Odawara × Stays Popular For SunsetsHot springHighly rated Hotel·Ryokan

The room was spacious and clean. The dog run was also great. The meals were delicious, and both dinner and breakfast were very satisfying. A taxi is necessary to get to Gora Station, so we recommend making a reservation in advance. The staff were kind and attentive, which was wonderful. Thank you very much!

I finally visited this long-awaited Hotel for the first time. I called on the day of arrival and requested Shuttle Service to Chokoku-no-Mori Station. Because the number of Rooms is limited, neither the dining areas nor the Onsen ever felt crowded, and I was able to relax at a very leisurely pace. The staff’s thoughtful hospitality was outstanding, making it a truly meaningful stay. The cocktail pairing at dinner was a wonderful experience, with cocktails I would not normally order myself. Brunch also offered a wide variety of options, and it was a delight to enjoy champagne and wine from the morning. I felt this Accommodation is easy to use even for solo travelers. Thank you very much for such a wonderful time.

From the moment we boarded the elevator to the Ryokan from in front of Sounzan Station, it was an exciting experience. The Accommodation and all the staff welcomed us with a warm atmosphere, and everything—the Room, the carefully prepared meals, the Onsen, and the views—was wonderfully soothing. We were able to spend a slow, quiet, luxurious time. Thank you very much.

I first stayed here in January 2026, and this was my second visit. This time I returned in the season of fresh greenery, and along the several dozen meters from the accommodation building to the separate Onsen building, white citrus blossoms were in full bloom. I was able to enjoy their sweet fragrance while soaking in the Onsen. It’s wonderful that each season brings new discoveries. The meals were consistently high quality, and I was satisfied with both the taste and portion size.

My second stay, following last winter. Last time I came by car. After sightseeing at Owakudani and other spots, I followed the navigation system and didn’t really know where it was, but this time I used the mountain railway and was surprised to find it was very close to Sounzan Station. Even on the walk from the station, I felt welcomed by a pleasant breeze and birdsong, and arrived at the Accommodation in great spirits. The attendant who looked after us was the same as last year. Their cheerful manner and excellent timing in serving meals were unchanged. The Room and shared areas were just as spotless as before—not a speck of dust—making everything feel wonderfully refreshing. The open-air bath assigned to each Room is located a short distance away, and ours was excellent again this time. With cuckoos calling more beautifully around this season, I could truly relax in both sound and hot water. The meals were delicious as before: a soup with pike conger eel (hamo) and junsai; seasonal ingredients like Manganji peppers with superb seasoning; gourd “kaminari-boshi,” which I hadn’t tasted in ages; plus breakfast highlights such as the vegetable salad and dressing, perfectly grilled salted salmon (both seasoning and doneness), and fresh yuba served at just the right moment. An Accommodation I’d love to return to for its hospitality.