코코노에 역 × 일품요리를 즐길 수 있는 숙소식사의 평가가 높은 호텔·료칸

We were completely satisfied with everything—the meals, the Onsen, the Room, and the service.\nSimmered golden eye snapper is a specialty at Ryokan in Chiba, but although this one looked lightly seasoned, the flavor was thoroughly infused and we enjoyed it to the very end without finding it too strong.\nWe also loved the silky feel of the Onsen.\nWe’d love to visit again!

I was surprised to find someone waiting to welcome us at the entrance when we arrived by car. We were greeted by the scent of lilies, and while waiting our turn for check-in, my husband quickly started enjoying a beer. Our Room was on the 3rd floor and felt more spacious than expected. The tatami flooring made it very comfortable. The view from the window was wonderful, and we kept it open for a while just to enjoy it. The amenities were well stocked, and we didn’t feel any inconvenience. One thing I noticed was that there was quite a large step up into the in-room toilet, which made me a little worried about tripping if I got up during the night. What stood out most was the wide variety of dishes at dinner. The boat platter we reserved was extremely fresh, and the sushi prepared right in front of us was delicious as well. I love grilled seafood, and I went back for it twice. The steak was also excellent. We couldn’t possibly try everything—of course there wasn’t any room left for late-night ramen, so I’d like to have that next time (laugh). We made our Reservation to celebrate our wedding anniversary, and they surprised us by bringing dessert and taking photos for us—it became a truly happy memory. Breakfast was also buffet-style. In the morning, I made my own seafood rice bowl and enjoyed it very much. The freshly cooked French toast was delicious too. There were so many dishes that we couldn’t finish them all—it was a one-night stay filled with food that delighted both our eyes and taste buds. Lastly, thank you from the bottom of my heart to all the staff who always greeted us with smiles—we had a very pleasant stay at your Accommodation. We will visit again.

We stayed as a middle-aged couple. We wondered if we might feel out of place, but it was a wonderful property with ocean views beyond the pool. Not only the pool, but also the two saunas each had their own unique atmosphere, and we enjoyed them both. The sunset and night views from the restaurant terrace were beautiful as well. Floating in the pool while gazing up at the blue sky was pure bliss. Thank you very much.

Due to my daughter's work, we urgently searched for accommodation in Tateyama and stayed at Chikurakan. The wallpaper in the room was blue, but there were noticeable scratches and peeling here and there. A white color might give a cleaner impression. The futon was quite thin, making my body stiff. Also, the air conditioner stopped blowing air, and although a staff member fixed it for us, it only worked at 22 degrees Celsius, so we shivered through the night (laughs). As for the baths: the smaller one is 100% natural hot spring with lukewarm water; the larger one is 50% natural hot spring with hotter water. Alternating between them warmed up our bodies wonderfully. However, the steps of the smaller bath were slippery—many guests seemed to have dangerous slips. My daughter and I also hit our arms hard; this should be addressed somehow. For meals, we had a course that included spiny lobster along with abalone and large clams—all very delicious overall! The freshly cooked rice was also satisfying. Lastly, if I may add: all staff members lacked friendliness—they seemed to speak strictly according to manuals without conveying any sense of hospitality toward guests, which was disappointing.

The beach is right in front of the hotel and easy to access, and the food was unbelievably delicious—absolutely amazing! Many buffet restaurants start running low as closing time approaches, but here it felt like everything was replenished right up until the end. There was sushi, meat dishes, noodles, desserts, and curry—and every single one of them was incredibly good! The open-air bath also had a great view—everything about this stay was wonderful.

Last year I stayed in the main building, but this year I tried the auberge. On the first day, after watching the sunrise at Inubosaki, I headed south along Sotobo through Katsuura and Kamogawa, visited Nojimazaki Lighthouse, stopped by Awa Shrine, and then returned to this Hotel. First, I relaxed in the scenic-view Onsen to ease my fatigue. Soaking in the bath with the vast Pacific Ocean right in front of me was a truly wonderful experience. Back in my Room, I enjoyed listening to music and reading, savoring a pace of time different from everyday life. One piece of good luck on this trip was having the teppanyaki dinner entirely to myself as a private booking. I enjoyed a delicious meal while chatting pleasantly with the chef and staff. The dishes were carefully selected with a focus on local ingredients, and they were also beautiful to look at. Another bit of good luck was being able to see the sunrise the next morning. The forecast had been cloudy with occasional rain, so I had given up on it—but when I woke up, it was clear. I hurried to the scenic-view Onsen to wait for sunrise and saw it right at the time indicated by the Hotel’s guidance. It made for an incredibly refreshing morning. I could also enjoy breakfast buffet-style in a private room at a relaxed pace—maybe I ate a little too much. On my way home, I headed north along Uchibo and ended up making a full loop around the Boso Peninsula. I would definitely like to visit again when I have another chance.

Because I stayed on a day with availability, I was able to use most of the shared facilities almost exclusively, so it was great to stay at a low price. The bath with an Onsen-like feel was also nice. Since the toilet and bath are shared, I think this is a good Accommodation as long as it’s not during busy periods.

A wonderful Room, and a lovely owner couple and staff. For dinner, we couldn’t choose a course, so we had sushi, plus fried chicken and fries and an eggplant snack, which we enjoyed in our Room. Everything was delicious. In the morning, we had curry doria and a plate with salad and side dishes—also very tasty. The coffee at the end had a vanilla aroma that brought back memories and made me happy. You can also enjoy the exhibits of their nephew, a professional racer. This is an Accommodation I highly recommend. Next time, I’ll come back to try the course meal.

I love the ocean and was looking for a Resort Hotel where I could truly relax on my first day off in a while. This Hotel is in an amazing location with the blue Pacific Ocean stretching out right in front of you. Spending time in a beautifully furnished Room—lying back on the fluffy, spacious canopy bed, listening to the waves at leisure, and watching the sparkling sunrise—was pure luxury and bliss. The kind Hotel staff also shared great local food recommendations in Chikura and suggested places to visit—I’m truly grateful. Thank you so much! I will definitely be back!