Hakoden Ajina Station × Accommodation With Selected RiceRecommended Hotel·Ryokan

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2 Adults0 Children1 room
5  properties
A long-established Ryokan offering panoramic views of Miyajima, where you can enjoy Shioyu Onsen and locally sourced cuisine.

A spectacular location with sweeping views of the Seto Inland Sea and Miyajima’s iconic “Great Torii Gate” right before you. Enjoy a vibrant kaiseki course that lets you savor the mountains and sea of Hiroshima and Miyajima with all five senses, along with the “natural saltwater Onsen” that springs from the Island of the Gods.For a special day with someone dear, or as a soothing reward for yourself. Honoring and evolving our spirit of hospitality since 1902, we offer you a gently luxurious moment where time flows unhurriedly.

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[Grand Opening: March 28, 2026] Local gastronomy showcasing Hiroshima’s bounty, cooked over a wood fire. An Accommodation with natural Onsen and views of Miyajima.

A culinary experience that draws out rich flavors over a wood fire, showcasing ingredients from the Setouchi region. In a space designed by architect and artist Fumihiko Sano, art by emerging creators comes to life. At the top-floor Sky Spa overlooking Miyajima, enjoy Miyahama Natural Onsen and a sauna in a shared, swimsuit-required setting—an elevated wellness experience to share views and time with someone special. Across all 34 rooms, where natural materials meet master craftsmanship, settle into a quiet stay immersed in Hiroshima’s climate and culture.

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A Japanese-style Ryokan on a hilltop, seasonal Setouchi kaiseki cuisine, and a 10-minute walk to Itsukushima Shrine

A serene Japanese-style Ryokan situated on a hill, just a 5-minute walk from Miyajima Pier and a 10-minute walk to Itsukushima Shrine, offering excellent accessibility. This Property provides a tranquil stay, with sea-facing Rooms offering views of the grand Torii gate. The futons, made with Invista's Dacron, are warm and lightweight, ensuring comfort even for those with allergies. Relax in spacious Rooms. We welcome you with the chef's specialty Setouchi Kaiseki cuisine, prepared with seasonal ingredients.

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A Japanese auberge offering seasonal flavors of Miyajima

A small property limited to 5 groups per day, featuring kaiseki cuisine that emphasizes seasonal flavors and local ingredients. Each guest room has a unique layout, unified by a simple Japanese modern design. We are delighted to accommodate solo travelers.

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