Around Shimanami Beach × Ranking Of Accommodation With Signature Seafood CuisineHighly rated for customer service and hospitality at Hotel·Ryokan

I visited again. Even in the summer heat, many people were sightseeing in Onomichi. This time, I rode the ropeway for the first time—it climbs all at once and was truly thrilling. At a museum along the way to the Hotel, there was an exhibition about cats that felt very soothing. At the café, I enjoyed sweets with their recommended pairing. Dinner featured a variety of ingredients that went perfectly with wine. Breakfast was so delicious that I had a second serving of rice. I also enjoyed the letter room for the first time. I used to study calligraphy, so once I started writing different things with a brush pen, time flew by. It was also fun to see other guests’ creations. Spending summer in Onomichi while sharing everyone’s memories was wonderful too.

My first trip to Onomichi. I chose Hansei, highly rated for its outstanding cuisine. The kaiseki meals made with seasonal Setouchi ingredients were exceptional—each dish carefully prepared, and while true to classic kaiseki, they also incorporated new ingredients in a way that was both impressive and delicious. Even the pickles were finely scored with hidden knife work, showing thoughtful consideration for the guest. I was amazed by the high level of quality. The special sea bream chazuke (with sesame sauce) at breakfast was also superb.

As wonderful as the food was, what moved me most was the attentiveness and care shown by all the staff. From check-in to check-out, their hospitality was excellent. One member of staff in charge of dining even quietly placed an extra dish beside a photo of a family member who could not join us at breakfast and dinner—an incredibly touching gesture.

The “Travel Memory Book” was something that staff had written for the first time, but it became a truly lovely keepsake—the carefully drawn illustration and message conveyed their warmth so clearly.

With such wonderful staff and delicious food, Hansei is a place I would love to visit again. Thank you very much.

This was my third stay, and each time I leave thinking, “I’m glad I stayed here—I’ll come back.” It’s a Ryokan where the artwork in the lounge and the amenities in the guest rooms are all wonderful traditional tools that showcase Japanese craftsmanship, and I’m happy to discover different pieces each visit. I was a little worried after hearing the chef had changed, but it was completely unfounded—the flavors and menu were both excellent. Since we stayed the day after my birthday, they prepared a beautiful dessert plate for me. I was impressed by the skill of the young pastry chef. The wine pairing was also great. Breakfast was thoughtfully arranged as well, and I think I’ll always remember how delicious it was to grill Onomichi ingredients over a hibachi. Every member of staff is pleasant, and I truly appreciate how they stay close while keeping just the right distance. We’ll be back in winter—thank you in advance.

I stayed on a Saturday night over the weekend, and perhaps because it operates as a Business Hotel, the pricing felt very affordable. I stayed in a twin Room; it was reasonably spacious and very well cleaned. However, there was no safe in the Room, which was slightly inconvenient. There is no shared bath inside the Hotel, but we were informed that it partners with a nearby Onsen Facility. I used the in-room unit bath, though the drainage felt a bit slow. The anago hitsumabushi for dinner was excellent and truly enjoyable. With its reasonable Accommodation Fee, this Hotel is recommended for sightseeing in Onomichi and enjoying Hiroshima’s famous conger eel.

My son has become hooked on cycling the Shimanami Kaido, and he especially wanted to stay at this Accommodation again, so this was our third visit. The in-room bath is spacious and comfortable, and the meals—although it seems the chef has changed—are always delicious every time and have become one of the highlights of our trip. This time, for the first time, we signed up for the optional sunset cruise. We were able to view from the sea the places we had cycled during the day, and although there were some clouds at departure, we miraculously got to see the sunset as well—making it a wonderful memory. Cycling in extreme heat is tough, so next time we would like to return in spring or autumn.

Unfortunately, the desired Room was not available, but the view of Setoda, characteristic of the island, was wonderful. Dinner was plentiful, and I ended up eating too much. Thank you for your warm and homely hospitality and for your many kindnesses.

This was my second stay. Breakfast was a buffet of bread and salad, plus a choice of one main dish from three options, and it was delicious. Since the Accommodation is a renovated warehouse, the Room is a little on the dark side, but very clean. I would like to stay here again when I visit Onomichi. Thank you very much.

The meals were delicious, and the view from the Room was excellent.

I was very satisfied with the great value of my stay. Everything was wonderful, and in particular, the open-air bath in the Room was fed directly from the hot spring source. I only noticed after making my Reservation, which made me even happier. The water quality was excellent—my skin felt moisturized and my body stayed warm. The meals were delicious and the views were beautiful, making for a truly lovely time and a great trip. Thank you very much for your hospitality.

We arrived by rental car. At first, even with Google Maps we couldn’t find the Accommodation’s parking area and were a bit confused, but when we called the Accommodation, a staff member came to pick us up right away. Everyone on the staff was kind and pleasant. The meals were also delicious. No matter the time of day, the view from our Room of Onomichi’s townscape and Senkoji Temple was truly beautiful. We did notice some noise from footsteps in the hallway and doors opening and closing, but we were still able to rest well. We would love to stay here again next time we visit Onomichi. Thank you very much.

The seafood-focused dishes were truly delicious. I was able to fully enjoy the professional craftsmanship, from the delicate seasoning to the careful attention paid even to the temperature of the tableware. The Facility is old, but it is thoroughly cleaned, and you can enjoy a charming Showa-era retro atmosphere. The bedding was also fluffy and thick, and I was able to sleep soundly. I would love to celebrate my birthday here again next year.