전국 × 객실 식사를 즐기는 숙소추천 호텔·료칸 - 20페이지

In September, I visited for the first time with my husband and it was a very lovely Ryokan, so this time I visited to celebrate my father's 88th birthday. Once again, we experienced wonderful hospitality and had a very satisfying time. My parents were also very pleased, and we ar

The Yamagata beef grilled on a ceramic plate was melt-in-your-mouth delicious, and all the dishes made with seasonal ingredients were carefully prepared and very tasty. The staff speaking in the Yamagata dialect were warm and attentive without being intrusive, making for a comfor

We soaked in the Onsen, enjoyed a delicious dinner in a spacious dining area, and the next morning relaxed again in a massage chair while watching the beautiful sunrise. This is our favorite Accommodation as a couple in our 70s. We will visit again to unwind. Thank you very muc

Visited with four high school friends. The Onsen was perfectly warm, allowing for a relaxing soak, and the rooftop terrace offered stunning views of the Itsukushima Shrine's torii gate both at night and early morning while enjoying drinks—a truly luxurious experience. The lounge

There was also a tasting set that let you compare sake from five Suwa breweries; I visited my favorite brewery the next day and bought some sake. Although it is a large Accommodation, the staff’s hospitality was wonderful, and I had a very pleasant stay. I would love to visit a

” For dinner, we enjoyed à la carte dishes and drinks at Kamogawakan’s restaurant, and for breakfast we chose in-room dining. It was incredibly thoughtful that each of us could choose different options—Japanese or Western. We were so happy. Both my spouse and I agreed there’s n

The projection mapping showcasing the four seasons of San'in, combined with light effects and the enchanting scenery of the Unkai Garden, provided a unique hospitality experience that was incredibly soothing. We also enjoyed a relaxing time in the onsen. It was an exceptionally f

The use of local ingredients, along with the seasoning and presentation, was outstanding. The handmade bread made with awamori was also very tasty. The hospitality, attentiveness, and efficiency of the man who seemed to be the restaurant manager were remarkable. The male staf

All the meals were delicious, with portions so generous that even my growing children couldn't finish them. Above all, the hospitality of the staff was exceptional, making our stay incredibly comfortable. We were able to spend precious time with our family stress-free and joy

The quality of the hot spring water left my skin feeling smooth and refreshed—it was truly delightful. To our surprise, there were complimentary treats like tokoroten (gelatinous noodles) and dango (sweet dumplings) at the large public bath—they were delicious and made us very