Di sekitar Klub Golf Internasional Izumi × Akomodasi Pemandangan BungaMakanan di Hotel·penginapan gaya Jepang mendapatkan penilaian yang tinggi

I stay here every year on my business trips to Sendai. With direct access from the station, I feel safe even when checking in at night. The mattress was very comfortable, and I slept soundly until morning. I felt refreshed with no lingering fatigue from the first day, so I was able to stay active on the second day as well. I look forward to staying again next time.

The beautiful Japanese garden, the impeccably maintained traditional building, and above all, the staff’s attentive service and thoughtful care made this a truly memorable Accommodation. I stayed with my elderly parents, and thanks to your considerate support, we were able to spend our time comfortably. Dinner began with refreshing summer appetizers, followed by fresh sashimi, a small hot pot with eel, and Sendai beef sirloin—each served in just the right portions and thoroughly enjoyed. The handmade soy milk hot pot at breakfast was also healthy and delicious. At first the open-air bath in our room felt a bit hot, but it soon became wonderfully soothing, and I could tell it was high-quality Onsen water. My parents were very happy as well. Thank you for a wonderful stay.

This is my second stay. The Facilities are just right—everything I need—so it’s perfect for taking care of my errands and then relaxing. Breakfast was delicious, with Sendai specialties such as sasa-kamaboko, tofu, and vegetables. I’d love to stay here again the next time I visit Sendai.

There were thoughtful touches throughout, such as a basket for carrying towels and a change of clothes to the bath, and tabi socks provided for use inside the property. The food was also delicious.

Visiting Sendai for the first time in 20 years, I chose to stay at Sakan again, a place full of fond memories.\nThe Onsen and Facility areas have been beautifully renovated, and amenities like ReFa hair dryers made the stay extremely comfortable. What impressed me most was the half-buffet. The beef tongue steak and sea urchin I selected as the main dishes were outstanding—being able to enjoy both meat and seafood so luxuriously left me completely satisfied. The buffet also offered a wide variety of options, with many live-kitchen stations, which made it wonderful to enjoy freshly prepared dishes. There was also an excellent selection of drinks and desserts, keeping me excited throughout.\nIt had been 20 years since my last visit, but it turned into an amazing experience that far exceeded my expectations. I would definitely love to return!

This was our first stay here. My husband enjoys searching for Accommodations when we travel, and we found this place through a Review site. From the moment we arrived, we were welcomed with a welcome drink. After that, we enjoyed Japanese-style relaxation in the free private bath, then went from one bath to another—the historic marble bath and the panoramic-view bath. Once we were refreshed, we savored dishes made with plenty of local ingredients, and the pudding dessert was unbelievably delicious. After dinner, there was complimentary service in the first-floor lounge: homemade alcoholic drinks and juices, small desserts, and snacks. You can relax at your own pace while listening to music. Breakfast was just as lavish—freshly cooked Hitomebore rice that was glossy and wonderfully chewy with tasty side dishes. On top of that, the ochazuke made with the Accommodation’s signature dashi is outstanding, so getting a second helping of rice is a must. On departure, they even gave us freshly baked croissants as a gift—truly attentive in every way. We are grateful for the staff’s warm hospitality. This is an Accommodation we would definitely love to visit again.

Fresh air, delicious meals, and a quiet Onsen made for a wonderful experience. If I had to say, I wish the Onsen water was a bit hotter. Would definitely visit again!