Kyoto × Stays Popular For SunsetsRecommended Hotel·Ryokan

Monjuso Shourotei is a charming single-story wooden accommodation nestled on a small cape, surrounded by aged trees behind the Wisdom Monju-do Hall. Beyond the lush garden lies the serene waters of Aso Sea and the picturesque pine forest of Amanohashidate, one of Japan's three most scenic views. Experience the ever-changing beauty of Japan's nature through different times of day and seasons in this tranquil retreat far removed from worldly noise.Beloved by many literary figures, this accommodation was named "Shourotei" by writer Giichi Fujimoto, who reflected on "the dew that forms on the tips of Amanohashidate’s pine leaves and how it deepens human connections at this travel lodge." The late author Hitoshi Yamaguchi also praised Shourotei in his book "Favorite Places," describing it as "completely flat and peaceful. That flatness seems to stretch endlessly. When 'flatness' comes to mind, I feel calm and relaxed... Every Japanese person should experience that perfectly flat scenery at least once."

A culinary property located at the famous sunset spot 'Yuhigaura'. Rice, vegetables, fish, and sake are all prepared using local and seasonal ingredients. Enjoy the abundant produce of Tango. Additionally, Tango is a 'Special A Class' rice-producing region, and the local sake is highly recommended.

An Onsen Accommodation offering the perfect trio of “great baths, great cuisine, and great views,” with a panoramic outlook over Amanohashidate—one of Japan’s Three Scenic Views. After unwinding in a guest room where Amanohashidate stretches straight across the window, indulge in Amanohashidate Onsen, renowned as a beautifying hot spring. Savor a luxurious getaway wrapped in soothing waters to your heart’s content—whether in the forest garden open-air bath (large public bath), the reservable private open-air bath “Genbu-no-Yu” for an unhurried soak all to yourself, or guest rooms with open-air baths where you can fully relax in a granite tub.For dinner, enjoy kaiseki cuisine featuring locally caught fresh fish and seasonal flavors from the Sea of Japan throughout the year. From favorites available year-round such as abalone and Tajima beef, to summer delicacies like rock oysters and Tango torigai clams, and winter specialties such as Matsuba crab and yellowtail shabu-shabu—fully savor colorful dishes showcasing Amanohashidate’s seasonal ingredients.No matter how many times you visit or who you spend time with, we hope you’ll leave thinking, “I’m glad I came here.” Why not step away from the bustle of city life and come refresh your spirit?

Park Hyatt Kyoto is a Hotel that combines the elegance of the Park Hyatt brand with the traditions of Kyoto. With an excellent location, you can enjoy views of Kyoto city and the Yasaka Pagoda while being within walking distance of attractions such as Kiyomizu Temple, Kodaiji Temple, Yasaka Shrine, and the Gion district.

About a 2.5-hour drive from central Osaka and Kyoto, Lake Hanareko—the largest freshwater lake in Kyoto Prefecture—lies in the Tango area, where beautiful yet unspoiled scenery remains, close to Ine’s Funaya boat houses and Amanohashidate. “HOTEL & Kotei Soka” is a small Hotel on its shore that celebrated its grand opening in May 2024. Ripples left by waterfowl on the lake, the splash of wildlife diving in, crisp air at dawn, a terrace dappled with willow-filtered light, the colors of the evening sky, abundant local ingredients nurtured by Tango’s climate, carefully selected natural wines, an Onsen to soothe your body—and a welcoming space surrounded by interiors and art curated from what we love. A calm heart and an ideal everyday life await you here.

The adult-only property, Kaiunkan, features a total of 10 rooms, all offering stunning views of the Sea of Japan and Taiza Port. Each room is equipped with a private onsen available 24 hours, and guests can enjoy local sake or wine in their room after bathing. Additionally, a public bath is available for a relaxing soak. Savor the unique flavors and dishes made with seasonal seafood caught in the serene and nature-rich port town of Taiza.

With the arrival of winter comes the opening of the season for Tango’s prized Taiza crab. Among them, tagged Taiza crab—caught in limited quantities and highly sought after—is a special delicacy many gourmets eagerly await each year. At Nagomian Sora to Umi, we offer a winter-only gourmet getaway where you can savor this precious crab to your heart’s content. In an Accommodation with ocean views from every room, enjoy an exceptional crab feast alongside breathtaking scenery right before your eyes. Treat yourself to a refined winter escape—an adults-only journey made especially for crab lovers.