Satsu Station × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan

A small seaside Property where you can feel the light, sea, and wind, surrounded by natural trees. With only six guest rooms, we offer warm and close hospitality that only a small Property can provide. In the public space, where guests can spend their time as they wish, we have prepared picture books and toys for children to enjoy. Our cuisine features ingredients from the San'in and Northern Kinki regions, with seafood directly sourced from Kasumi Port and Shibayama Port. Enjoy seasonal local specialties such as live conger eel in spring, live squid in summer, Kasumi crab in autumn, and Shibayama crab in winter, prepared to highlight the natural flavors of the ingredients. On the first floor, the rock bath is a unique Onsen that utilizes the natural slope of the mountain behind the Property, while the second-floor bath area offers both an indoor bath and a semi-open-air bath. Please relax and enjoy your stay.

A culinary Ryokan with 6 Rooms nestled in a nostalgic, nature-filled mountain valley. There is nothing extravagant here, but we offer a relaxing time with mountain wildflowers, seafood, and heartfelt hospitality. In summer, enjoy a variety of seven natural and rock oyster dishes prepared by skilled oyster shuckers, fresh squid from Kasumi, salt-grilled natural sweetfish from the Yada River, salt-grilled blackthroat seaperch, Tajima beef steak, and in autumn, Kasumi crab, and in winter, Matsuba crab. These seasonal delicacies can be savored in semi-private or private Rooms. Relax in the indoor bath of the large communal bath or the private cypress bath to fully enjoy Shibayama Onsen. Surrounded by pure water, lush green mountains, and the beautiful scenery of each season, the Ryokan is located on a hilltop in Shibayama, offering the best location. The landscape evokes a nostalgic feeling, reminiscent of the countryside you might have visited as a child, with its comfort and simplicity. We cherish the warmth of simplicity and heartfelt hospitality.