전국 × 해산물 요리 자랑 숙소 순위식사의 평가가 높은 호텔·료칸 - 60페이지

The baths offer an ocean view with beautiful scenery, and the water feels pleasantly moisturizing. There are many different types of baths. Above all, the dining features a wide variety of dishes with quick refills. Seafood lovers will be thrilled, and meat lovers can enjoy sukiyaki prepared right in front of you and live steak. This Resort Hotel is worth it for the meals alone. I definitely want to come back.

My family stayed in the Premium Ocean View Room. The renovated Room was very comfortable, and the bench seating by the window was especially convenient. The live squid we were looking forward to was served as frozen squid due to the weather, but it was still delicious and we were fully satisfied and stuffed. It was a shame that the water in the large public bath was lukewarm, but overall our satisfaction level was high. The location is not easy to reach by public transportation, but if you transfer buses well you can get right to the front of the Ryokan (on the way back, we walked to Yobuko Port).

Last year, my 101-year-old mother-in-law passed away, and I invited my elder sister and niece, who have been feeling a bit lonely since then, to stay here. We celebrated my sister's birthday during dinner with a toast, and the staff surprised us with a Happy Birthday song and cake. Seeing my sister's happy smile made me feel so glad I chose this Hotel. Although we couldn't see the sunset this time due to rain (unlike last time), we will definitely come back again!

We stayed here for my mother’s birthday. I had arranged a fruit platter as an optional gift in advance, and there was also a thoughtful photo frame and message card in our Room, which made my mother very happy. Thank you for helping make it such a memorable birthday. Thanks to the proprietress’s many considerate touches, we had a comfortable and enjoyable trip. It was a truly wonderful Accommodation in every detail. The food and baths were excellent, and we were able to fully enjoy Shuzenji.

This was my second stay. Last time, I really enjoyed the “Sukiyaki with Matsutake Mushrooms and Butter-Grilled Autumn Salmon & Mushrooms” course, so this time I chose the classic Plan with a kaiseki meal featuring Mihara’s specialty octopus shabu-shabu and lava-grilled domestic beef. Despite the weak yen continuing due to factors such as the Middle East situation and rising prices overall, it seems they are doing their best with little to no price increase; however, that may be why the meal felt noticeably less satisfying, and I felt the portion size would not be enough for younger families raising children. For guests who want to focus on dining, it would be helpful to recommend choosing a course labeled [Cuisine-Focused]. Even so, the pricing still offers excellent value for money. This year, it seems the “Sukiyaki with Matsutake Mushrooms and Autumn Salmon” course is not being offered, but I hope they will bring it back even if it costs more. This time, we were also able to enjoy fireflies near the Hotel due to the season. The staff are kind, and it’s a great-value Hotel—so I hope they continue offering Plans that let guests fully enjoy delicious food.

We have been staying at Inatori Ginsuiso for four generations, ever since my late mother. It is truly a wonderful Accommodation with exceptional charm. Above all, the hospitality of the staff is outstanding. From the time of our Reservation, they carefully accommodated my grandchild’s food allergies, the number of guests in our Room, dining table arrangements, and anniversary requests, which allowed us to visit with complete peace of mind. After arriving, we received a thorough explanation at the front desk and fully enjoyed the lounge, children’s stamp activities, and the pool and Onsen facilities. My grandchild especially loves feeding the many koi swimming energetically in the clear stream in the lobby, as well as enjoying delicious snacks and drinks in the scenic-view lounge. Since what’s offered changes by time slot, it always feels exciting. With long-standing services unchanged and new ones added over time, you can really feel Ginsuiso’s continuous efforts. As it was a family anniversary trip, we stayed for the first time in a premium suite Room with an open-air bath. The Room was beautifully prepared to perfection. With ample space and a thoughtfully designed layout, three generations were able to spend time together comfortably and happily without stress. They even delivered lounge snacks and drinks to our Room—such attentive service truly moved us. Soaking in the open-air bath while gazing at the moonlit sea view was an unforgettable luxury. At dinner, they connected tables so that all eight family members could sit together. We were able to celebrate milestones—70th birthday celebrations (Koki), a promotion, and Shichi-Go-San—with delicious cuisine and joyful conversation. When my grandchild spilled water, staff quickly wiped up the floor and brought a replacement yukata. Their warm consideration went far beyond simply serving food—we were impressed again. In addition, because it was an anniversary stay, Ginsuiso gave each of us a gift; we were filled with surprise and gratitude. After dinner came fireworks launched right in front of us on Level 6 along with a dessert buffet. From 10:00 p.m., there was night-time service with upgraded alcoholic beverages—truly impeccable hospitality from start to finish. The next morning we enjoyed an outstanding breakfast buffet with both incredible variety and flavor—we were completely satisfied. After that we continued to make full use of everything: our Room’s open-air bath, the pool(s), large public bath(s), and seaside pool(s), then checked out at 1:00 p.m. The moment we checked out we started thinking about when we could come back again. My grandchild was so sad about checking out that they cried... We will definitely be back again. Thank you very much to all of your staff.

Since there was no air conditioning, it was too hot to stay inside until the evening, but it was cool and comfortable at night. The toilet is a little far away, but it was clean. It’s dark on the way to the bath, so a headlamp is useful to have. The BBQ hamburgers were delicious.

We stayed here with four adults—my parents and us as a couple. This was our second visit, and we were able to relax thanks to the seasonal cuisine and wide selection of drinks. Since everyone has different preferences, the all-inclusive plan made it easy for all of us to enjoy both the meals and the baths, making it a truly wonderful trip.

I often use this Hotel for day-use stays.\nTrue to its name, Spa Vintage, the Facility interiors are stylish and refined. The authentic sauna and cold plunge pool are also excellent, leaving both body and mind refreshed.\nI also love that they regularly offer löyly sessions.\nThe restaurant is highly recommended as well, with a superb location where you can enjoy Kobe’s night views.

We stayed in the Special Room Wakutake. There were four of us: my 4-year-old son, my parents, and me. The Room isn’t new, but it’s spacious and comfortable. The food was delicious as well—satisfying in both quality and quantity. The special kids’ menu was also well prepared. There are several types of baths, which was great, and our child never got bored.

We stayed at the Onsen with dinner and breakfast included, and it was a great value. There’s a supermarket right in front that stays open late, so you can easily go buy anything you need. Dinner was at Ichinomatsu, and the sashimi and hot pot were filling and delicious. I was happy to have horse mackerel for breakfast, but it was a bit disappointing because it was cold when I expected it to be warm. The Onsen also has a sauna and felt great, but since it’s only open until 11:00 p.m., the timing was pretty tight. It was a Japanese-style room, but it also had its own toilet and washbasin area, so it felt spacious and we could relax comfortably.

The Hotel staff were exceptionally welcoming and attentive. They contacted us the day before to Check Reservation, and their support at check-in and friendly greetings whenever we passed made us feel truly cared for. The view of Lake Biwa from the bath was also wonderful, making for a fantastic stay.

It was a long-established Hotel with attentive service. I visited looking forward to the buffet restaurant opening in July. There was a wide variety of dishes, and everything tasted great. Although many of the staff were from overseas, everyone was very kind and pleasant. At the dining venue, they promptly cleared away finished dishes, and I felt the staff were well trained. If I have the opportunity, I would like to stay again.

Choosing this Accommodation for a visit to Futami Okitama Shrine was the right decision. The shrine is only a 7–8 minute leisurely walk along the seaside, so I was able to visit twice during my stay. Dinner was very satisfying in both menu and portion size. Since it was served in a private room, I felt completely relaxed. Breakfast was also excellent, especially the overnight-dried pufferfish. From the Room, I enjoyed a wonderful view of the sea stretching out beyond the pine trees. It is a lovely Accommodation founded in the Meiji era and still continuing into the Reiwa era. Thank you very much for your hospitality.

The hot spring water was wonderfully silky. The bath area was clean and spacious, and from the open-air bath we could see a sky full of stars—I could have stayed in forever. We only had breakfast, but it was delicious and very filling. I think this is a lovely Accommodation where you can relax and feel at ease.

The all-inclusive plan made us feel at ease. The meals were just the right portion size, which was perfect for us as seniors. The Hotel staff were excellent, and everything was a convenient, comfortable size to use. However, it was a bit disappointing that there was only one karaoke room.

The view of Matsuyama Castle was great, and it looked especially beautiful at sunset. The Room was also clean. I’m not a fan of unit baths, so having the bath and toilet separate made my stay comfortable. However, I would have liked a wash basin in the bathroom.

The meals were delicious. Choosing abalone for dinner was the right decision. Breakfast was also great, with a wide variety of dishes. The front desk provided thorough explanations, and the dining staff responded quickly. It was also convenient that the bath, washbasin area, and toilet were separate. A small detail, but having three towels was a nice touch as well.

I stayed here to attend a live show at Tokyo Garden Theater. It’s not far from the nearest stations on the Rinkai Line or the private Yurikamome Line, and it’s right next to Ariake Garden, with an Onsen, theaters, and shopping. You can even get there from the Hotel without an umbrella on rainy days. I’ve never stayed at such a convenient Hotel before. The Hotel was also very clean, and the seafood rice bowl at breakfast is something you rarely find elsewhere. The staff were always smiling, and I’d definitely like to stay here again for my next concert. Tokyo Disneyland is also within about 30 minutes, which is great for families who want to split up and do different things.

My family and I stayed on July 24 and 25. The buffet offered a wide variety of delicious dishes, and the pool wasn’t too crowded on Friday, so we were able to enjoy the slides many times and relax in the pool—overall, we were very satisfied! The free Shuttle Service bus was also great.