Around Lake Marunuma × Senior-Friendly AccommodationRecommended Hotel·Ryokan
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Chūzenji Kanaya Hotel is located within Nikkō National Park, the birthplace of resort life and fly fishing, nestled in the forest by Lake Chūzenji. Designed by Canadian architect J. Sturges, it features a Western-style log house using abundant premium wood from Canada. Guests can also enjoy traditional French cuisine from Kanaya Hotel and a separate scenic Onsen. It is an ideal resort hotel to escape the city's hustle and immerse in nature.
Immerse yourself in the great nature of Oku-Nikko and enjoy a day of gentle resort relaxation... Surrounded by lush greenery, Hotel Mori no Oku-Nikko offers a serene space filled with the power of healing. Indulge in moments of tranquility to your heart's content. Nestled amidst the ever-changing beauty of nature through the seasons, Hotel Mori no Oku-Nikko awaits your visit. Experience refreshing breezes through vast forests and delightful melodies from charming wild birds as we look forward to welcoming you.
Yunomori is a small Ryokan nestled in a forest surrounded by bear bamboo and coniferous trees. We ensure comfort and attentiveness so you can visit repeatedly, cherishing relaxing moments with people and nature.
With over 250 years of history, our "Onsen Keeper" and French-inspired kaiseki cuisine are highly praised. Enjoy our luxurious indoor and open-air baths with 100% natural Onsen water flowing directly from our private source, available 24 hours a day! A must-visit for Onsen lovers, offering an unforgettable experience. Relish the seasonal beauty of the flowing hot spring water throughout the year! Relax in guest rooms surrounded by the lush nature of a national park and enjoy a tranquil stay.
Located within Nikko National Park, this Resort Hotel features natural onsen water directly sourced from Nikko Yumoto, which changes color upon exposure to air. As a "single accommodation in the forest" with no major roads or buildings nearby, you can enjoy bathing under a star-filled sky at night. The cuisine is prepared using pure natural water refined slowly in the vast nature. Savor Japanese Kaiseki dishes incorporating fresh mountain ingredients from Nikko and the colors of the four seasons.
On the shores of Lake Yuno at Oku Nikko Yumoto Onsen. A Resort Hotel where you can enjoy Japan's beautiful four seasons: fresh greenery, autumn leaves, and snowy landscapes. Fully enjoy the natural flow Onsen that opened during the Nara period.
At a Property within Nikko National Park, indulge in the milky white sulfur Onsen directly from the source. Experience the refreshing air of Oku-Nikko while soaking in the hot springs, a truly blissful experience, at the largest open-air bath in Yumoto, boasting a 1200-year history. After the Onsen, enjoy a fusion of Japanese and Western seasonal cuisine in a banquet style unique to the highlands. Renowned spring water within the premises is available for free.
Located at the foot of Oze, this highland hotel offers stunning views of the Oku-Nikko mountains and serves as a convenient base for Oze hiking. Popular accommodation plans include water activities on Sugenuma, known for having the highest water clarity in Honshu, and Katashina River. The hotel also features a JGGA-certified all-grass course for the highly popular "Ground Golf." Enjoy nature's treasures with just a 15-minute drive from Oze Iwakura Highland to Tokura Entrance. The area is home to Kanto's largest ski resort, Oze Iwakura, catering to beginners and advanced skiers alike. Traditional Japanese-style rooms provide a relaxing space overlooking the highlands, ideal for group stays. Guests can savor slow food crafted by chefs who expertly use local Katashina ingredients and seasonal flavors.
Opened in 2019, this small two-story wooden property is nestled across a small river and surrounded by forest. Guests can fully enjoy 100% natural onsen. Nearby, there are the historic Yumoto Onsenji Temple and Yumoto Onsen Shrine, and the area around Lake Yunoko is a relaxing spot with many summer flowers and ancient trees. Dinner features seasonal flavors from Nikko, including Tochigi beef, Nikko char, wild boar "Shishimaru," and local vegetables.
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