Stasiun Tadakoi × Akomodasi populer dengan matahari terbenamKepuasan pelanggan yang tinggi di Hotel·penginapan gaya Jepang

We visited with our children. It was an extremely hot day during summer vacation. Since we arrived early, we had lunch at the restaurant and enjoyed soft-serve ice cream at Usanchu Cafe. The restaurant’s limited “Takehara Fish Rice” (only 10 servings per day) was also delicious. The staff member who explained how to eat it was very pleasant, which left a great impression. To be honest, we didn’t have high expectations for the breakfast and dinner buffets because it’s island food, but everything was very tasty. The sea firefly observation event from 8:00 PM and the morning walk were meaningful experiences that helped us learn about Okunoshima’s history. The former principal’s talk also seemed fun for the kids. Touring the island on the C Walk was another enjoyable experience for our children. I would highly recommend this Hotel to families with kids and to rabbit lovers.

I stayed for one night with my parents (three of us total) with both dinner and breakfast included. The Accommodation had a calm atmosphere centered around hinoki cypress, and I felt truly relaxed while enjoying the scent and warmth of the wood. The French dinner was carefully prepared dish by dish, and I was completely satisfied with both the presentation and the taste. Breakfast was also delicious, made with local ingredients, so I thoroughly enjoyed the meals throughout my stay. I also used the on-site public bath; since it was a weekday it wasn’t crowded, which allowed me to soak at a leisurely pace. Most memorable of all was the staff’s hospitality. Everyone greeted us with a smile and kindness, and their thoughtful attention to detail made me very happy. I felt comfortable from start to finish, and it was such a wonderful place that it naturally made me want to come back. My family loved it as well, and it became a great memory for us all.

The boat platter with spiny lobster looked like a lot, and I wondered if I could finish it, but it was so delicious that I ate it all in no time. Their signature nanbanzuke was also excellent. I’d love to stay again.

The seafood-focused dishes were truly delicious. I was able to fully enjoy the professional craftsmanship, from the delicate seasoning to the careful attention paid even to the temperature of the tableware. The Facility is old, but it is thoroughly cleaned, and you can enjoy a charming Showa-era retro atmosphere. The bedding was also fluffy and thick, and I was able to sleep soundly. I would love to celebrate my birthday here again next year.

We stayed at the accommodation for a three-generation trip, as it was strongly requested by our grandchild. We didn't see any other Japanese guests during our stay. If we were more fluent in English, it would have been an even more enjoyable experience. We had breakfast at the attached café in the morning. Both the accommodation and café were stylishly designed and lovely places to be. The shower room was clean, though there was no bathtub. However, as Japanese people, especially seniors, we do miss soaking in a bath.

This was our first time staying here. There were five of us, and it was spacious enough. We didn’t use them, but the kitchen and washing machine made it feel like we could stay for days. There was also a loft. The place was well cleaned, so we had a very comfortable stay. The garden had a nice atmosphere too, although we didn’t use it because of the heat and insects. There are restaurants nearby, and since we brought food and drinks, having a refrigerator was very convenient. We’d love to stay again—thank you very much.