Nechi Station × Recommended Hotel·Ryokan

A relaxing Onsen Accommodation proud of two natural hot spring sources, “Ryoun” and “Yakushi,” that spring from the foothills of Mt. Yakeyama. The soft, silky water is loved as a “beautifying bath,” inviting you to unwind and recharge.For dining, we offer kaiseki cuisine featuring local seasonal flavors, including fresh seafood from the Sea of Japan and wild mountain vegetables grown at the foothills of Mt. Yakeyama. Sasakura’s hot spring water enhances the ingredients’ natural umami. We serve Niigata-grown Koshihikari rice, so you can fully enjoy the blessings of nature.

If staying in Itoigawa, choose Route Inn without hesitation ■ 12-minute walk from JR Itoigawa Station ■ Convenient location, 3-minute drive from Hokuriku Expressway Itoigawa IC ■ The only hotel in the city with wired LAN internet access in all rooms ■ Complimentary breakfast buffet ■ WOWOW viewing available ■ Free parking ■ 24-hour front desk service ■ Separate large baths for men and women ■ Coin-operated laundry and dryer available ■ Paid laundry service available ■

At the Property blessed with abundant nature and plentiful hot spring water, you can enjoy bathing while admiring the seasonal natural scenery. We offer dishes utilizing seasonal ingredients in the Itoigawa area, rich in fresh seafood from the Sea of Japan and mountain produce. We ensure a restful sleep with Japanese-style rooms featuring checkered Ryukyu tatami mats and Tempur beds focused on sleep comfort. The large bathhouse and seasonal landscapes provide a calming experience.

A property located at the high-efficacy Itoigawa Onsen. Fossil seawater from 15 million years ago, emerging from the deep underground Fossa Magna, provides exceptional spring quality to moisturize the skin. From the guest rooms, enjoy the clear stream of the Himekawa River and seasonal views, and in the Japanese-style room on the top floor, relax while admiring the beautiful ridgeline. The restaurant offers fresh seafood from the Sea of Japan and mountain delicacies, with specialties including Nanban shrimp, Koshihikari rice, and Kubiki beef.