Shinano-Takehara Station × Accommodation With À La Carte DiningRecommended Hotel·Ryokan for family trips

Nestled deep within the Jōshin'etsu Kōgen National Park, showcasing the beauty of all four seasons. Hotel Grand Phoenix Okushiga stands amidst rich nature. In winter, it serves as a ski resort with an excellent location and powder snow, while from spring to autumn, it becomes a highland resort to enjoy the seasonal scenery, offering you a relaxing and leisurely time.

A resort harmonizing with the majestic nature of Jōshin'etsu Kōgen National Park. The Okushiga Kōgen Hotel is a Nordic-style resort hotel that complements the beautiful and grand nature of Shiga Kōgen.

Opened on September 2, 2007. Named “Masuichi Kyakuden” from the owner’s wish: “We would have loved to welcome you into our own home…”. Designed by architect John Morford—who also designed “Kurabu” and the main store of Masuichi Ichimura Sake Brewery—this Accommodation is his vision of where he would want to stay when visiting Obuse. Centered around three earthen storehouses relocated from a long-established sugar wholesaler in Nagano, it comprises seven wooden buildings, with interiors fully furnished in Western style.

Located just a 3-minute walk from Nagano Dentetsu Shinshu-Nakano Station, the hotel offers 166 guest rooms and free parking for over 100 vehicles. On the first floor, enjoy spacious gender-separated natural Onsen baths and a buffet breakfast featuring local ingredients. Hotel Route-Inn welcomes each guest with unwavering dedication to "the spirit of Japan" and exceptional hospitality.

Located in the Onsen Yudanaka Shinshu, "Hotel Yudanaka" is conveniently situated just a 3-minute walk from Yudanaka Station, making it an ideal base for tourism and business. The Facility is well-equipped with amenities such as a sauna and coworking space to enrich your stay. Enjoy the abundant natural hot spring water to your heart's content.

At this property, boasting abundant onsen and large baths, you can fully enjoy the seasonal scenery of Shiga Kogen through the open windows. The 10-tatami Japanese-style room, accommodating 2-6 people, is equipped with a TV, refrigerator, and hot water pot. Meals are prepared using local mountain vegetables, ensuring a healthy and universally appealing taste. Additionally, you can enjoy special dishes such as seasonal mountain vegetable tempura, beef steak, and Iwana fish bone sake.