New Moon Station × Recommended Hotel·Ryokan

A hotel situated on a hill overlooking Kesennuma Bay. Enjoy floating baths in the natural deep Onsen sourced from 1,800 meters underground and savor fresh seafood caught at the Kesennuma Fish Market right in front.

Hotel Route-Inn Kesennuma has opened in Kesennuma City, Miyagi Prefecture. 10 minutes by car from JR Kesennuma Line BRT Kesennuma Station. All rooms are equipped with internet access (WiFi), a large public bath, and a large coin-operated laundry (gas type). The restaurant "Hanachaya" offers a Japanese and Western buffet breakfast and daily changing dinner menus, making it ideal for long-term stays. Perfect for business or sightseeing along the Sanriku Coast. (Southern access to Ishinomaki is about 1 hour, and northern access to Kamaishi is about 1.5 hours.)

Located about a 1-minute walk from Kesennuma Station, it is extremely convenient for using public transportation such as JR and buses.The hotel is equipped with free Wi-Fi accessible throughout the premises.The guest rooms provide a relaxing atmosphere for comfort and rest.This city hotel is highly recommended for trips to Sanriku, business, or reconstruction support.

On Tohoku's largest inhabited island, Kesennuma Oshima, you can enjoy the rich nature and fresh seafood of Sanriku at our Property. The surrounding scenery is breathtaking, and at the newly renovated "Seafood Grilled Dining - Namioto," you can savor freshly grilled seafood on smokeless roaster tables. Additionally, the Japanese-Western style Rooms are spacious and equipped with mattresses used in top-class Hotels. Guests can also bring their bicycles into their Rooms, catering to those visiting with road bikes and more.

This is a Property where you can enjoy fresh seafood caught off the Sanriku coast, where the Oyashio and Kuroshio currents meet, throughout the seasons. Originally established in 1914, this historic Ryokan was completely destroyed in the Great East Japan Earthquake. Five years later, it was rebuilt and reopened near the Sanriku Expressway Kesennuma Central IC, making it convenient for travelers by car. The interior has been designed with cleanliness and accessibility in mind, creating a comfortable living space. With only six rooms, we strive to provide personalized "hospitality." We look forward to welcoming you.

At Kesennuma Oshima Ryokan Kameyamaso, we carefully select and provide fresh ingredients daily. Enjoy fresh delicacies such as abalone, sea urchin, oysters, scallops, and sea squirts. Additionally, savor shark fin from Kesennuma. In principle, dinner is served in private rooms, allowing you to enjoy your meal exclusively with your family or group. Our Ryokan is conveniently located within walking distance of Oshima Shrine, the summit of Mt. Kameyama, and Ohiranohama Beach. It is an ideal spot for morning and evening strolls, making it a perfect base for sightseeing in Kesennuma Oshima.

Hotel Ikkeikaku, which reopened two years after the Great East Japan Earthquake, is located right in front of Kesennuma Fish Market, offering a panoramic view of the changing Kesennuma. Relax and unwind in our spacious rooms. We also feature an artificial radium Onsen called "Amaterasu Onsen," perfect for a refreshing morning bath. For dining, we offer luxurious dishes such as shark fin steamed egg custard with sauce and shark fin rice cooked with bonito flakes. Part of the first-floor lobby serves as a gallery showcasing the history of Kesennuma and hope for its future.

After the disaster in 2011, the fisherman's property "Isomura" reopened in August 2018. Boasting hospitality from a staff composed of local residents and exquisite meals made with fresh ingredients from Kesennuma, it is one of Kesennuma's premier culinary properties. The cozy interior provides warmth and relaxation, akin to returning home.

At the Property featuring the deep natural Onsen "Kesennuma Onsen," you can experience a floating bath with high-concentration chloride spring water that makes your body buoyant. From the guest rooms, you can enjoy a close-up view of Kesennuma Bay, providing a relaxing space for both body and mind. Additionally, you can savor dishes made with local ingredients, such as grilled abalone from Sanriku. Furthermore, a wide variety of unique Kesennuma souvenirs are also available.

Michelin Guide 2017 Miyagi Special Edition 2 stars (Comfortable) and Red (Particularly Attractive) Property! All Rooms offer ocean views, and you can enjoy the sea from various spots within the Property, creating a Facility that allows you to feel close to nature. The 11 guest Rooms each feature unique designs, providing the perfect accommodation for everyone from solo travelers to family vacations. Meals are carefully prepared by our head chef from Kesennuma, using fresh seafood caught in the Sanriku waters where the Kuroshio and Oyashio currents meet, as well as vegetables from our own garden and other locally sourced, high-quality ingredients. Enjoy exclusive dishes that can only be experienced at Hamanasu Marine Pavilion, crafted by our local head chef.