Minami-Ito Station × Recommended Hotel·Ryokan - 2Page Number
入力欄の先頭で左矢印キーを押すと、選択中の検索条件に移動できます。chip上では左右矢印で移動し、DeleteキーまたはBackspaceキーで削除できます。
At the property boasting a beautiful Japanese garden and natural onsen flowing directly from the source, you can enjoy the changing seasons. Relish luxurious moments with four types of onsen and fully enjoy Ito Onsen, ranked in the top 5 nationwide for water output. From your room, you can view the Japanese garden and the Matsukawa River flowing nearby, and fully appreciate the charm of the all-Hinoki wood construction. Enjoy a buffet featuring Japanese, Western, and Chinese dishes tailored to your preferences.
Nurtured by pure water and brought to fruition with the help of many hands, "rice" symbolizes the heart of people. At "Tao Shin An Komeya," we have incorporated the character "rice" into our name to honor this sentiment. With heartfelt hospitality, the bountiful seasons created by pristine water, and the ever-flowing hot springs of Ito, we pursue the luxury of carefully selected quality in savoring, enjoying, and relaxing.
Enjoy an elegant resort stay in an Ocean View Suite Room!Take in sweeping ocean views even from the in-room vista bath [scenic-view bath]. As a condominium-style Hotel, you can enjoy your stay your way. The Facility lineup is extensive, including a large public bath with open-air bath, a heated pool, and spa treatments.
Welcome back—welcome to Satoyama.Mountains, fields, ponds, and streams...Across 6,600 tsubo of land lies the timeless satoyama landscape cherished in the hearts of the Japanese.
Our accommodation, originally established in 1928 as "Tokaikan," was renewed and reopened on July 1, 2008, as "Kutsurogi Biyori Ito Yukitei." While inheriting the traditional spirit of hospitality, we offer a new stay experience with refined cuisine and services. We look forward to welcoming you to a unique moment of relaxation at Ito Yukitei.
An accommodation with breathtaking onsen open-air baths in every room, offering majestic views of the ocean and the Izu Seven Islands. Enjoy creative cuisine featuring Izu's three culinary treasures: spiny lobster, golden eye snapper, and Shizuoka's Ashitaka beef, along with locally sourced ingredients—highly praised by repeat guests. Indulge in a popular aroma spa treatment for women right in your room! In December 2013, a Western-style annex was newly opened. Experience attentive care and warm hospitality unique to this small-scale accommodation.
Regina Resort has taken over the operation of “Murin,” a renowned Ryokan in Izu Kogen long loved by distinguished guests from many fields, and has renewed and reopened it with upgraded Facilities and services as a Ryokan where you can stay with your beloved dog. From the open-air bath in every guest room, enjoy breathtaking views of Sagami Bay and the Izu Islands. Relax in authentic Japanese-style rooms in elegant sukiya-zukuri architecture, surrounded by a Japanese garden refined over time.
At our Resort Hotel with a view of Mount Fuji, you can enjoy a golf course featuring diverse fairways and beautifully contoured greens. We offer various types of accommodations, from luxurious resort stays to more affordable rooms. Our highlights include rooms with stunning views of Mount Fuji and rooms featuring Onsen baths made from cypress wood. Additionally, we serve Japanese and Western cuisine prepared with the bountiful seafood from Sagami Bay below.
A luxurious, secluded Accommodation of just 8 detached villas, each featuring a scenic Onsen open-air bath.Designed with privacy in mind, these traditional-style villas face Izu Oshima and offer an exceptional location with endless ocean views. Every villa opens onto a green garden facing the sea and includes a spacious open-air Onsen bath with breathtaking views—an exquisite private retreat. Dinner is served at an atmospheric dining venue overlooking a bamboo grove, featuring creative cuisine made with carefully selected local and seasonal ingredients. Enjoy Izu’s four signature delicacies—spiny lobster, abalone, splendid alfonsino (kinmedai), and Shizuoka-brand Fujiyama Wagyu—along with fresh local seafood and seasonal vegetables.
Property at Itou Onsen, ranked in the TOP 5 nationwide for hot spring water output. Features natural onsen baths with gentle water quality and rich benefits to soothe the mind and body. Offers numerous entertainment Facilities and alternates male and female baths by time. Serves a variety of Japanese, Western, and Chinese cuisines, with unlimited alcohol during dinner.
An attractive space serving as a base for diverse leisure activities to the sea, mountains, and highlands. The authentic Resort Hotel "Hotel Harvest Itō" is located in the Itō Onsen area, one of Japan's leading hot spring regions, boasting a hot spring output of 34,000 liters per minute. As a city with history dating back to the Kamakura period, it features numerous temples and shrines, along with abundant tourist attractions in the vicinity.
Renowned as one of the top Onsen towns in the Kanto region, "Izu East" boasts abundant hot spring water. Its plentiful flow ranks it among Japan's three major Onsen resorts alongside Beppu and Atami.Relax and soak in the spacious baths overflowing with soothing hot spring water to unwind from your journey.
Nestled at the foot of Mt. Omuro on a vast 3,300 m² property.A secluded Accommodation of just six detached Rooms, offering a blissful escape from the bustle of everyday life with exceptional hot springs and cuisine.All Rooms at Oyado Uchiyama are maisonette-style, featuring a cozy atmosphere crafted in traditional wood.On the first floor, you’ll find a 10-tatami Japanese-style room, along with spaces such as an engawa veranda or a spacious bath and an irori hearth (depending on the Room),while the second floor includes a bedroom and— in every Room—an open-air panoramic view bath with sweeping views of the sea and the mountains of Izu.From the bath, enjoy breathtaking scenery of sunlit sea and mountains by day, and a sky full of stars at night.Dinner is served either in private dining rooms or in your Room, where you can savor seasonal Izu kaiseki cuisine prepared by our head chef.
Auberge Le Temps is an accommodation that combines French cuisine and onsen, inspired by the French concept of a countryside restaurant with lodging. The main appeal lies in enjoying delicious meals paired with plenty of wine, followed by a restful sleep—a journey focused on "food." At Auberge Le Temps, we welcome you to experience this "culinary journey" with Chef Miwa's meticulously crafted French dishes, wines from our cellar, and private onsen facilities.





























