Tokai Hot Spring Area × Stays Popular For SunsetsHighly rated for dining at Hotel·Ryokan

There were plenty of vegetables, everything felt nutritious, and I was very satisfied. The portions weren’t too large either, so I was able to finish everything. Dinner happened to be around sunset time, and when someone kindly said, “It’s just about sunset,” it helped me enjoy a

Both dinner and breakfast were delicious, with each dish carefully prepared, and I could enjoy my meals in a private room without worrying about other guests, making it very relaxing. The bath had high salt content, which made my body feel warm and cozy. The private bath was av

Every time we visit, we’re truly impressed, and this time again we were able to enjoy a blissful stay. Thank you very much. The food was genuinely delicious, and we enjoyed it with deep gratitude. It looks like it’s going to get very hot from here on—please take good care of yourselves and keep up the great work.

And then there is the cuisine—something I look forward to with excitement every time. It captures the season perfectly and delights both the eyes and the palate. February means Setsubun: a demon mask made from carrot, a club made from burdock root, an Otafuku face made from quail

I stayed for one night on March 29. I chose March because it was just before the spiny lobster fishing ban. This time I booked a luxurious spa Plan, so it was pricey, but it was absolutely worth the cost. The cuisine, spa, Onsen, Room Facilities, and service were all top-tier. As expected from HIRAMATSU, every dish was delicious. The dish made with the spiny lobster head felt a bit heavy for me, but everything else was perfect. The spiny lobster bisque at breakfast was outstanding. The bread and butter at both dinner and breakfast were also excellent. The spa was wonderful—comparable to the Mandarin Hotel’s spa. The Onsen and Room Facilities were also superb; there is nothing to complain about. Service from the manager, head chef, staff, and spa team was flawless. I’d like to return next year during abalone season. I recommend avoiding weekends at the end of March. That’s when F1 Japanese Grand Prix qualifying and the race are held at Suzuka, so Nagoya Station gets extremely crowded and nearby roads are heavily congested. On top of that, Ise Jingu Naiku Shrine was also packed due to a yokozuna dedication sumo event—but I consider it a good experience overall.

We stayed during the Marine Day three-day weekend.\nIt was a hot, sunny day, but upon arrival we were greeted warmly and impressed by the smooth valet parking—truly the quality you’d expect from a luxury Accommodation.\nThe front desk procedures and guidance were clear and courteous. We were shown to our Room with care, and both the in-room amenities and the private open-air bath were spacious. The natural Onsen water was crystal clear, allowing us to relax and unwind at length. Dinner was a kaiseki course that felt far beyond “standard”—everything was delicious. Breakfast also offered a wide variety of dishes, and we especially enjoyed comparing different types of Yaizu’s famous shaved bonito flakes. We reluctantly prepared to leave and checked out.\nThis is an Accommodation we definitely want to plan a Reservation for again next time.

I’ve stayed at other Dormy Inn Hotels several times on business trips, and everything—cleanliness, the Onsen, and the meals—has always been excellent. This time we visited for a family trip, and my wife and child were thrilled. It made our trip truly enjoyable, and we’d love to stay again!

This was my first time staying here. An all-inclusive Hotel. There was a great variety of food and drinks in the lounge, and the dashi broth and burgers were especially delicious. The lounge on the upper floor had a calm atmosphere and was very nice. The bath, footbath, and buffet meals were all great. The tea ceremony experience, table tennis, board games, and video games were fun. If the weather had been better, I would have liked to play tennis. The whole-orange juice was delicious. Mt. Fuji after the typhoon passed was a spectacular view. We stayed for two nights and would like to stay again.

I visited with friends in March, and this time I came with my son’s family. The food is simply delicious, and even my five-year-old grandchild can have fun at the amusement park and inside the Hotel. Beer was available after bathing and during meals as well, which made my daughter-in-law very happy. The meals were excellent—both grilled Hamana Lake eel (kabayaki) and white-grilled eel (shirayaki) were so good that I ate far too much. I usually don’t eat seafood bowls elsewhere (because they’re not tasty), but for some reason I end up having them here. And the staff who prepare the food are very kind. Next time, I’d like to bring my daughter’s family too. The desserts made with local ingredients and the small dishes are also delicious. I don’t think there is any other Hotel buffet as good as this. The only problem is that I eat too much and gain weight. Even breakfast has great variety, and even the scrambled eggs taste wonderful. The shirasu and eel onigiri-style rice balls were very satisfying too. With four adults and one small child, it’s hard to deny that the room feels a bit small. But since a larger room would have doubled the price, we ended up trying to save money. Well, we only sleep there anyway. This may be a bit rambling, but considering the price, all I can say is thank you very much. If possible, I think a dry sauna would be better than the current one in the bath area.

I stayed here on a solo trip. Everyone at the Accommodation was incredibly kind and helpful! The meals at the Accommodation were beautifully presented and delicious—I was very satisfied. I was surprised that the drinks in the Room were free! I enjoyed having alcohol on the terrace to cool off in the evening, and drinking oolong tea after a bath, haha. In the morning, I made drip coffee using hot water from the water dispenser and spent my time feeling refreshed. The Room was also very clean, and the in-room bath was an Onsen. There wasn’t any mold at all in the bathroom. The grout was spotless, the faucets were shiny, and even the drain was clean. The large public bath was great too—the design is lovely. This time my goal for the next day was visiting shrines, so I went to Ishigami-san, Hikodaki Daimyojin, and Isawa Shrine. They kindly explained nearby roads and how to get around, which helped a lot. What’s more, even after I had checked out, they actually ran after me just to give me a taxi company phone number. Thanks to that, I could take a taxi when traveling from Hikodaki Daimyojin to Isawa Shrine and arrived an hour earlier! They also recommended a very kind taxi company, so the driver told me what preparations I needed for visiting Isawa Shrine as well—and I made it up safely! It turned into such a wonderful trip! I’d definitely love to stay again!

I stayed for two nights to attend a concert at Ecopa (one night was booked through another site). Everyone at the front desk was kind and courteous, and I truly appreciated how supportive they were. The late-night noodles, several kinds of ice cream and dairy drinks, and the breakfast were better than I expected. (Even late at night, the staff serving the noodles greeted me with a warm smile and attentive service.) Breakfast was more than sufficient for a Business Hotel—small side dishes, egg dishes, fried shrimp, and fried chicken were all great. I was also surprised by the wide variety of dressings and sauces. Although my Plan did not include breakfast, I ended up adding it on both days. Just one thing: the Room had been renovated and was very clean, but the shower and toilet seemed older, with some mold that couldn’t be fully removed. I think it would be even better if those areas were renovated as well. I had a wonderful stay and would love to visit again. Thank you very much.

Close to Nagoya, with excellent dinner and breakfast. Great value for money and perfect for unwinding after work. I’ll do my best so I can visit again.

Even though we arrived quite early, you kindly allowed us to check in, and we truly appreciated it. All the staff were very kind, and I think it helped our shy dog feel more at ease. We were also deeply moved when the staff celebrated my husband’s birthday and our wedding anniv

We were able to fully enjoy the atmosphere of this cultural heritage property with a charming Showa-era retro feel. In a quiet setting, we enjoyed the Onsen and delicious meals. The hospitality was relaxed and unhurried, helping us forget the bustle of the city. Next time, we hope to try the fugu cuisine.

We stayed for one night on a trip to visit Toba Aquarium. The view from the lounge just inside the entrance was truly breathtaking. The sea stretches beautifully to every corner of your sight, and your eyes are drawn to Mitsushima Island floating in the center. Both dinner and breakfast were buffet-style, and everything was delicious—we enjoyed as much as we could. Unfortunately, the weather was cloudy, so we would love to return at a different time of year.

The onsen features exotic interior decor with ylang-ylang and lemon aromas, making it a delightful experience. At night, lights are dimmed for a short time to enjoy stargazing—creating a romantic atmosphere with views of the sea, stars, and Mediterranean-style streetscape. The ea

At dinner, the proprietress came to speak with us, and when we mentioned our 30th wedding anniversary, she gave us a wonderful handwritten gift that truly moved us. We were so happy. We have it proudly displayed at home. The unexpected present became a very special memory.\nThe views from the Room and the dining area were exceptional as well.\nAt breakfast, we also had the chance to chat with a staff member from our hometown. We were touched by everyone’s kindness and thoughtfulness.\nIt was a truly wonderful Accommodation. Thank you very much. We hope to visit again someday.

Natural Onsen baths and a wide variety of delicious dishes. It feels like a luxury Onsen Hotel from Japan’s Showa bubble era. There are older and newer wings, and from everywhere we enjoyed stunning views of the calm, rolling waves of Mikawa Bay. The lighthouse was charming and atmospheric. The many sets of Mikawa samurai armor and bridal kimono also gave us a sense of the history of Katahara Castle from the Sengoku period. Thank you to all the staff for your hospitality.

I made a Reservation to unwind before the Obon holidays. I enjoyed a luxurious, unhurried stay—soaking in the in-room Onsen and doing nothing while gazing out at the forest. I’d love to visit again in another season.

It was evident that great care went into their preparation, with charming presentation and delightful flavors making each meal enjoyable. Spending time on our room's balcony watching sunsets or sunrises while sipping beer or freshly brewed coffee—even under cloudy skies—was truly