전국 × 게가 인기 있는 숙소고객 서비스 평가가 높은 호텔·료칸

We stayed here on the first night of our 4-night, 5-day trip to Toyama to celebrate my mother’s 88th birthday—Toyama is her favorite place. There were three of us (mother and daughters), and since we don’t eat large portions, we were worried about whether we could finish a full auberge course meal. We contacted them in advance, and they kindly discussed various options with us. In the end, my mother was thrilled—she even finished not only her share but mine as well, enjoying crab that had just come into season. Every dish showcased outstanding craftsmanship, and we enjoyed the food served on beautiful tableware passed down through generations from the owner’s father and grandfather. They also prepared an 88th-birthday red vest (chanchanko) and hat for her, and the photos we took are a wonderful keepsake. The glass-walled bath with its breathtaking view was amazing, and thanks to their carefully chosen bedding, we slept very comfortably. It was satisfying in every way beyond just the cuisine. The owners are a truly warm and lovely couple, and it felt like the entire auberge was wrapped in that welcoming atmosphere.

I think this Accommodation is very comfortable for solo travelers. I was worried about using the bath because I wanted to use it as many times as I liked whenever I wanted, but I was able to enjoy it to my full satisfaction. Breakfast also offered a generous variety. It’s an Accommodation that makes you want to come back anytime. The shakuhachi performance was also a refreshing experience.

We stayed here for the first time during the autumn Silver Week for a Multiple Night Stay. Thanks to IKYU, we were able to discover this wonderful Hotel. The natural surroundings are beautiful, the architecture and interiors are excellent, the staff’s smiles are warm, and the dishes at the restaurant are beautifully presented—truly the best hidden retreat Hotel unique to Kumihama. Next time, I hope we can make a Reservation for spring Golden Week, so I plan to check IKYU’s site carefully. To everyone at Holiday Home, thank you very much for your kind hospitality.

Since my wife has a shellfish allergy, they kindly provide separate meals: Kasumi crab for me and nodoguro fish with Tajima beef for her. The ingredients are fresh, deliciously prepared without fail. Additionally, there's free-flowing draft beer, sake, and whiskey for making high

Unfortunately, it was pouring rain on the day of our stay, but we were happy that you welcomed us with umbrellas upon arrival. We thought the ocean view from the Room must be beautiful on a clear day. There were several types of Onsen, and we enjoyed them privately, which was great. The meals were also delicious, and we would love to visit again in a different season. We came with high expectations, and this Accommodation exceeded them even more than we imagined. We’ll be back!

For dinner, I savored seasonal dishes paired with various local sake, all incredibly delicious. Breakfast included freshly cooked rice, freshly made rolled omelets, grilled nodoguro fish, and more—all equally delightful and filling. On departure, I received a message card from

Our youngest daughter, an elementary school student, was so excited about the crabs. From the warm welcome at the entrance to the beautiful large bath and complimentary drinks after bathing, everything was incredibly thoughtful and satisfying at this accommodation. The meals we

After enjoying canoeing in Kushiro, we arrived and were immediately impressed by the spacious, beautiful entrance. The lobby, centered around an irori hearth, felt wonderfully open and soothing with its charming design. Every member of the staff was truly welcoming, making our stay relaxing and comfortable. The milk soft-serve and milk were rich and flavorful, and the morning daifuku and ozenzai were also delicious. This is our number one Accommodation we’d love to visit again.

I visited Shiobara Onsen with my 84-year-old mother from Taiwan on a family trip. The inn is quiet and cozy, with only 11 rooms. Thanks to the staff’s warm hospitality, my mother felt at ease throughout our stay. Dinner was a kaiseki meal made with seasonal ingredients, and this time we chose the rare soft-shelled turtle course. I was surprised when they even served soft-shelled turtle blood, but it became a memorable food experience unique to traveling. The hot springs are 100% free-flowing from the source. We stayed in the “Izumo” room, a spacious guest room overlooking the Hoki River, with both an open-air bath and an indoor bath. The two private reservable baths were also large and beautiful, and what impressed me most was that my mother could enjoy the hot springs without worrying about others. The scenery, cuisine, hot springs, and hospitality were all wonderful—an unforgettable set of memories with my mother.

We arrived after climbing the slope of Mt. Daisen for a while in light rain and mist. Seeing the word “Church,” we hesitated for a moment, but when we opened the wooden lobby door, we found a charming space unified in an antique style—like stepping into a Kenji Miyazawa story. You can truly feel how much the owner couple and staff value and care for their guests. Once shown to our room, the fog gradually lifted, revealing beautiful views of Yonago’s cityscape in the distance, along with the Sea of Japan and Lake Nakaumi. The open-air bath on the terrace was pure luxury, soaking while taking in the spectacular scenery. Dinner was exceptional both in presentation and taste. We also enjoyed chatting with the dining staff, and the timing of each course was perfect. In this quiet natural setting, we spent blissful time that felt well beyond its price. A highly recommended Accommodation.

The amenities were excellent, and the thoughtful service, such as replacing towels used during meals, was exceptional. The Spa Entei Treatment Center was also fantastic. The Yakushiyama treatment using Onsen and herbs left me completely satisfied. I had rock oysters for my mea

I expected an older Accommodation, but the Room had been newly renovated and was very comfortable. The only downside was that the entrance is narrow. All of the staff were kind and greeted us with smiles, which made our stay very pleasant. I would like to stay at this Accommodation again if I have the chance.

Thank you for your thoughtful hospitality. I was delighted by the heartfelt surprise for my birthday. I also enjoyed the comforting flavors of the dishes. Just a quick note to share a smile: The Room had a noticeable crab smell, which I assume is a lingering scent from w

The hospitality was neither overbearing nor distant—just the right balance with genuine care. It felt like everyone was saying, "Welcome! Please relax and enjoy your stay," which made my time here incredibly comfortable. The staff's coordination was also quick and excellent. 【Me

For dinner, we enjoyed a full crab course prepared in various ways along with delicious local sake, which my husband thoroughly enjoyed as well. We loved one of the sakes served during our stay so much that we visited its brewery recommended by the hostess on our way back home

This was my second Reservation this year, and I was impressed that you remembered a companion with a shrimp allergy from the previous visit and confirmed it via email in advance. I have never experienced such thoughtful confirmation before, and I was deeply moved by your attent

This was our first stay, and it was an incredibly pleasant accommodation where we were completely satisfied with everything—the staff's hospitality, the meals, the room, the bath, the building, and the courtyard with its waterfall. We were fortunate to visit during full cherry bl

I lounged on the sofa bed, read the book I brought, and when I looked up, the sparkling Lake Riko was in view. Alternating between these moments brought me happiness. The meals were delightful, especially the vegetables—they were just as good as the sea bream! My daughter particu

It was a truly wonderful stay. All of the staff were very attentive, and the food was delicious—I definitely want to come again. The Tajima beef hitsumabushi in particular was outstanding! I’m sorry I didn’t make good use of the lounge this time, so next time I’d like to enjoy it properly. Thank you very much.

From the warm welcome to the attentive service, it truly felt like a long-established luxury Ryokan. Everything was spotless, and I had a very comfortable stay. For dinner, I thoroughly enjoyed the Matsuba crab, and the next morning I loved your famous sea bream rice. Every dish