Tsunomitsu Station × Nature Experience AccommodationRecommended Hotel·Ryokan

Gaze upon the ridgelines adorned by the four seasons, where the mountain breeze and tranquil streams converge at "Kotonami." Embracing the traditional Japanese culture, environment, and lifestyle of yesteryears, forgotten in modern living, you can stay as if residing here. Yes, this is the hot spring retreat "Asan Kotonami" nestled in the mountain valleys of Shikoku. Crossing the bridge leading to this countryside villa, an ideal holiday surrounded by the charm of the village and the warmth of fireplaces and hearths begins...

The Resort Hotel, surrounded by the rich nature of the four seasons, offers the famous Shionoe hot springs and delicious cuisine made with seasonal ingredients. It features two twin rooms and a spacious living room, accommodating four guests comfortably. Enjoy seasonal course menus in a serene Japanese-style setting.

Nestled by the banks of "Anabuki River," known as Japan's clearest stream, lies the serene "Seiryu no Sato." Enjoy outdoor activities with family and friends in a nature-rich mountain stream. Staying in our cottages offers an extraordinary experience, allowing you to immerse yourself in life surrounded by nature, away from the hustle and bustle of city life. Our pride is the natural Onsen, "Bijin no Yu," featuring PH9 spring water. This rare sodium-rich hot spring moisturizes rough skin, leaving it smooth and rejuvenated. Soak in our open-air Onsen while admiring seasonal landscapes for a truly relaxing experience for both body and mind. For meals, we offer local cuisine served as kaiseki or barbecue options to savor fresh regional ingredients.

Located near the Awa Earth Pillars, our pride lies in our Radon baths and local cuisine. Relax and clear your daily fatigue at our Onsen facility, featuring a Radon Onsen, jet bath, and sauna. Enjoy the seasonal beauty of nature in our Shigaraki-ware open-air bath. We offer a variety of guest rooms ranging from 6 to 30 tatami mats, perfect for solo travelers, groups, or family trips. Indulge in Tokushima specialties such as "Awa Odori Chicken," tarai udon noodles, and Awa beef made with locally sourced ingredients. Our chef from Awa brings out the rich flavors of the region in every dish we serve.