Atami Station × Accommodation With Kurobuta CuisineRecommended Hotel·Ryokan

Atami Bettei is a small luxury hotel where every room is a suite. Unwind in an open-air hot spring bath while gazing out over the vast ocean right before you. In the dining room, enjoy French cuisine supervised by Chef Kishimoto—holder of a total of 12 Michelin stars—in an exclusive space with only nine seats. We offer refined moments shaped by the sea, exceptional gastronomy, and heartfelt hospitality.

In the sea-facing rooms, you can enjoy a relaxing time while overlooking the Sagami Bay. The Onsen, directly sourced from the spring, is available throughout the night, and the dishes, prepared with fresh seafood and seasonal ingredients, are carefully crafted by the chef. Additionally, from the rooms, you can admire the beautiful sea view, and on clear mornings, you can witness the sunrise. From the open-air bath, you can view Hatsushima Island, the Boso Peninsula, and the vast ocean of Sagami Bay, and at night, enjoy the stunning night scenery.