타카츠 주변 온천지 × 해산물 요리 자랑 숙소 순위만족도 평가가 높은 호텔·료칸

I visited again after three years to enjoy the full tiger puffer course. It is delicious every time, and I never get tired of it. The hassun, soup dish, and takikomi rice were also excellent, and I ended up drinking quite a lot again. Of course, the ara course and other courses are also very tasty, but I still think Yoyokaku’s tiger puffer course is the best. The staff and everyone at the Accommodation were very pleasant, and the building and garden felt spacious and relaxing, so I was able to unwind once again. Thank you for upgrading us to a wonderful Room.

Every summer vacation, we stay at this seaside Hotel. The Rooms in the East Wing and the amenities are truly wonderful, and we always look forward to them. One small disappointment was that last year there was a bottle of water by the sink in the bathroom, but this time it wasn’t provided. Also, the staff’s service was excellent. In the morning, when my child and I were swimming in the sea, I’m not sure if it was a staff member or a volunteer, but someone was carefully picking up litter on the beach. It was wonderful. Thanks to that, there wasn’t any trash at all on the beach in front of the Hotel, and we could swim comfortably. We’ll be back again next year. We hope it will be even more upgraded—haha.

This was not just a clean Accommodation, but a place that felt like a “second home,” filled with warmth and thoughtfulness. In every corner of the Room, we could feel the host’s care and affection, and throughout our stay we felt comfortable and genuinely welcomed. The meals were also truly outstanding. Each dish was prepared with great care and sincerity—delicious, and an unforgettable taste. We had a truly wonderful time and are sincerely grateful. We would love to visit again.

After check-in, we relaxed in the lounge with our favorite drinks. Dinner was a buffet and exceeded our expectations. There wasn’t an overwhelming number of options, but everything—from seafood and meat to desserts—was delicious, and we enjoyed it with our preferred drinks and the view. Since our child’s birthday coincided with the trip, we also ordered a birthday cake; the staff were very thoughtful, and we were extremely satisfied. Our child carefully carried home the flowers received as a gift without damaging them. Thank you very much. The only disappointment was that there happened to be a large group of children staying at the same time, and some guests did not follow proper manners even though this is a Hotel. One group was shouting in the lobby, running around, fooling around in the elevator, and essentially taking over the table tennis area. Another group left a good impression—the supervisor instructed them not to use the elevator unnecessarily and they greeted others properly. It’s difficult because it’s more about supervision than the children themselves, but I wish the Hotel had addressed it more firmly. They were being too disruptive and it made us uncomfortable, so I informed the front desk; however, during an enjoyable trip I would have preferred not to have to say anything.

The dashi, seasonings, ingredients, tableware, and hospitality came together in perfect harmony to create dishes that truly warmed the body and soul. We were able to fully enjoy the Karatsu-yaki ceramics. The seasonal flowers displayed throughout the Accommodation were graceful, and the garden pines stood proudly—immaculately maintained. This is a culinary Accommodation where you’ll want to savor every last drop.

Stayed at Karatsu Kimura Chaya to try squid The squid was very fresh and delicious. The simmered fish head, abalone, and sea bream chazuke for breakfast were all excellent. The view from the window was wonderful, and seeing Karatsu Castle while having breakfast—along with the cherry blossoms in full bloom—made it an unforgettable trip to Karatsu.

When we ordered extra squid, the Yobuko squid was truly delicious.