Niki Station × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan

Known as the "Scotland of Japan" and celebrated as a sacred place for whisky, Yoichi in Hokkaido is a region blessed with abundant nature, crisp air, and pristine snowmelt water from its vast mountains. It is a treasure trove of ingredients, offering not only seafood but also vegetables and fruits. In recent years, the area's soil and climate have proven ideal for winemaking, leading to the establishment of numerous wineries that have gained high acclaim worldwide. Alongside the Nikka Whisky Yoichi Distillery and wineries, nearby attractions include the historic town of Otaru, Shimamui Coast with its stunning Shakotan Blue sea, selected as one of Japan's 100 Best Beaches, as well as ski resorts like Niseko and Kiroro. This is an area rich in activities throughout the year. Yoichi LOOP is a "Hotel to enjoy wine." The serene Rooms, designed to preserve the natural textures, evoke the feeling of "staying in a spare room at a winery." The chef prepares each dish with inspiration, ensuring it pairs perfectly with wine, using the freshest ingredients from the sea and mountains. We invite you to fully indulge in the harmony of dishes that bring out the best of the ingredients and fine wines. Experience a one-of-a-kind gourmet journey and savor an extraordinary time. We hope you will vividly feel the unique charm and power of this land.