전국 × 미소 요리를 즐길 수 있는 숙소객실 및 어메니티 평가가 높은 호텔·료칸 - 76페이지

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어른2명아이들0명1개 방
1,655  시설
시로야마 공원의 언덕 위에 위치. 다카야마의 정취와 현대적 편안함이 어우러진 공간.
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하쿠산 연봉을 조망할 수 있는 고원 리조트, 골프와 계절 요리로 호화로운 시간을 만끽하세요.

시라토리 고원 호텔은 여름에는 피서지와 골프장, 겨울에는 스키장으로 일년 내내 즐길 수 있는 최적의 위치에 자리하고 있습니다. 해발 1000m에서 바라볼 수 있는 웅장한 하쿠산 연봉의 경관과 대자연이 자랑입니다. 또한, 북알프스 연봉의 대파노라마를 배경으로 한 리조트 코스에서 골프를 즐길 수 있습니다. 자랑스러운 요리는 계절의 재료를 사용한 지역의 맛을 만끽할 수 있습니다.

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카나가와 강과 별이 빛나는 노천탕, 피부 미용 온천수, 지역 식재료를 활용한 일본-서양 퓨전 요리로 힐링

The facilities felt a bit dated, as expected from a public accommodation. The room was a combination of Japanese and Western styles. While the Japanese-style side showed some signs of aging, the Western-style side seemed to have been renovated and was excellent. Although our room did not have a private bath, the large communal bath was conveniently close (it seems they accommodated our request for proximity due to my mother’s mobility issues). The room's location near both the dining area and the bath on the first floor was very convenient. The toilet and washroom were clean, making for a comfortable stay. The communal bath was also wonderful. The indoor bath had separate areas for washing and soaking, providing a peaceful experience when in the tub. The outdoor bath offered stunning views of autumn-colored mountains while listening to the gentle sound of a nearby stream—an exceptional experience available even late at night. Compared to the indoor baths, the outdoor baths were slightly cooler, perhaps designed for longer soaks. Above all else, however, it was the food that stood out as extraordinary! Despite jokingly mentioning that Gunma only has mushrooms, miso paste, and wild boar pork ("Inobuta"), these ingredients were crafted into delicious dishes with great care and creativity. The portions were generous; unfortunately, my elderly mother and wife couldn’t finish their meals entirely. The dishes made abundant use of fragrant mushrooms with mild yet flavorful seasoning—truly delightful! Miso paste seemed to be a local specialty here; its rich aroma enhanced various dishes beautifully. And then there’s sake! With around 40 varieties exclusively from Gunma breweries (if I recall correctly), choosing one can be overwhelming at first glance! We opted for their tasting set featuring five types (approximately 30ml each) priced at ¥1,500—and every single one tasted distinctively delicious! Individual glasses ranged between ¥600–¥800 per serving (about 180ml), making it hard not to deliberate over what next drink should follow! I particularly enjoyed "Hiraijo," while my wife preferred "Akagiyama," so we ordered another glass accordingly based on her choice afterward. A staff member who recommended these selections had extensive knowledge about sake which made conversations engaging throughout dinner service too! It’s no surprise this accommodation attracts many repeat visitors—it truly deserves such loyalty given how memorable our stay turned out overall. Thank you sincerely for providing us such an incredible travel experience!

Yahoo!トラベルユーザー 2025. 11. 10.
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