Shimokita Station × Stays Popular For Snow-View BathsRecommended Hotel·Ryokan

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2 Adults0 Children1 room
3  properties
Enjoy a stay with natural hot spring water flowing directly from the source while taking in views of Lake Togo. Savor the flavors of Sanin’s mountain and sea delicacies.

A stunning property floating on the lake. From any bath, you can enjoy views of Lake Tōgō and the natural beauty of the morning and evening, along with the benefits of natural hot spring water. Spend a relaxing holiday in rooms filled with Japanese charm and local ingredients.

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At the gateway to Misasa Onsen, enjoy an all-you-can-eat buffet featuring abundant seafood and a renowned hot spring.

At an accommodation in Misasa Onsen, located in central Tottori Prefecture, you can enjoy abundant seafood and renowned hot springs. The spacious lobby lounge and tea lounge are also popular for relaxation. The large guest rooms, ranging from 34 to 46 square meters, feature two or three beds with a width of 120 cm each. You can fully immerse yourself in the onsen atmosphere at the garden large bath along the serene Misasa River or the expansive open-air bath surrounded by lush greenery in a traditional Japanese garden. Additionally, the mist house adjacent to the open-air bath enhances the benefits of onsen by allowing you to absorb fine misted hot spring water. At the dining area, savor a buffet filled with fresh seafood and seasonal delights or choose from over 60 dishes blending Japanese and Western cuisines.

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Enjoy a soak in an open-air bath on the lake, where the scenery’s colors change with time.

An Onsen Accommodation with the only open-air bath on a lake in The whole country. Cross the vermilion bridge extending from the Accommodation to reach an open-air bath floating on the lake. Bathing while gazing at Lake Togo, whose colors change with time, is a special delight. Enjoy free-flowing natural Onsen water drawn directly from the lakebed in every bath, including the open-air baths and large public bath. Dining is also a highlight—savor generous Lake Togo clams, along with locally sourced ingredients such as Tottori Wagyu beef and Daisen chicken.

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