Di sekitar Kuil Dewa Cinta × Akomodasi populer dengan matahari terbenamKepuasan pelanggan yang tinggi di Hotel·penginapan gaya Jepang

And then there is the cuisine—something I look forward to with excitement every time. It captures the season perfectly and delights both the eyes and the palate. February means Setsubun: a demon mask made from carrot, a club made from burdock root, an Otafuku face made from quail

I chose this accommodation to relax and enjoy the sunset, and it exceeded my expectations. I was able to soak in the open-air bath while perfectly admiring the sunset, just as I had hoped. With all rooms offering ocean views, I had a very comfortable and pleasant time. The

I was amazed by the relaxed atmosphere of the Ryokan and the many delicious dishes—especially the abundance of fish—along with superb sake. The sunset and evening glow were incredibly beautiful and truly moving.

Dinner features a full-course pufferfish meal. Breakfast includes freshly cooked rice in an earthen pot, thickly sliced grilled salmon, shaved bonito flakes (a rare treat these days), fluffy rolled omelet, large soft pickled plums, lightly pickled cucumber and daikon radish, and more—showcasing attention to both ingredients and hospitality.

We had a very comfortable stay in a beautiful Room with an ocean-view Western-style layout and an attached Japanese-style space. I was impressed by the thoughtful bath amenities. I was happy they even provided plastic bags for socks and spare clothes. If I had to say one thing, I

It was a lovely, very clean ryokan. I was happy to enjoy fresh sashimi. All of the staff were kind and helpful. The parking lot is spacious and easy to park in. I look forward to staying again.

I stayed here for an early-morning flight and was able to start my trip with plenty of time to spare. With such a great location for making the most of the airport, I’d definitely like to stay again next time.

We truly enjoyed time passing slowly and peacefully. Last time we had breakfast only, but this time we also had dinner; we were surprised by how much there was, but everything was delicious. Thank you very much. I don’t know when it will be next time, but when our family can all

It was our first time visiting the Chita Peninsula, and we stayed here as a couple. We loved that we could see the ocean from our Room, the Onsen, and the dining area! The seafood-filled meals were also excellent. We arrived early before check-in time, but thank you for accommodating us. The view, Onsen, and food were all extremely satisfying!!!

I made a Reservation for my daughter’s birthday. We were warmly welcomed on arrival by car, and the experience began with a matcha tea service. The semi-private dining area for dinner was decorated for her birthday, and we truly appreciated the thoughtful touch. The meal was also delicious. We chose a Room with an open-air bath, but there were quite a few stink bugs, which was the only slight disappointment. Of course, insects are part of nature and can’t be helped, and overall we had a wonderful stay.

Staying at this price during the Obon holiday is wonderful. Although the exterior looks a bit worn, the inside has been nicely renovated and we were able to stay comfortably. The meals also offered sufficient quality and quantity for the price. However, perhaps because it was Obon, dinner felt drawn out as it took quite a long time for the next dishes to be served. That said, it was an Accommodation with excellent value for money and a high level of satisfaction.

The Room’s open-air bath was wonderful. The meals were more than enough for women; men might find them a bit light, but for those who drink alcohol, I felt they were sufficient. I think it would be better if breakfast times were staggered. The staff’s sense of distance also felt very comfortable to me. Sorry to mention this at the end. Thank you very much.

The staff's service was somewhat curt, but both dinner and breakfast were delicious! It would be even better if the dinner dishes were explained more thoroughly and the front desk had a brighter atmosphere.

I chose this Accommodation because I wanted to relax in a bath with an ocean view, and it offers ocean-view rooms with private open-air baths. I later realized it was featured in the Michelin Guide (Tokai edition). There are many baths throughout the Accommodation—on the rooftop, on the 5th floor, two on the 3rd floor, and one on the 2nd floor—but unfortunately the 2nd-floor bath was closed on the day of my stay. The in-room open-air bath had plenty of hot water and a great view, and I enjoyed it very much. The 5th-floor bath is a reservable private bath in 25-minute slots, so it felt a bit rushed. On the 3rd floor, if it’s available you can lock it and use it privately; I used only one of them, and its semi-open-air style was best suited for washing up. I used the rooftop open-air bath after dinner—the gradient of colors in the sky was stunning, and I could even see an evening star, making for a truly beautiful experience; however... because there is nothing to block the wind on the rooftop, I felt very cold even during the short walk to the tub. You may want to choose your season if you want to fully enjoy it. The staff were cheerful and kind. I booked a Plan with breakfast and dinner; both meals were delicious and felt like just the right amount. Perhaps because everything paired well with alcohol, I got thirsty at night and drank water several times (I appreciated that cold water was provided in a pot in my room). The bedding was high quality and I slept well. Overall satisfaction was high—an Accommodation that made me want to return. One disappointing point—also mentioned by others—was that there were many marks on the tatami mats that looked like they came from dragging tables or other furniture around. Also as others have noted, there were some areas where cleaning seemed insufficient: higher spots and exterior sides of window frames looked like they hadn’t been wiped for quite some time. What bothered me most this time was that weeding around the open-air bath area hadn’t been done at all. It seems like it could be finished within an hour—or handled with weed killer—but since there don’t seem to be many young people locally and older staff appear to be running things mainly themselves, this may be easier said than done. Photos from when Game 16 of Ryuo Title Match (Season 16) was held here are displayed inside; you can see younger versions of Morishita Koji? Wait: Actually "森内、羽生" are Yoshiharu Morinouchi? It's "Morinouchi" vs "Habu". Alongside them is also a young Sugimoto Masayuki (8-dan), famous as mentor to Fujii Sota (six titles). Shogi fans—and especially Fujii fans—should definitely take a look.

They kindly accommodated our last-minute request for a pickup. We enjoyed dinner in a calm private room. The seafood dishes were exceptionally fresh, served with restaurant-quality tableware and presentation. The entire property was spotless, and it was clear that the hostess and staff clean thoroughly without cutting corners. This well-reviewed Accommodation was warm, clean, and great value for money, so I highly recommend it. The cake was delicious as well. It made us want to visit again. Thank you very much.

I had dietary requirements, and after informing them in advance, they accommodated me with great care and attention to detail. Every staff member provided excellent service, and I had a very comfortable stay. Thank you very much. This is an Accommodation I definitely want to visit again!

We used this place for our family’s first glamping trip. The dome-shaped tent was beautiful with an ocean view, and it came with a shower and toilet. We also enjoyed the Onsen, and the kids were thrilled. We would definitely like to stay again. Thank you very much.

Dinner was served in the Room, and the sashimi was fresh and delicious, with a sweetness that highlighted the quality of the fish. The boiled octopus, seasoned simply with salt, was tender and flavorful. However, it was disappointing that the bathroom in the Room had a strong unpleasant smell, possibly from not being used for a long time. Next time, I would love to try fugu in winter!

They promptly picked us up when we called from the port. The Room was upgraded for free as there was availability, and it was spacious and comfortable. It was also clean and well-maintained. The view from the bath was open and beautiful. For dinner, we enjoyed fresh sashimi, grilled small sea bream with salt, octopus shabu-shabu, boiled whole octopus, stewed large clams, tempura of a large conger eel, and octopus rice—all served freshly prepared in order. Everything was delicious. Breakfast had a wide variety of dishes that were all tasty; we ate everything and were completely full. Thank you to all the staff for your hospitality!

I had so many questions that I ended up calling several times, but each time they kindly and carefully answered me, which left a great impression even before we arrived. There was a shower in front of the entrance to rinse off sand, plus space to dry float rings and sandals. On the rooftop there was also a washing machine and an area where you can hang laundry right away, so even if you go swimming two days in a row, there’s nothing to worry about. They even laid mats all the way to the bathroom so it was fine to come in wearing swimsuits after the beach—this Accommodation was truly a lifesaver for families with children! It looked like it might be a bit far from the beach on Google Maps, but it really wasn’t at all. The price was reasonable, and everything was set up to be so comfortable that we’d love to make this our annual summer vacation tradition!