긴키 온천 지역 × 석양이 인기 있는 숙소온천・목욕 평가가 높은호텔·료칸 - 2페이지

The views were incredible, and the sense of happiness in this space—free from everyday life—was overwhelming. In the open-air bath, during the day we enjoyed the calm sea, and at sunrise we eagerly waited with other guests gathered as if to watch the first sunrise of the year, feeling energized as we watched the bright red sun rise. The meals were also delicious for our whole family, featuring ingredients that stood out with a light touch of salt. The staff were kind, and like a hidden retreat, we would love to come again to rest both mind and body. It was a wonderful Hotel. Thank you very much.

Overall, we were very satisfied! The dinner was excellent as well as breakfast; there was plenty of food served in the morning too—the simmered blackthroat seaperch stood out as especially delicious. When sleeping at night with all lights off, only the blue light from the air co

We stayed here to celebrate my husband’s birthday. We booked the anniversary Plan, and we were truly delighted by the surprise cake, champagne, and bouquet. We also really appreciated having the cake and champagne delivered to our room via room service. The food was absolutely delicious, and the two main dishes in particular were outstanding. We would love to stay here again when we visit Awaji Island.

The view from the window was breathtaking, and we were able to enjoy a truly luxurious time. The sunset in particular was stunning—better than we had imagined. We would definitely like to stay again.

This was our first trip traveling with our dog. The Room was clean, the amenities were well stocked, and the food was very delicious. The staff were also kind to our dog. We would love to stay again. Thank you very much.

There are large TVs in both the bedroom and the living room, and my mother was thrilled to be able to watch the Asian Games!! We were truly impressed by how thoughtfully everything was arranged—down to the TV placement and easy-to-use amenities—as if our movements had been anticipated in advance. After a 4-hour journey, staying at this Accommodation made all our fatigue disappear! Breakfast was also amazing—they cooked tamagoyaki fresh on the spot, and it was incredibly delicious. The bath was great too, so we slept soundly that night. We’ll be back.

Having seen it on TV beforehand, I was truly impressed by the building and furnishings that reflect the founder's aesthetic sense, as well as the stunning art pieces by Yokoyama Taikan, Hirayama Ikuo, Dali, Chagall, and more. The gold-leaf ceiling and Italian tile floors were abs

Walking barefoot on the tatami-covered floors throughout the facility felt wonderful. The room and bath were clean and well-maintained. We received matching handkerchiefs as a couple to celebrate our anniversary, which made us very happy—thank you so much! Upon arrival, we

Shokichi’s hospitality is outstanding because each staff member truly puts their heart into their work. With late check-out available, we took a leisurely stroll around Misaki after breakfast—it made for such a relaxing holiday. I look forward to visiting again soon—thank yo

The Facility is old, but it is kept very clean. We stayed in a Room with an open-air bath, and the veranda has a slatted floor, so you don’t have to worry about it being wet after bathing—it’s a very well-designed layout. I enjoyed using the open-air bath many times. Despite the good amenities and the convenient location right in front of Shirarahama Beach, it was reasonably priced. My wife liked it very much as well, so I think we will visit again.

This time we stayed in the dog-friendly Room with our daughter and her husband. My spouse and I have stayed here four or five times, and we keep coming back because the meals are delicious and the service is very attentive. It was our daughter’s first visit, and she was happy with how good the food was. Since it was our first time visiting in summer, we were surprised by how many insects there were and how crowded it was, but we were able to spend comfortably in the Room. However, one Room for four people and two dogs felt a bit cramped, so next time we plan to book two Rooms. The Room was clean and had no dog odor.

We stayed here to celebrate a birthday. The sashimi came with daikon carved into a crane, and there was also sekihan (red rice). Everything looked beautiful and tasted great, leaving both our stomachs and hearts full. All of the staff were wonderful and very considerate, which made our time here truly enjoyable. Thank you very much.

Just looking out at the lake from our Room made me feel truly happy. Everything in the Hotel, starting with the Room, was so comfortable that I was really glad we chose to stay here. The portions were very generous and a bit too much for me, but both dinner and breakfast were delicious. Thank you very much. This is an Accommodation I definitely want to visit again. Next time, I’m planning to come by car with my husband, and I’m already looking forward to it. (I also loved the wonderful bath in our Room, but I wanted to see the Onsen building as well; I’m very sorry for the trouble caused regarding the lockers.)

The Room was clean, and there was a desk lamp that could charge my smartphone just by placing it on it, so I had a very comfortable stay. There is a Starbucks near the Hotel, and there is also a convenience store at Kameoka Station, which was very convenient. I would like to stay again.

Meeting Ga-chan, your adorable resident cat mascot, made me so happy! The onsen experience, meals, staff hospitality—everything about this accommodation was excellent! For cat lovers it's perfect; even those who aren't will surely be satisfied with this wonderful accommodation

Being able to enjoy a variety of alcoholic drinks during dinner was amazing! I was especially happy to have a Nagisa Beer server. The Room was spacious, clean, and comfortable. I also appreciated the free massage chair. There are many stairs to the large public bath, and even more to the panoramic open-air bath. It might be tough for elderly guests. However, the view and the hot spring water are wonderful, so I definitely recommend going.

We stayed from the 15th to the 16th. The hospitality and service were outstanding, and everyone’s smiles were wonderful. The ocean is right in front of you, just a short walk away, and the view was amazing—almost like Hawaii. Dinner was delicious, and the breakfast buffet was exc

We stayed as a family with children, split across three Rooms. During Silver Week, many people were heading to Kinosaki Marine World, and since there is only one road to the parking area, there was severe traffic congestion. Even though we were nearby, we couldn’t move forward for a while and were worried about what would happen. Later, thanks to staff guidance, we were able to reach the front of the Hotel and felt relieved. At that moment, I truly felt glad we had made a Reservation at Kinparo. For dinner, they prepared a private dining Room so all three families could eat together. Even with small children moving around, we didn’t have to worry about disturbing other guests, and we could enjoy our meal at ease. Our child had an accident during the meal, but the staff handled it kindly and professionally—we are very grateful. The Room was spacious, and it was comfortable to relax in the Tokijiku Lounge and visit The Walrus Club as well—the open spaces made for a very pleasant stay. The view from the Hotel was wonderful, and all of the staff provided courteous service. We would love to stay again. Thank you very much.

Thank you from the bottom of my heart. There was only one reason I came to Shirahama: To stay at Kuroshio Sou. When people think of Shirahama, many picture the sea and resorts. But what I found here was Wakayama itself. What moved me most at this Accommodation was not only how outstanding the food was. It was Head Chef Etani’s exceptional skill, and his deep respect for the producers who support every single dish. Fishermen. Farmers. Brewers. Roasters. And the artisans who continue to protect Japan’s fermentation culture. The moment I saw the map of producers introduced alongside the meal, I understood what this Accommodation truly values. Through the cuisine, you encounter not only ingredients, but also the people behind them and Wakayama’s climate and character. I was especially impressed by how delicious the soy sauce and Kinzanji miso were at dinner. When I asked about them, I learned they were from Horigawaya Nomura—a producer with over 350 years of history that still preserves traditional craftsmanship using firewood-heated iron kettles—making both their soy sauce and Kinzanji miso in that way today as well. I had originally planned to visit a different soy sauce brewery, but heavy rain made it impossible. Sometimes, the places you cannot reach end up guiding you to the story you were truly meant to find. For me, Kuroshio Sou was exactly that kind of place. The wonderful Onsen gently healed not only my body, but my mind as well. The quiet comfort throughout the building, Chef Etani’s cuisine, and the hospitality of all staff— together they quietly express this Accommodation’s philosophy in everything it does。 As a former chef from Tasmania, there is something I felt deeply: True hospitality is not just serving delicious food; it is helping guests connect with the people and culture that sustain a place。 I now have one more reason to return to Wakayama。 Thank you again from my heart.

Perhaps because I enjoyed breathtaking sunsets during my previous visits, but even the gray sea and sky viewed from Aoi had their own unique charm and were mesmerizing. The room and meals were impeccable as always. Thank you for accommodating my allergies and food preferences ea