, and quite a few people came just to buy bread. This is a highly satisfying Hotel that makes you want to stop by Ueda whenever you visit the Nagano area. Because I hope it continues to become an even better Hotel, my only request is this: while I was happy with the breakfast bread selection at the restaurant, I’d like to see a bit more effort put into both the dinner menu and some of the finer details.

I stayed for a Multiple Night Stay of three nights, and I was very satisfied that you prepared a different dinner menu each day. You also served trout-based dishes as the main course, and I really enjoyed the drinks as well. In addition, I was able to park my motorcycle under a roof, so even on the night the typhoon passed through, I felt at ease knowing it wouldn’t get wet in the rain. When the weather wasn’t good, I returned to the Accommodation early and enjoyed trout fishing at the fishing pond. You even cooked the trout I caught as salt-grilled fish and fried fish to enjoy with drinks after dinner—this trip truly let me fully enjoy Nagano. I would love to stay again if I have another opportunity.

Conveniently located near the station, and I truly appreciated how courteous and attentive the front desk staff were. For this price, the breakfast buffet was also very satisfying, making for an enjoyable stay.

It was kept clean, and I was satisfied with my stay.

Regarding the meals, breakfast is good, but although dinner offers many dishes, nothing in particular stands out as memorable. For example, since you grow plenty of vegetables in your fields, I think it would feel more special if the vegetable tempura were more substantial and served on a larger plate; there is no need to serve meat on a ceramic grill. Fresh vegetable tempura is a treat in itself, so I would appreciate that.

My family visiting from afar stayed at this accommodation. It is a rare and valuable place offering reasonable prices with one room per person. Although we only opted for breakfast, they were impressed by the delicious freshly cooked rice! While compact, the 24-hour flowing onsen and spacious rooms made their stay very comfortable. The presence of an elevator was also greatly appreciated by my elderly mother, who has difficulty with stairs. Thank you very much for your hospitality this time!

The single room is spacious enough and conveniently equipped with a small sofa and table. The overall color scheme is chic, giving a calm impression. The cleanliness is also commendable. With a buffet-style breakfast included at this price, I am considering staying here again if possible.

We relaxed in the hot springs at this charming, traditional inn. Both dinner and breakfast offered a wide variety of dishes and were absolutely delicious. The handmade soba noodles were outstanding. The handcrafted decorations and letters from children who had stayed here made us feel the inn’s warm, welcoming atmosphere. The landlady and staff’s smiles are part of what makes this place so special.

The Onsen was very relaxing. I also appreciated being able to drink the spring water. The meals were delicious, with a light seasoning that brought out the natural flavors of the ingredients, which I enjoyed as I don't prefer strong flavors. The squid tempura was especially tender and tasty. I would love to visit again if given the chance.

We stayed here after visiting Togakushi Shrine. With only 12 Rooms, we were able to use the bath with hardly anyone else around. The open-air bath was pleasantly warm, so we could soak slowly and relax—it felt wonderful. Both dinner and breakfast were very delicious. The rice in particular was outstanding—soft, slightly sticky, and naturally sweet—and we enjoyed it until we were completely full.

We stayed for 2 nights and 3 days during Golden Week with my daughters and our pet rabbit. The sound of the stream from Reisenji River in front of the room and the chirping of small birds created a refreshing atmosphere, allowing us to spend our time peacefully. The meals were delightful, featuring dishes like mountain vegetable tempura, homemade tsukudani, green onion sauce, garlic-flavored grilled chicken skewers, and the specialty rainbow trout somen fry. We enjoyed every dish so much that we emptied the rice container. Each dish was explained to us in detail, and we felt warmth from the hospitality provided by your family. The Onsen was slightly lukewarm, perfect for a relaxing soak that left our bodies warm afterward. The private family bath with free-flowing hot spring water had an abundant supply and was truly enjoyable. Additionally, we could use the public bath right across from the accommodation for free to fully enjoy more Onsen experiences. This trip came right after a busy first month of the new fiscal year for our family; it felt like returning to a relative's countryside home where we could unwind and recharge ourselves completely. With limited accommodations available that allow pets to stay together in-room with meals served there as well, this place is incredibly appreciated! We would love to visit again!