전국 × 해산물 요리 자랑 숙소 순위식사의 평가가 높은 호텔·료칸 - 102페이지

We stayed for 2 nights and 3 days. The meals—especially dinner—were very generous, so the late-night snacks and sweets we bought weren’t necessary. We also enjoyed the starry sky from the terrace (though we didn’t see any shooting stars this time). On the first day, there happened to be a nearby festival, and we could even watch fireworks. This was our first time enjoying a private beach; it was almost like having it all to ourselves. We borrowed an SUP and fully enjoyed swimming in the sea as well. We didn’t have enough time—haha. Please do visit at least once. 3 adults + 1 child (6 years old) / Breakfast & Dinner included

The food was absolutely delicious! When I visit Iki again, I would definitely love to stay here. Everyone at the Accommodation was so kind, and it made for a wonderful trip. Thank you very much!

To save costs, I chose a room without a bath or toilet. The toilet was close to the room, and although the bath was small, it was clean and comfortable to use. The surrounding environment was full of nature and very pleasant. The staff were polite and made me feel at ease. Overall, I am satisfied with this stay. I would like to stay again, but since sounds from other rooms were quite audible, I will be mindful of that next time.

We enjoyed a relaxing stay in a warm, home-like atmosphere. The meals were more than we could finish, and the fresh local fish was excellent.

Thank you for your hospitality. Previously, I used to make a quick return to Tokyo after the Niigata races, but this time I stayed overnight on Sunday. It was a traditional accommodation, and staying in a tatami room for the first time in decades brought back nostalgic feelings. The onsen was great, but above all, the meals (both breakfast and dinner) were outstanding. I would love to stay here again during my next visit for the Niigata races.

Plenty of crab, delicious breakfast, and very satisfying. The Onsen was nice, though a bit small.

"People who want to eat with crab miso" are appearing one after another! We used the "Akira 'Aya'" Plan with 2.5 crabs for two adults. Sashimi, grilled, tempura, shabu-shabu, it was all crab! Crab! Crab! Haha Grilling over charcoal on a shichirin was just the best. Dip the meat in crab miso and eat it! It was the ultimate luxury~! The property had a warm atmosphere, and we were able to spend our time very leisurely. The food, including the crab, and even the breakfast, was all incredibly delicious! The property allows bringing in your own items, so we were grateful to be able to bring our favorite drinks and enjoy them with the meal. It became a very good memory, and we liked it so much that we want to go again!

Both the sushi and the owner’s warm personality were wonderful. If I come back to Miyajima next time, I’ll probably skip Itsukushima Shrine since I’ve seen enough, but I definitely want to return for this Accommodation and the sushi.

Although the weather was unfortunate, the relaxing Room and the food were excellent. I would like to stay again.

The post town atmosphere was wonderfully charming and lovely. Although there were quite a few guests on the day we stayed, it was very quiet and relaxing. The meals were also delicious both at breakfast and dinner.

I warmed myself to the core in the Radium Onsen and had unadon for dinner. The eel was plump and generously placed on the rice, making it more delicious and satisfying than ever before.

This Accommodation has a cozy, old-fashioned, homey atmosphere, and the staff gave us a very warm welcome. This time we enjoyed a full-course fugu meal that even included shirako and grilled fugu, and honestly there was more than we could finish. Since we couldn’t fit in the final rice porridge, they kindly saved it for breakfast, which was a big help. Every fugu dish was carefully prepared and we were completely satisfied. Being able to enjoy so much at this price felt like an excellent value. The bath was also at just the right temperature, making it easy to relax in peace. Next time, I’d love to come for the spiny lobster course.

The staff were incredibly kind and attentive, making our stay very comfortable. Although we were beginners at BBQ, we really enjoyed a delicious dinner. The dome was comfortable and stylish, and we were very satisfied! The freshly brewed coffee had a wonderful aroma and tasted great.

We stayed here during the Golden Week holidays. In a quiet space far removed from the bustle of everyday life, we were able to relax at our own pace while soaking in the private Onsen. Thoughtful touches could be found throughout the Accommodation, and both dinner and breakfast were heartfelt and delicious, featuring an abundance of Shizuoka’s seafood and mountain produce. The sake tasting was excellent as well, and we also appreciated that the kamameshi we couldn’t finish was carefully made into rice balls for us. While eliminating anything unnecessary, the Accommodation still felt luxurious, and we truly enjoyed the attentive yet never overbearing service. Thank you very much!

Very satisfied! The staff were very kind and it was a great experience. I stayed in a room with a TV, but I couldn't quite figure out how to use it, so I barely watched it. I think a room without a TV would have been fine for me. It would be better if the handwashing area near the campfire was easier to find. I had to go back to my room once to wash my hands... The next morning, I noticed there was a handwashing area in the parking lot.

We used this place for our family’s first glamping trip. The dome-shaped tent was beautiful with an ocean view, and it came with a shower and toilet. We also enjoyed the Onsen, and the kids were thrilled. We would definitely like to stay again. Thank you very much.

Dinner was outstanding! The flounder sashimi came as a whole fish, incredibly fresh and nicely fatty—very satisfying. Above all, the abalone was amazing. You get a medium-sized abalone grilled with butter; it was so fresh (lightly grilled while still alive) and had absolutely no off smell from the innards. It may have been the best abalone I’ve ever had. The meat isn’t exactly premium, but it tasted great and exceeded expectations. The Room and Onsen are honestly pretty standard (lol), but for our family, being able to sleep comfortably is all we need—no complaints at all. Breakfast is a typical menu, but just like dinner, the ingredients are high quality, so we were more than satisfied. I’d recommend this Accommodation to anyone who’s mainly coming for the food!

We booked two separate villas through different travel agencies, but you arranged for them to be close to each other, which was a great help.

I stayed here because I wanted to visit the Twelve Lakes. If you’re staying, I recommend the cottage! The staff were kind and taught me a lot, and since I was traveling by train, the Shuttle Service was also very helpful. For meals, I was happy to enjoy plenty of local specialties from Fukaura. Overall, I had a comfortable stay with no particular inconveniences, so it’s 5 stars. It was a very enjoyable trip.

The sashimi—super fresh abalone, spiny lobster, sea bream, and turban shell—was outstanding. It was sliced to order and incredibly lively! The simmered rockfish and deep-fried flounder were also exquisite. Even the rice was delicious. Every dish was perfectly seasoned, and the meal was a true feast that left us completely full.\n\nThe building has a charming retro Showa-era feel, and it was spotlessly cleaned throughout, which made our stay very comfortable. The TV, air conditioner, air purifier, hair dryer, and other appliances are all modern. The washroom and toilets are shared but clean and equipped with bidet seats. We were able to use the shared refrigerator in the hallway.\n\nThe bath was spacious and clean as well. The friendly proprietress—an active ama diver—chatted with us warmly, making our stay even more enjoyable. I’ve already recommended this place to friends and my siblings’ families. We would love to visit again. Thank you very much.