Nakagawa Station (Yamagata Prefecture) × Accommodation With Infant RatesRecommended Hotel·Ryokan

Awarded a spot in the "Top 100 Hotels and Ryokans in Japan Chosen by Professionals" for 40 consecutive years. Our cuisine, featuring A5-grade Yonezawa Beef and Yamagata Beef, Japan's top-rated rice "Tsuyahime," and fresh vegetables directly sourced from contracted farmers, is highly praised by our guests. The lobby exudes rich Japanese ambiance, and there is a Kyoto-style restaurant on-site. Within the premises, you can find the remains of a 1,300-year-old Sue ware kiln, which is the origin of the establishment's name and is designated as a cultural property of the prefecture. Guests can enjoy painting on Raku ware, and the gallery inside the facility displays over 3,000 works by prominent figures from various fields. In addition to the open-air bath on the first floor, there is a private open-air bath on the third floor for complete privacy, and an observation open-air bath on the eighth floor offering views of the Zao mountain range to the east. Our cuisine highlights the local flavors of Yamagata, with specialties such as Yonezawa Beef steak, sukiyaki, Onsen-steamed shabu-shabu, and Yamagata's famous imoni stew, all of which are highly popular.

Welcome to Tsuki no Ike.In our softly lit lounge, you can relax on a variety of uniquely designed sofas. Gentle music invites you into a calm, unhurried time.Please enjoy your stay in Kamiyama at your leisure.

Founded in 1644, this Accommodation in Kaminoyama Onsen is renowned for its “beauty bath” waters. Enjoy seasonal Yamagata cuisine at the buffet restaurant “KITCHEN TSUKIOKA,” renewed in 2024, along with a rice-cracker grilling experience, complimentary lounge drinks, after-bath ice treats, a kids’ corner, karaoke, table tennis, and other warm hospitality unique to the Accommodation.