Menden Station × Hot spring × Recommended Hotel·Ryokan

Located at the base of the Noto Peninsula, a property featuring a beauty-enhancing onsen.

All seven guest rooms at Etchu Goi Hanao Onsen Yamaboshi feature private open-air Onsen baths, offering a panoramic view of the mountainous landscape. Meals are served at the private-seat restaurant "Nadeshiko," where you can indulge in dishes showcasing the bounties of Toyama's mountains and seas. As for beverages, an all-inclusive selection of alcoholic drinks (beer, highball, wine, sake, etc.) and soft drinks (coffee, various teas, sparkling water) is available free of charge at the lounge and dining area (during dinner only). Enjoy a moment of relaxation surrounded by the breathtaking beauty of nature.

A property boasting an abundant flow of Onsen. Enjoy seasonal dishes such as "Nodoguro," "Kano Crab," and "Winter Buri" from the Hokuriku Japan Sea, as well as "Noto Vegetables" and "Kaga Vegetables" from the Noto countryside. On clear days, indulge in stargazing at the observatory.

At the Property surrounded by the serene pine forest of Chirihama Beach, you can enjoy Onsen with water sourced directly from its own spring. The "Chirihama Nagisa Driveway," approximately 8 km long, allows you to drive along the shoreline, offering a refreshing experience. The Room is a 7.5-tatami Japanese-style space with futons pre-arranged. The spring water is rich in minerals, characterized by its smooth texture. Meals are prepared using carefully selected local ingredients and served as Kaiseki cuisine by the head chef.

Feel free to explore the surroundings or relax leisurely in your Room, and enjoy a carefree moment. At Takinoso, we warmly welcome you with Facilities and arrangements that fulfill your heart. We offer 20 guest Rooms, each equipped with a TV and air conditioning. Indulge in our natural Onsen, boasting abundant water flow and a smooth texture, while admiring the beautiful scenery in the open-air bath. Additionally, we provide fresh seafood directly from Toyama Bay, along with seasonal delicacies unique to this region, prepared just for the day.