Stasiun Miharashidai × Hotel·penginapan gaya Jepang dengan penilaian tinggi untuk mata air panas dan pemandian

Both breakfast and dinner offer a wide selection, including meat, fish, tempura, noodles, salads—everything you could want. The food is delicious. There are many kinds of desserts, and you can also take them back to your Room to enjoy. The herbal tea was excellent. The staff’s friendly greetings were wonderful. It’s a Hotel that’s hard to book, so if you get the chance, definitely give it a try.

My wife and I visit Aso a few times a year, and as we’ve gotten older, we’ve found ourselves spending more time relaxing rather than trying to see everything. We made an immediate Reservation based on the Accommodation name “Nonbiri Papa” and its great dining Reviews. After checking in, we had some time before dinner, so we started by unwinding in the private bath. Then it was dinner—the meal we’d been looking forward to! Starting with an Aso vegetable salad, followed by a handmade bacon cream stew wrapped in pastry, Amakusa sea bream, and Akaushi beef stew—everything was outstanding and we were completely satisfied. Since the Room is a separate detached building, we could relax without worrying about anyone around us. Surrounded by nature, with the owner’s warm smile and delicious food, it was the perfect laid-back getaway.

The star-filled night sky was breathtaking, and the night trekking—something you rarely get to experience—was simply amazing. I was able to make irreplaceable memories with my 8-year-old daughter. Thank you so much.

We stayed here for a Multiple Night Stay about a week ago. The Room was the perfect size for two, with simple yet refined interiors and a very clean feel. The bath was made of wood, so we were able to enjoy a relaxing and wonderful soak without even going to an Onsen. Since our Room had a kitchen, we cooked and ate ingredients we bought at a roadside station. In the beautifully maintained garden with great views, there were benches and tables, so we had breakfast there and truly enjoyed it while feeling close to nature—it was very satisfying. At night, we could also gaze at Aso’s quiet, beautiful starry sky. What made our stay even better was how wonderful the owner is as a person. They were genuinely kind and thoughtfully suggested travel plans in Kumamoto and Miyazaki tailored to us. They also introduced us to truly delicious restaurants and lovely places that you can’t find in guidebooks or on Instagram. (Actually, during our trip in Aso I lost my engagement ring, and because on the last day we returned to Aso after visiting Takachiho Gorge, we were able to go to the recommended bakery and Oshitoishi Hill—and miraculously, I found my engagement ring!) The rice balls made from their carefully selected rice were also exceptional. Thank you for giving us such wonderful memories in Aso. We would love to stay again!

It hadn’t been long since last month’s Kumamoto earthquake, and we weren’t sure if it was appropriate to travel, but we’re truly glad we came. Even my son, who doesn’t like fish, enjoyed the sea bream poêlé, and from the appetizers to dessert and breakfast the next morning, our whole family was very satisfied. Even after returning home, we keep reminiscing about the wonderful food and enjoying happy conversations. We would love to visit again.