Seluruh negara × Hotel·penginapan gaya Jepang dengan penilaian tinggi untuk mata air panas dan pemandian - 20Halaman 目

This was my first stay. The welcome drink included alcohol, and it made a fantastic first impression. After checking in at the compact yet open and airy lobby, I headed to my room. It was efficiently laid out, spotless, and so well designed that it felt like my home had been upgraded. The semi-open-air hinoki bath smelled wonderful, the water temperature was easy to adjust, and I was able to relax fully at just the right temperature. The amenities were excellent, and I was especially happy to try a Kinujyo hair dryer for the first time. Dinner was a creative kaiseki course and truly outstanding. The Inaho dish had an addictive flavor, the apple gratin was delicious, and the hamo (pike conger) and duck dobin-mushi was exceptional. They kindly made rice balls from the matsutake rice I couldn’t finish, and even the late-night inari sushi snack was delicious—everything felt thoughtfully prepared with no shortcuts. The clam soup at breakfast was so good that I asked for seconds. I also appreciated that service at both dinner and breakfast was attentive yet unobtrusive—not overly pushy—which can be hard to balance. Check-out being at 12:00 allowed me to enjoy the hot spring again after breakfast. I had a wonderfully relaxing time enjoying both the hot springs and the meals, and I would love to stay again.

I stayed for a two-night Multiple Night Stay as a solo traveler at Asanoya in Yumura Onsen. From start to finish, everything was comfortable, and it truly became a wonderful stay. Onsen & Room: The Room was spacious, clean, and very relaxing—I was able to spend the two days as comfortably as if I were at home. The quality of the Onsen water was exceptional; each time I soaked in it, the silky water felt wonderful on my skin and soothed my fatigue from the core. Meals: Above all, I was most impressed by dinner each evening. The dishes made generous use of seasonal local ingredients, and every item reflected careful craftsmanship and attention to detail. The presentation was beautiful and enjoyable to look at as well. Not only were the flavors excellent, but everything—from the choice of tableware to the perfect timing of serving hot dishes while still hot—was outstanding, making each meal a truly blissful experience. They prepared different menus for both nights, so I looked forward to dinner every day. Hospitality: The staff’s thoughtful care and the warm service from the attendant who served my meals were wonderful. Even though I stayed alone, I never once felt lonely—instead, I enjoyed a luxurious yet heartwarming time. This is an Accommodation I would love to visit again in another season. Thank you very much for such lovely memories!

I stayed here for a live concert in Yokohama. This was the best Accommodation I stayed at this year. Everything was comfortable, and I had a wonderful stay. Thank you to the staff for your kind and helpful service. I would love to stay here again.

I stayed here with my parents and my 7-month-old daughter. It was even more baby-friendly than I expected! They provided a diaper disposal bin, baby bath, baby soap, bed guard, Bumbo seat, and even bath toys. In addition, the dining area for both breakfast and dinner was a private room. With tatami flooring, we could relax and enjoy our meals without worrying too much even if our baby crawled around or made a bit of noise. They also helped warm up baby food and provided tableware and a high-low chair, which was incredibly helpful. The food was delicious—we were truly satisfied! The staff also spoke to our daughter often, which made us feel very welcome. I especially recommend this place for families with children.

I stayed during the busy Silver Week period. Even well-regarded Ryokan and Hotels often see their service decline during peak seasons, so I didn’t have high expectations. However, this Ryokan was outstanding in every way—cleanliness, staff service, meals, and baths. I definitely want to visit again. It is truly a wonderful Ryokan.

We stayed with you on a weekend in late September. With the weather swinging between hot and cool, days of rain, and even a typhoon, it really feels like anything can happen these days. So we decided: go where you want to go while you can, meet the people you want to meet when you can, and eat what you want to eat when you feel like it. And that meant—let’s go to WATANABE and enjoy autumn! By the time dinner started at 6:00 p.m., it was already dark outside the window. Looking up at the night sky reminded me how last year felt like summer all the way into October, and how we only started sensing autumn around mid-October. This dinner was another wonderful “WATANABE Special”—a luxurious and delicious course (including abalone salad and live Ise lobster with bouillabaisse sauce) that made me genuinely happy from start to finish. Boiled Toneri shellfish in seawater Mehikari fish fritters Herb toast topped with kampachi prosciutto-style ham Gougère filled with tartare of kombu-cured shrimp Snow crab and mushroom cake salé Red bell pepper mousse topped with Hokkaido sea urchin and consommé jelly Steamed abalone tabbouleh (couscous) with celery salad Ayu confit baked in pastry with tapenade and cucumber sauce Local turban shell & brown mushroom bourguignon-style dish Pan-seared white tilefish with peanuts, lightly curry-flavored Lemongrass granita Live Ise lobster with bouillabaisse sauce (assorted mushrooms) Homemade whole-wheat bread Japanese chestnut Mont Blanc dessert Madam’s petit fours and tea Every dish was delicious—especially for someone like me who loves fish roe/innards and being able to enjoy whole fish. Thank you for the wonderful feast both evening and morning. I’m always moved by the chef’s cooking, and soothed by Madam’s gentle smile. Thank you again for such a happy time. Today’s discovery: Madam makes that wonderfully chestnut-filled base of the Mont Blanc herself—amazing!

All staff members were courteous and attentive. The meals were thoughtfully prepared with enjoyable touches, and we could even have dessert in the lounge after dinner, which was very refreshing. The bath was a spacious unit bath, and since it can be filled with Onsen water, we were able to relax and enjoy the Onsen in our Room. We would like to stay again.

The view from the room was wonderful, and the meals were delicious. The staff’s hospitality was excellent, and they assisted us with great care. I have stayed at many accommodations, but this was the best. The only minor drawback was that the bath uses a recirculating system, so there was a slight chlorine smell. Still, I would definitely like to stay here again.

Each time we visit, the meals somehow get even better, and we thoroughly enjoyed three wonderful days with the luxuriously free-flowing Onsen, elegant setting, and attentive service—thank you for taking such great care of us. We were lucky to enjoy both the summer and autumn versions of dinner: beautifully presented menus featuring carefully selected local ingredients, delightful textures from thoughtful pairings, and a luxurious course that stayed delicious all the way through dessert. The Silk Curry served as the final dish is so addictive that we finished it even though we were already full. It had been a long time since we felt so completely satisfied in every way—thank you very much! We look forward to visiting again in another season.

Having stayed at retreat Hotels all over the whole country, I found this Retreat Onko Chishin to be outstanding in every way. The Room, bath, meals and drinks, and hospitality all delivered a high level of satisfaction, making for a truly pleasant stay. This Hotel has been reborn through the renovation of an existing Hotel, and the quality of the renovation and overall atmosphere were excellent.

I have stayed at many Hotels and Ryokan with ocean views, but this was one of the most memorable. The views from the Room and the open-air bath were outstanding—thanks to the Hotel’s hilltop location with nothing obstructing the scenery, as well as the serene beauty of the Seto Inland Sea itself. There are very few man-made structures nearby, and the landscape created by the scattered islands is truly stunning. In the distance, we could see bridges of the Shimanami Kaido and parts of Imabari’s townscape, while boats passing below from time to time added a lovely touch to the view. I felt this Hotel is well worth staying at even just to relax and take in this scenery. Because it was listed as “Casual” on IKYU, I initially imagined a standard Hotel that simply highlights its views. In reality, however, we experienced warm, unpretentious hospitality from all staff members. Dinner was not a typical set menu; it showed thoughtful creativity throughout and was delicious. Breakfast was buffet-style, and in particular, I still remember how wonderful the locally harvested blueberries were. This time we rented a car at Hiroshima Station: on our first night we stayed at a Ryokan on Etajima; on day two we toured Takehara before taking a ferry over and enjoying beautiful Setouchi island views from Mount Kamimine prior to check-in. The next day we visited Okunoshima to spend time with its rabbits, then headed home via Mihara to Hiroshima Airport. The Hotel was also extremely convenient as a base for sightseeing routes starting from Hiroshima City toward Kure, Takehara, and Mihara—and we were fully satisfied with every aspect: scenery, dining, and hospitality.

Room, bath, amenities, meals, and hospitality—everything was extremely satisfying. My grandchild is still very young, but we would love to visit again when they are older—I’m sure they’ll be delighted. Before that, we’ll be back again as a family (lol).

I stayed with my elderly mother, my niece who had returned from abroad, and my daughter. They were very kind and attentive to foreign guests, and they accommodated our food requests exactly as asked. We are truly grateful. Unfortunately, it rained heavily both days so we couldn’t do much sightseeing, but Hakone Shrine was within walking distance for a stroll. The next day the roads were closed and it was quite difficult, but the staff informed us early in the morning, which helped a lot and became a good memory for my nieces as well. I would definitely like to visit again.

Due to my mistake when making the Reservation, I ended up with a smoking Room, but it was thoroughly deodorized and I didn’t notice any odor at all. During my stay, I could use the complimentary rental bicycles, which allowed me to enjoy sightseeing at a relaxed pace. The staff who assisted me were friendly and approachable, and this Accommodation is one I’d like to stay at again. Thank you very much.

I had to change my itinerary and made a last-minute Reservation, but I had a very comfortable stay. Security was excellent: for the free laundry, you get a key from the front desk to enter, and both the washer and dryer can be locked. The women’s bath is unlocked by entering a password, which made me feel very safe. The bath is open for long hours, much more spacious than expected, and both the showers and hair dryers were ReFa—I was thrilled. The welcome drink and cold-brewed tea were also delicious. I would love to stay here again when visiting Nagasaki.

It was a wonderful ryokan. I was very particular about choosing a place to stay, and it took me about 15 hours in total searching across Ikkyu, Agoda, Rakuten Travel, and TikTok. I wanted a ryokan rather than a hotel; kaiseki rather than a buffet; private dining or in-room meals rather than a dining hall; a Japanese-style breakfast; an open-air bath with natural scenery; reservable private baths or hot-spring water in the room; a quiet property without noisy group tours; within walking distance of Yubatake; a spacious room for three people; on-site payment rather than credit-card prepayment, and more. In the end, I was able to stay in an ideal location and it was fantastic. I was especially satisfied with the open-air baths in the morning and at night, and the delicious meals served in a private dining room. Our arrival ended up being later than planned due to our circumstances, but they kindly accommodated us, for which we are very grateful. Since it’s such a major tourist destination, I assumed it would be all hotels, but I’m so glad there is an authentic restaurant-style ryokan like this—thanks to it we had an amazing time and were truly happy.

The well-trained young staff worked efficiently—just what you’d expect from the Kyoritsu Resort Group. When an extra alcoholic drink was mistakenly brought to our table during the meal, they handled it promptly afterward, leaving no negative impression at all. We were able to continue enjoying our meal. Even when buying souvenirs, the young staff assisted us without being pushy, and we were happy with our purchase.

This was my first stay. An inn nestled in Japan’s timeless satoyama countryside. The entrance quietly welcomes you. As soon as I parked, the staff greeted me and kindly carried my luggage. This time I stayed in a detached room with a semi-open-air bath. In the spacious traditional house, I could relax as if spending time at my family home in the countryside. The chef prepares dishes with care using seasonal ingredients sourced locally. A lineup of simple yet profound dishes that bring out the best in each ingredient. Both the portion size and flavor were completely satisfying. All of the staff were pleasant, and it truly made for a wonderful trip. Big hotels are nice too, but a quiet, exceptional inn where adults can unwind at leisure is also unbeatable.

I forgot my charger and was able to borrow one. The staff were very kind and pleasant. The Room and bathroom were kept clean. Breakfast was also delicious. I would like to stay here again.

The large public bath also had many open-air baths, which was great, but the Room also had an open-air bath, so it was wonderful to soak at night and again early in the morning. Even after checkout, we could still use the large public bath, and we were given fresh towels at the front desk, so we were very satisfied. There is a restaurant for dinner, but breakfast is bring-your-own only; there is a 7-Eleven right in front of the property, so we used that. I wish there had been a Plan with an 11:00 checkout.