Around Mt. Yake × Accommodation With Onsen For HemorrhoidsRecommended Hotel·Ryokan

A Blissful Getaway with Seasons and Healing Hot Springs Known as a hidden hot spring retreat, Awanoyu offers a serene escape. The open-air bath, filled with milky white waters, allows you to fully embrace the beauty of each season. In spring, enjoy the fresh greenery and gentle breezes under a hazy moonlit sky. Summer brings deep blue skies and the soothing sound of cicadas in the evening. Autumn nights invite quiet reflection amidst mountains adorned in vibrant fall colors. Winter unveils a snowy landscape enveloped in rising steam, resembling an ink painting come to life. Each visit is shaped by the unique blend of season, weather, and time—guiding you toward ultimate relaxation at our Property.

Operating dates for 2026: April 25 (Saturday) to November 14 (Saturday). Reservations are now open. Following the renovation of guest rooms and the restaurant in 2024, our accommodation has been highly praised by guests. Our signature onsen with natural hot spring water is available not only in the large public bath but also in every guest room. Dinner features a full-course French cuisine prepared by an experienced chef using seasonal ingredients from Shinshu, complemented by wines recommended by our sommelier. The hotel is located away from Kappa Bridge, offering a serene experience surrounded by nature. With over 100 years of history since its days as "Shimizuya Ryokan," where Walter Weston, the father of modern Japanese mountaineering, once stayed, we invite you to visit Kamikochi Lemeista Hotel at least once.

~Guest rooms have been renovated~Enjoy an extraordinary stay filled with tranquility and the warmth of wood.With views of Mt. Kasagatake and the peaks of the Northern Alps, the location of Takumi no Accommodation Miyama Ouan, a secluded mountain village where time seems to stand still, a historic high-quality natural Onsen, and abundant, richly flavored local ingredients...These are just some of the reasons we chose Hirayu as the place to build our Accommodation.

[Limited to 5 Groups Per Day] Experience the blessings of Okuhida with kaiseki cuisine and four private Onsen baths at "Ryokan Okuhida Sansoan Kyoya." Our dishes feature local and seasonal ingredients, creatively arranged by our head chef who never compromises on quality. The "Seasonal Kaiseki Course," our pride and joy, is a perfect blend of simplicity and innovation. Special attention is given to the presentation, allowing you to savor the seasonal flavors visually as well. Each dish is prepared with care, so please relax and enjoy your time with us.

The scent of winds from long ago, welcome to Kakuan Hida-ro.

The main attraction is the Onsen, boasting an overwhelming amount of hot spring water. Enjoy a liberating bath in the large open-air bath that can accommodate up to 50 people.

A Ryokan in Okuhida where you can enjoy nine types of open-air baths featuring Onsen from a private source. Among them, the mixed-gender open-air bath 'Uguisu no Yu' is a hidden gem that shines with a mystical emerald green. Enjoy a space that blends seamlessly with nature.

The Yumoto Saito Ryokan, with a history of 284 years, is a charming property blending the Shirahone Onsen and the traditional ambiance of Shinshu. The onsen, sourced from its own spring since the Kamakura period, is milky white and is said to be effective for gastrointestinal ailments. All 53 guest rooms are named after notable novelists and poets, offering a serene space for relaxation. Additionally, you can savor Japanese seasonal course meals featuring the bounty of Shinshu's mountains and rivers.

The Shirahone Onsen Shirafune Grand Hotel is a property boasting open-air baths surrounded by deep mountains at an altitude of 1,400m. Shirahone Onsen, known for the saying "bathing for three days prevents colds for three years," contains carbonic components and is a neutral water gentle on the skin. The panoramic large bath also features a drinking fountain, allowing you to experience the benefits of the water from within. Meals are served in a cozy atmosphere, featuring seasonal delicacies made with carefully selected local ingredients such as Shinshu beef, Azumino herb chicken, and hydroponic vegetables.