전국 × 갓 지은 뚝배기 밥 조식 숙소식사의 평가가 높은 호텔·료칸

Thank you for taking care of us for one night and two days. The room was clean, the bath was available anytime, and the staff were always smiling—making our stay extremely comfortable. The room size was more than enough for two people. The meals, generously made with local ingredients, were served properly—hot dishes hot and cold dishes cold—and everything was pleasantly seasoned, easy to eat, and delicious while still letting the natural flavors shine through. It was such a wonderful stay that I keep replaying the memories over and over! My only regret is that I meant to buy the delicious matcha pound cake as a souvenir but forgot. This trip to Izumo also celebrated our 12th wedding anniversary, and we would be happy if we have the chance to return again someday.

We had a wonderful time in a very clean room with excellent facilities. The meal was also delicious—a meat-themed kaiseki course that felt refreshingly different from typical ryokan cuisine. The location, in the Higashiyama area, was another highlight, making it easy to explore around Kiyomizu-dera in the morning.

We visited during the Obon holidays, and the drive was not crowded at all. The Accommodation is in a great location, just a short walk to Irago Cape Lighthouse. Right in front is Koiji-ga-hama Beach, and we were able to relax at the Accommodation while enjoying the beautiful ocean view. The proprietress, the young proprietress, and all the staff were wonderfully pleasant and welcoming. We have stayed at many Ryokan and Hotels, but we think this place is the best. The food was also excellent, and we were completely satisfied with everything. We would like to take good care of the hibiscus we received on our way home—thank you very much. We would definitely like to visit again.

I love food and have stayed at many inns known for their cuisine, but the meals here far exceeded my expectations. Every dish was carefully prepared with excellent ingredients and great attention to detail, and the four of us—my parents and my spouse and I—enjoyed them with genuine admiration. The room was spotless down to every corner, the furnishings were beautiful, and the open-air bath was spacious and wonderfully relaxing. The woman who assisted us in our room was also outstanding. We could feel her thoughtful attention in everything—from the timing of each course to countless small details—which made our trip truly special. This is an inn I would love to visit again, and one I can confidently recommend.

In-room dining and a private open-air bath in the Room made it a completely private space. The meals were delicious. This Accommodation was great for families with small children, as you can relax and enjoy your stay without worrying about others. It was a bit difficult to do makeup, so having a handheld mirror would be helpful.

The relaxing Facility, the charming Room, the wonderful cuisine, and the silky Onsen I could stay in forever—everything was exceptional. The staff’s warm smiles and attentive hospitality made it even better. This is the first Accommodation where I truly didn’t want to leave because it felt so comfortable. I would love to visit again. Thank you very much.

We stayed here as a couple to celebrate our 25th wedding anniversary. It was an even more wonderful hotel than we expected, and our stay—from arrival to departure—was satisfying from start to finish. As someone originally from Nagoya, the TV Tower has been familiar to me since childhood, though it has been 25 years since I left the city. I was truly surprised and moved that such a beautiful hotel had been created here. From the warm welcome on arrival, every member of staff was attentive and kind, and we felt comfortable throughout our stay. This time, we were upgraded to a larger room as a Diamond member benefit—what a lovely surprise! The welcome sweets were adorable and absolutely delicious. The view from the room was outstanding, of course. The art displayed throughout the hotel was also captivating, giving the entire property its own unique atmosphere. There were new discoveries everywhere we walked, and we thoroughly enjoyed the art tour as well. Searching for artworks together as a couple became a fun memory too (laugh). And the night view from the observation deck—an exclusive perk for guests—was truly breathtaking! We could take in all of Nagoya’s nightscape at once, making it an unforgettable moment. The hidden-door entrance leading up to the deck was incredibly stylish; its playful touch made us genuinely excited. Breakfast lived up to its reputation—delicious in every way—and we enjoyed a luxurious, happy morning while taking in the amazing view. My wife loved it too and said, “No.1 among all the hotels we’ve ever stayed at!” We’re truly happy to have found a hotel that satisfied both of us wholeheartedly. Thanks to everyone’s heartfelt hospitality, our 25th wedding anniversary became a wonderful memory we will never forget for the rest of our lives. Thank you so much to all of your staff for such an incredible experience. Whenever we visit Nagoya again, we would love to stay here again. We’re already looking forward to what kind of excitement awaits us next time!

Everything was always clean, and I had a very comfortable stay! All of the staff provided wonderful hospitality. This time, I chose the “Tajima Beef Colorful Kaiseki” course! They carefully explained each dish, which made it even more enjoyable. I was able to fully enjoy Kinosaki at night.

Staying at an inn with only three rooms really made me realize how that allows them to serve truly exceptional cuisine. The room we stayed in, “Korin,” had the bath and washbasin located outside the main room, which was a bit inconvenient. However, it comes with a dedicated dining room, so you can focus on the meal right away without leaving your room—and each dish is served at exactly the right moment. It’s been a long time since I so strongly appreciated the happiness of eating hot food while it’s still hot. From the appetizer through the lidded dish and assorted starters to the grilled course, every item brought out the full flavor of its ingredients. The grilled steak in particular surprised me: I honestly didn’t have high expectations for Tochigi Wagyu (sorry!), but it was incredibly tender, with a perfect balance of fat and lean meat. To be frank, we went to a famous steak restaurant in Nikko for dinner the next day, and this steak easily held its own against their Maezawa beef. The finishing soba was also excellent—I regret not ordering a larger portion. They serve two dipping sauces, one warm and one cold; personally, I recommend the cold one. I’m attaching a photo of breakfast as well—breakfast was wonderful too. If I have another chance to visit, I’d love to stay in a different room next time. Thank you very much.

Although it was my first stay, I was instantly captivated by the beauty of the property and its exceptional cleanliness. The location from our room was perfect, and the in-room hot spring—always ready to use without adding heat or water—was truly soothing. This time I stayed while hosting guests from the United States, and I was deeply impressed by the staff’s hospitality. Even though we arrived late for dinner, they welcomed us warmly without a hint of displeasure. What surprised me even more was that they quickly translated and printed an English menu on the spot. My companion was equally moved. They also kindly accommodated our train schedule by moving breakfast 15 minutes earlier, showing thoughtful flexibility that truly considered our situation. This is a wonderful ryotei that genuinely makes you feel glad you stayed—one you’ll want to brag about. Next time, I will definitely bring my family!

In Uchiko, Ehime Prefecture. After driving from Kochi, we arrived at the hotel; as soon as we pulled up, a staff member came right out and guided us. After an exceptionally smooth check-in, we didn’t add any sightseeing at all—we spent our time simply enjoying the hot springs, the special guest room, and reading. As it was a weekday right after Silver Week, there were hardly any overnight guests or day-use bath visitors, and we were able to savor the luxury of feeling as if the entire property belonged to just the two of us. Above all, dinner far exceeded our expectations. My wife was deeply moved by how delicious everything was—so much so that after the meal she even asked both the chef and sommelier to sign our menu. Not only was each dish outstanding in itself; its elegance on refined tableware conveyed a sense of care and intention in every plate. By candlelight at our table, we were able to take our time and fully enjoy both the food and drinks at our own pace. The in-room hot spring bath was also memorable—especially the haiku placed alongside it, which added a quiet resonance to our time in the water. Personally, I felt this inn’s appeal lies not in extravagance but in being able to truly enjoy “the luxury of doing nothing.” Visiting on a weekday allowed us to appreciate that value even more deeply.

The female staff member at reception during check-in impressed me with her proactive, exemplary hospitality. I stay at Hotels for a change of pace, and this Hotel made me feel at ease in every way—facilities, staff, and overall comfort—with no small discomforts. It was part of the Plan, but I gladly took them up on it and stayed for 24 hours. At reception, they said, “Please let us know if there is anything you need,” showing a positive attitude. At the restaurant as well: “Please relax and enjoy your stay.” They even asked, “Did you sleep well?” You don’t often hear that elsewhere. It had been a while since I stayed at a major international chain Hotel, and their training truly showed. The Room design is also charming. I can see why it’s popular with guests from both Japan and abroad.

We stayed here for our wedding anniversary. All of the staff were very pleasant, and their warm, gentle, home-like hospitality made our stay truly comfortable and relaxing. The food was also excellent, made with local ingredients, with delicate flavors that seemed to reflect the chef’s personality. They also kindly accommodated a last-minute change to our meal. The wine was delicious as well, and we were told that the tableware was made at a nearby workshop. We would love to visit again. Thank you very much.

This was my first stay, and just as everyone says, it was a truly wonderful Accommodation. The food was delicious, the Onsen water was silky-smooth, the staff were great, everything in the fridge was free, and the price was reasonable. The view was beautiful and very relaxing. Also, since I love drinks, I was thrilled by the wide selection of rice shochu... Thank you very much! I’ll definitely visit again.

It was our first time staying here!! Our dog was thrilled with the spacious yard. In the evening, we relaxed with a BBQ and a campfire—such a great time. There were also drinks and amenities provided, so it’s a perfect 100/100!! We went ahead and made another Reservation. We look forward to staying again next time!!

From the moment we entered the entrance, the welcoming color scheme and lighting made us feel at ease. We were promptly shown to our Room, and we loved both the Room and the bath. At dinner time, what surprised us even more was that the head chef personally visited each table to greet guests, explain the dishes, and even show us the actual ingredients—our conversation really flowed. The attention to detail in every ingredient and every dish was uncompromising, and we were truly moved again and again. Breakfast was just as carefully prepared; there were no shortcuts. The head chef personally shaved bonito flakes, and it was clear they put great effort into sourcing ingredients. We liked it so much that we made a Reservation for our next stay during this visit.

The view from the Room was wonderful, and the meals were delicious—everything was excellent. If I had to mention one thing, I would have liked a little more time to use the bath at a relaxed pace. I will visit again in a different season. Thank you for your hospitality.

The building is showing its age, but it is carefully cleaned, and the furniture and furnishings are well maintained. The ikebana arrangements are beautifully displayed and are said to be rearranged each time by the staff. The chef is from Nemuro and sources fresh seafood from there. The vegetables and meat are locally sourced from within Hokkaido. Every time, both the presentation and the flavor are excellent, and we enjoy our meal with genuine admiration. We plan to visit again next year to celebrate our wedding anniversary.

Very pleasant and welcoming service, delicious meals, an easy-to-use Room, and a Moor Onsen. Both dinner and breakfast were excellent. I was impressed to be served herring prepared with fine cuts like hamo bone-cutting—truly Hokkaido. I loved the gazpacho so much I wanted to take it home! That said, being from Kansai, I found the broth flavor of the surinagashi a little mild. Also, the duvet felt a bit heavy. I’d love to visit again someday.

This was my long-awaited second stay. The fish-focused dinner was delicious, and I wanted to come back, so I stayed again. Yukata-style loungewear is provided, so I changed right after check-in and enjoyed the complimentary draft beer. With only a small number of guest rooms, it’s an Accommodation where you can relax comfortably and truly unwind. The rice cooked in a traditional iron pot at breakfast was excellent, and I also enjoyed the simmered golden eye snapper that I couldn’t finish at dinner. The staff’s thoughtful hospitality was wonderful as well. Thank you very much. Thank you for taking such good care of us.