전국 × 가을의 미각을 즐기는 숙소객실 및 어메니티 평가가 높은 호텔·료칸 - 136페이지

Winter crab, early-summer white squid, and the salt-kiln-grilled abalone we always request as an optional add-on. At Waraku, you can enjoy seasonal delicacies throughout the year, but this time we tried their limited-time wild tiger pufferfish course for the first time, available only around Golden Week. We were truly impressed by the depth of Yuhigaura’s seafood. The beautifully presented sashimi platter (tessa) had a pleasantly chewy texture and was so delicious it ranks No. 1 among all the meals we’ve had at accommodations! The grilled milt was also exceptionally large, plump, and rich—perfect with Waraku’s own-label Junmai Daiginjo sake. And in this season especially, the private garden by the detached guest room feels at its most beautiful, with blooming flowers and vivid green moss. Whenever we’re worn out from everyday life and want to relax and feel restored, we always visit Waraku to Clear our minds.

With a British-style exterior, the drinks available on the sofa at the front desk are soothing, and the dinner and breakfast are superb! The side vegetables have a deliciousness that cannot be tasted in the city, and each dish was very tasty. The room has a unit bath and is well-equipped with amenities, but there are several onsens nearby that I recommend. I was very satisfied with the very reasonable stay.

I made a Reservation based on reviews saying it’s close to the sea and the sunsets are beautiful, but it rained from the morning on the day, so we couldn’t see the sunset. We also planned to walk along the beach with our dog, but it was too cold and we had to cancel. The Room was very clean and beautiful, and we were satisfied, but it was disappointing that we couldn’t do what we had hoped for.

Dinner was very satisfying, featuring unique and delicious creative dishes and other tasty items made with local ingredients such as Oita beef. The bath was also wonderful, with a great view from the open-air bath that felt very relaxing.

It was a truly wonderful Hotel. We are deeply grateful for the thoughtful care shown by the staff. Thank you for accommodating our difficult Shuttle Service request, for allowing us to enter the room even though we arrived early, and for serving both dinner and breakfast in a private room, which allowed us to enjoy a calm meal. As it was an inexpensive Plan, we feel very appreciative. We would love to visit again.

With work finally wrapped up, I stayed at Kyukamura Myoko as a treat for myself and my family. From the moment we arrived, the soothing aroma helped us unwind. We relaxed in our Japanese-style Room, enjoyed the welcome coffee, gazed up at Mt. Myoko, and took it easy on the sofa. The Onsen and sauna were very comfortable, but it was truly disappointing that there was no open-air bath. Dinner was the Kanade course and far exceeded our expectations—fresh sashimi, beef shabu-shabu, handmade desserts, and even a rice tasting comparison. Drinks were more reasonably priced than I expected as well, so we were very satisfied with the meal. Slightly tipsy afterward, we roasted marshmallows at the outdoor bonfire area (free of charge) and spent some time chatting with family and other guests while watching the flames. Breakfast also featured many Niigata specialties (tare-katsu, fried tofu, soba noodles, Koshihikari rice, Yasuda yogurt...), so much that we couldn’t finish everything—and we were truly satisfied. Overall, it was an Accommodation where we could really relax at a slow pace, and I would love to stay again with my family.

Conveniently located near the ferry terminal, we were able to relax without worrying about time. The Room was clean and spacious, providing a comfortable stay. Meals were served in a quiet setting and flexibly adjusted to our pace, allowing us to enjoy everything deliciously. It was a Hotel we would love to stay at again.

I made a Reservation for a meal course that included a boat-style sashimi platter. When I mentioned at check-in that I planned to try every bath, the front desk staff advised me not to overdo it because I might feel unwell from soaking too much. They were right—I’m glad I didn’t try them all. There were that many baths. For this price, the combination of the meal and the baths was excellent.

I visit every winter season. This is a Hotel that’s easy to stay at, and it improves every year, making it more comfortable. I think the food was better this year. The ski resort shuttle to and from the gondola station was quick, there were fewer international guests, and I could enjoy skiing at a relaxed pace—very satisfying. This year, the Tsuga-no-Mori lift was not operating, so I couldn’t see the magnificent Mt. Shirouma, which was a bit disappointing, but I rediscovered a beautiful spot with views of Mt. Yari in Hakuba. I had a relaxing and enjoyable ski trip.

Being a public accommodation, the price for two meals included is exceptional. The food is delicious, and you can enjoy a beautiful sunset nearby, making it very satisfying. Next time, I look forward to enjoying the restored onsen and staying here again.

Our family of four stayed at RITA Gosho-machi in the Road Linden Room. The calm character of this traditional townhouse and the refined modern design are beautifully balanced, and from the moment we stepped inside, we could forget the rush of everyday life and truly relax. It’s rare to find an Accommodation—and a townscape—that lets you enjoy such a special time. Spending quiet moments in the room with a fountain pen felt wonderfully atmospheric and more calming than I expected. Also, just a short walk away, Gosho Takara-yu was incredibly cool—a retro public bathhouse with great vibes. It was simply the best! The meal (at Western-style restaurant Kemuri) made excellent use of local ingredients and was genuinely delicious. We were deeply impressed by the warm hospitality from all staff, their careful explanations, and outstanding service in every respect—no wonder it has such high ratings. Highly recommended. We’d love to visit again in another season. Thank you very much!

Stayed here while doing the Lake Biwa cycling loop by road bike. Two nights in a mini cottage with breakfast included for 4,800 yen. Limited-time deal? I couldn’t believe it was during summer vacation—so cheap I was worried, but everything was well taken care of down to the details and it was excellent. The bath (5 tubs), showers (4), and toilets (4 or more) are shared, as is the fridge/freezer. Breakfast is available from 6:00 a.m., with rice refills (self-serve) and a plate of nine side dishes plus natto and miso soup. You can also help yourself to furikake, tea, coffee, and more. The Room has heating/air conditioning, a TV, and free Wi‑Fi. If I had to nitpick, the bed is on the small side and there’s no mattress pad. For the price, it was outstanding.

All the staff were kind and pleasant. Every dish was delicious, and we were very satisfied. The international staff were all cheerful and greeted us with warm smiles, making our stay very comfortable. Thank you very much.

The staff were very friendly, and there was a lounge where we could relax and enjoy tea at our leisure. The food was delicious, with just the right portions, and we thoroughly enjoyed the desserts as well.

Thank you very much for your exceptionally kind and attentive support.

We were able to spend a relaxing Obon holiday as a family of three. The meals were very delicious, and we also enjoyed taking our time with coffee at The Perch. Since our daughter started working in Osaka, our family has taken a small luxury trip every summer for 2 nights and 3 days somewhere near Osaka. This was our third visit to Arima Onsen, and we were able to truly unwind. The food was especially wonderful, and we look forward to it every time—my husband even said this was the best meal he can remember having here. The Accommodation itself is a charming building that conveys a sense of history, which we really appreciated. We also liked that the bathing area had separate spaces for the bath and the washing area. However, the shower pressure was weak, so we think it would be even better if that could be improved. (Personally, I was disappointed that the open-air bath in our Room was not Onsen water and that the shower water pressure in the Room was weak.) Overall, it was a very memorable stay. Thank you very much for taking care of us for three days.

Despite a last-minute reservation, we were fortunate to have our room upgraded, and we were deeply touched by this thoughtful gesture upon arrival. With only five rooms, the accommodation offers a luxurious and meticulously maintained environment. Even though it was shortly after the Tohoku earthquake, the area was completely unaffected, providing a serene and enriching experience. The highlight was undoubtedly the onsen. The natural hot spring water is free of any additives or heating adjustments, offering what can only be described as "miraculously perfect temperature" that warms you to your core. The private onsen experience with fresh flowing water is a unique charm of an accommodation of this scale. Meals were also exceptional, featuring creative dishes made with local ingredients—well worth the trip. Young staff members actively share updates through social media, showcasing their passion for revitalizing the onsen area. Although it’s a bit far from Kanto, I look forward to visiting again during bamboo shoot season next time!

A deer figurine welcomes you as you step into the entrance. Next to the noren curtain at the men’s bath is a nostalgic vending machine with small shampoo & conditioner bottles, razors, and more. The retro lighting above the sink in the Room adds to the charm. It was a clean, calming Accommodation that retains the atmosphere of a classic Showa-era Hotel in Hokkaido. This time, we stayed with our dog. At the dining area where you can spend time together with your dog, we enjoyed wild mountain vegetables and a rare simmered oshorokoma (white-spotted char). The fresh venison was also very delicious. A Hotel we’d love to visit again!

This was our first stay here. My husband enjoys searching for Accommodations when we travel, and we found this place through a Review site. From the moment we arrived, we were welcomed with a welcome drink. After that, we enjoyed Japanese-style relaxation in the free private bath, then went from one bath to another—the historic marble bath and the panoramic-view bath. Once we were refreshed, we savored dishes made with plenty of local ingredients, and the pudding dessert was unbelievably delicious. After dinner, there was complimentary service in the first-floor lounge: homemade alcoholic drinks and juices, small desserts, and snacks. You can relax at your own pace while listening to music. Breakfast was just as lavish—freshly cooked Hitomebore rice that was glossy and wonderfully chewy with tasty side dishes. On top of that, the ochazuke made with the Accommodation’s signature dashi is outstanding, so getting a second helping of rice is a must. On departure, they even gave us freshly baked croissants as a gift—truly attentive in every way. We are grateful for the staff’s warm hospitality. This is an Accommodation we would definitely love to visit again.

This was our second stay—another visit. My spouse and I really enjoyed our time here. The Shika-no-Yu hot spring was wonderfully relaxing and very comfortable; we ended up staying in for a long time. The meals were delicious, with seasonal ingredients, and the Hanawa beef was incredibly generous in portion yet so tender we finished it easily. The freshly cooked rice for breakfast was also excellent—we ate the whole serving (one go). The starry sky visible from the Room window was unbelievably beautiful and truly moving. You don’t need to watch TV at all here. The comfort is outstanding. Thank you very much. We will be back again.