Takato-Hara Station × Gourmet AubergeRecommended Hotel·Ryokan

A single flower and leaf on an unnamed mountain forest path. [Ichihana Ichiyou] is located at the foot of Mount Komagatake in the Central Alps, surrounded by lush forests and clear streams. With the Otagiri River flowing nearby, we welcome you with rooms featuring baths and heartfelt cuisine, helping you forget daily fatigue and enjoy tranquility.

A modern Japanese-style auberge nestled at the foot of the Central Alps in Southern Shinshu. Dinner features a French course menu, including handmade soba prepared daily and dishes creatively incorporating buckwheat flour and grains. Ingredients are sourced primarily from local producers in Southern Shinshu, with a highlight being Ibuki Salmon, a unique delicacy raised with snowmelt water from the Central Alps. Breakfast also includes dishes made with buckwheat flour, offering exceptional flavors that will delight soba enthusiasts. The accommodation is a renovated ryokan transformed into a modern Japanese-style space featuring bed-style rooms that provide a comfortable and serene atmosphere. Located in an area rich with sightseeing opportunities, this hidden retreat offers an extraordinary escape where you can enjoy delicious cuisine and relax in tranquil surroundings.

A property where you can enjoy creative kaiseki cuisine and pristine onsen at a traditional hearth.