Around Kid's US.LAND (Fukuoka Hisayama Store) × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan for family trips
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With the concept of "A Hotel of Greenery, Water, and Light," abundant greenery is arranged in a three-dimensional layout. The cascading waterfall design is inspired by the majestic nature of Kyushu. At night, the entire building is illuminated to create a lively atmosphere. We aim to be a leading Hotel and a new landmark in front of Hakata Station Chikushi Exit, contributing to the development of an "Asian hub city for exchange."
Approximately 5 minutes from Fukuoka City Urban Expressway "Kashii-hama Exit" and close to Uminonakamichi. Just a 20-minute drive from Hakata. A facility-integrated Hotel adjacent to Island Eye. The Facility features spacious and open guest rooms, a large public bath and private baths where you can relax while enjoying views from the sky, saunas, balconies, and more. In terms of services, guests can enjoy complimentary amenities such as free drinks at the sky lounge, ice pops in the relaxation area, and parking. For breakfast, we offer a buffet-style meal featuring over 70 Japanese and Western dishes, including our specialty "Genkai-nada Seafood Hitsumabushi," served in small "masu" boxes. We aim to provide services that deepen bonds with loved ones, offer relaxation away from daily life, and create extraordinary experiences through delicious meals and sightseeing, spreading the charm of Kyushu and Fukuoka to the world.
A property featuring abundant Onsen facilities, including 10 open-air baths and private baths. The kaiseki cuisine, emphasizing "one dish, one delight," changes four times a year, offering seasonal flavors of Genkai's seafood and local mountain produce. Relax and unwind in a tranquil setting.
5 minutes by subway from Fukuoka Airport, the gateway to Kyushu. About a 1-minute walk from JR and Subway Hakata Station. Conveniently located for access to Kyushu and the whole country, offering ease for both business and sightseeing. On the 2nd floor of our facility, at Kaisendokoro Shogetsutei Hakata Main Branch, skilled chefs prepare dishes using seasonal ingredients and fresh seafood delivered directly from Hakata Genkai Sea.
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