Kaohsiung × Recommended Hotel·Ryokan

At Momijiya Bekkan Kawanoan, you can fully enjoy the elegance of the four seasons, from spring cherry blossoms and autumn foliage to the silver world of Kitayama cedar in winter and the Genji fireflies dancing over the clear stream of Kiyotaki River in summer. Additionally, in summer, you can relish the riverbed dining experience and enjoy Kyoto dances performed by Maiko. The cuisine features Kyoto dishes abundantly incorporating local ingredients, allowing you to savor the seasonal flavors.

Escape the city's hustle and listen to the serene murmur of the Kiyotaki River from afar. Breathe in the pristine air that crosses the valley from the ancient temple "Jingoji" and over the treetops of Kitayama cedar. The gentle transitions of the four seasons invite you to moments of tranquility. Momijiya Honkan, where over a century of hospitality tradition is cherished today.

This Hotel lets you enjoy the charm of every season. In spring, cherry blossoms and fresh greenery; in summer, dinner on a riverside platform and Genji fireflies; in autumn, a kaiseki meal with autumn leaves and matsutake mushrooms; and in winter, botan hot pot enjoyed under a kotatsu. We also serve delicious dishes year-round, including sukiyaki, shabu-shabu, and wagyu steak grilled on a hot stone plate. Savor Kyoto’s four seasons and Kyoto cuisine while spending a relaxing time with us.

Nurtured by the rich nature of Kaohsiung, we offer delicate Kyoto kaiseki cuisine featuring the blessings of the mountains and clear streams.