Around Hachioji Country Club × Accommodation With Small DishesRecommended Hotel·Ryokan

Beyond the cuisine, the chef devotes heartfelt care to every aspect of your stay.Four guest Rooms. Each 106 m² Room features a private open-air Onsen bath with free-flowing water drawn from 1,300 meters underground, as well as a dedicated space for spa treatments.Cuisine. A new style of Japanese cuisine found only here, crafted with the chef’s full attention to every single plate. At the very moment each ingredient shines brightest, its vitality is expressed in a single dish.The building. A traditional restaurant that stood in Tachikawa before the war. To carry this historic structure into the next 100 years, it has been reimagined by Shinichiro Ogata—preserving the character of a traditional Japanese house while reshaping it into a contemporary space.Savor food, surrender to Onsen waters, slowly release your senses, and gently unwind both mind and body. More than simply a place to stay, this auberge is where you restore balance and regain your sense for tomorrow. Please enjoy moments found only at Tokito—“toki” you can encounter nowhere else.

Surrounded on three sides by the Tama River and embraced by lush greenery and gentle streams, this Accommodation is ideally located as a base for sightseeing in Ome, Mitake, and Okutama. From the serene guest rooms, you can enjoy panoramic views of the mountains and the clear waters of the Tama River. The Onsen is an alkaline simple sulfur spring from Okutama, renowned as a “beauty bath” that leaves your skin silky smooth. For dinner, we serve flavorful seasonal dishes made primarily with local ingredients, offering a wide variety of creative Japanese cuisine.

From one person to groups, we offer home-cooked meals.The "Akikawa Beef" Plan, Tokyo's only branded beef, is our top recommendation.Dinner and breakfast feature seasonal vegetables grown by local farmers and rich soy sauce sourced from traditional producers.