Fuku-no Station (Gifu Prefecture) × Accommodation For Scenic DrivesRecommended Hotel·Ryokan

A hotel conveniently located as a tourism hub for Gifu, Mino, and Hida, rich in natural beauty. The cuisine, crafted by the head chef, focuses on Gifu ingredients such as Hida beef and natural ayu fish, offering visually vibrant and delicate Japanese dishes. In the Room of the hotel situated on a hill overlooking the castle town, enjoy a tranquil moment while admiring the seasonal natural scenery.

A luxury private rental home where you can stay as if you live here A carefully crafted space featuring abundant natural wood Covered BBQ area fully equipped with a pellet grill and pizza oven Hinoki wood container sauna with a Harvia sauna heater Cold plunge bath filled with drinkable natural groundwater pumped on-site Time to talk and laugh with friends over a BBQ Time to gaze at the clear stream and savor coffee brewed from freshly ground beans Time to watch the flickering flames of the pellet stove Time to unwind in an infinity chair under a sky full of stars Leave the city noise behind and do as much of what you love as you want, at your own pace. A place you’ll want to visit again and again—and always come back to

Set alongside the roadside station “Mino Niwaka Chaya,” surrounded by the Nagara River and lush green mountains, Fairfield by Marriott Gifu Mino welcomes you. Savor local cuisine featuring ayu sweetfish raised in clear streams and fresh seasonal vegetables, discover the beauty of Mino washi with its 1,300-year tradition, and explore Edo-period historic buildings and streetscapes in the city center. As a base for enjoying abundant nature and living traditional culture, our Hotel is dedicated to comfort, offering a relaxing stay with inviting spaces and warm service.

Minami-cho, Gujo City, Gifu Prefecture, where Property Yaichi is located, is rich in nature and blessed with clear water. From the window of your Room, you can enjoy the tranquil scenery of the mountain village, be soothed by the murmuring of the river and the chirping of small birds, and experience a leisurely flow of time. We own a private farm, where the owner dedicates himself to growing vegetables year-round. The menu is thoughtfully crafted by the hostess, who prepares dishes to ensure the vegetables are as fresh and delicious as possible. The nearby Nagara River is home to ayu fish, recognized as part of the Globally Important Agricultural Heritage Systems. The owner catches these wild ayu and grills them over charcoal for about three hours. The taste of salt-grilled wild ayu is truly exceptional. Additionally, with our homegrown vegetables, we offer a "vegetable harvesting experience" upon request. This is an opportunity to feel the blessings and challenges of nature firsthand. Be healed by nature, spend time idly, gaze at the starry sky, or enjoy fireworks in the garden. We invite you to visit Property Yaichi to experience the comfort and warmth of returning to your family home. We look forward to welcoming you.