Nationwide × Extraordinary StaysRecommended Hotel·Ryokan - 293Page Number

Surrounded by the vast nature at the foot of Mount Tateshina, Hotel Auberge Bistro Figaro is nestled among birch and oak trees. Experience the grandeur of Shirakaba Lake, Kirigamine, and Kurumayama Highlands. Our pride is our dinner courses, all handcrafted by our owner-chef. Savor a full-course French meal prepared by our owner-chef who trained in France and showcased his skills at renowned domestic hotels. The charcoal-grilled Tateshina beef steak cooked right before your eyes is highly popular. Before or after dinner, enjoy a private bath. Relax and rejuvenate with delicious meals and comfortable guest rooms!

Indulge in a relaxing bath in a historic warehouse and savor premium Koshihikari rice from Minami-Uonuma. At "Kurabocha," a charming bathhouse renovated from a century-old earthen warehouse, experience a time-slip-like atmosphere. Meanwhile, at the private rooftop open-air bath "Hoshibocha," enjoy breathtaking mountain views and a starry sky. Our pride lies in our rice. Among the renowned Uonuma region, known as the best in Japan, the Koshihikari rice from the highly acclaimed Ishiuchi area, a special A-grade district, offers an unparalleled taste. Alongside freshly caught seafood from the Sea of Japan and an abundance of mountain delicacies, enjoy an unforgettable meal paired with perfectly steamed premium rice.

A property located in the city center offering panoramic views of the Sea of Okhotsk and Monbetsu Port. The chef visits production sites to select fresh, directly delivered seasonal ingredients for the dishes. We provide rooms tailored to guests' needs, including suite rooms with bathrooms offering views of the Sea of Okhotsk. The restaurant, serving Japanese, Western, and Chinese cuisine, is also available during lunchtime.

The hotel, featuring "Utabiri," one of Hokkaido's largest open-air Onsen, is located along the Ishikari River, where you can enjoy seasonal landscapes and the sound of the flowing river. With a mixed bathing style wearing bathing attire, your entire family can enjoy the Onsen. Additionally, each floor is adorned with rock gardens, creating spaces themed around the seasons. The spacious rooms, 12 tatami mats plus an adjoining room, are equipped with uniquely styled bathrooms, offering a luxurious and elegant experience.

A quiet Accommodation overlooking Ago Bay, featuring an all-hinoki interior that creates a warm and comfortable atmosphere. Enjoy a relaxing bath while taking in the surrounding scenery, wrapped in the soothing scent of hinoki—ideal for unwinding and relieving fatigue. We also serve seafood-rich kaiseki cuisine made with fresh local fish. There are 13 Rooms, accommodating up to 60 guests. All Rooms are equipped with a refrigerator; please note that some Rooms do not have a toilet or washbasin. In the dining area, you can enjoy delicious meals in a space generously finished with hinoki wood.

The Calendar Hotel is a stylish capsule hostel located within the multi-purpose facility 'The Calendar' in Otsu, which integrates with the local community and serves as a communication hub. It includes dining, a bar, and a living-style raised area. With a secure card key system, it is an ideal base for sightseeing and business in Shiga and Kansai.

At the cutting-edge "Henn-na Hotel Laguna Ten Bosch" specializing in robotic technology, extraordinary experiences await you. Directly connected to the theme park "Laguna Ten Bosch," you can easily access the hotel after enjoying shopping and attractions. A free shuttle bus operates, taking only 15 minutes from Gamagori Station. A dedicated parking lot with 100 spaces is also available, ensuring convenient access by car. We promise a memorable stay along with futuristic experiences.

"Umiyuutei" is a Resort Hotel located on a hill in Nanki Shirahama, offering exclusive views of the vast Pacific Ocean. All rooms boast ocean views and feature private open-air baths with 24-hour flowing water, allowing guests to enjoy a leisurely private time. While enjoying the natural scenery that changes with the seasons, you can fully savor the blessings of the Onsen, making it a truly blissful moment.In terms of cuisine, dishes prepared with local seasonal ingredients and reliable techniques are offered. You can enjoy the changing flavors that match the mood of the day and the season, with dishes made from fresh vegetables, seafood, and meats. Especially, the flavorful sea bream sashimi and the gentle Japanese breakfast are highlights of the culinary experience.The rooms offer a variety of options to meet diverse needs, including three types: Japanese-style, Japanese-Western style, and Japanese modern, as well as villa-style accommodations like the breathtaking Zekkei Yamaso and Toge no Sakura Chaya. Every room boasts ocean views, allowing guests to enjoy the natural beauty that varies with the time of day, such as sunsets, fishing fires, and starry skies.Access is convenient, with various transportation options including car, train, bus, and plane. Additionally, there is a Shuttle Service from Hotel Seymour, making it easy to visit."Umiyuutei," which combines the history of Shirahama Onsen with modern comfort and traditional hospitality, is an ideal Property for spending a special holiday.

A seaside accommodation overlooking the Pacific Ocean and the Izu Seven Islands. All rooms offer ocean views, allowing you to relax with the refreshing sea breeze and blue skies. We recommend waking up early to witness the sunrise over the ocean. Meals are served in a cafeteria style, featuring fresh seafood and seasonal ingredients from the mountains, along with daily chef's special live-cooking menus. From our large public bath facing the Pacific Ocean, you can enjoy views of the Izu Seven Islands and stunning sunrises.

This Property offers the unique experience of enjoying Onsen with different colors and water qualities from four distinct sources. In particular, the "Stone Garden Open-Air Bath," where you can enjoy milky white water, yellow water, and clear water, provides a special space unique to highland Onsen, accompanied by a magical landscape. Additionally, the quietly flowing time here offers a luxurious tranquility that cannot be experienced in the city. The Room accommodates up to 4 guests and includes free Wi-Fi access. There is also a buffet restaurant featuring an abundance of seasonal local ingredients.

Located on a hill overlooking the mouth of the Shinano River Okozu Diversion Channel, our facility is situated within the Sado-Yahiko-Yoneyama Quasi-National Park. It offers a stunning location with views of the Sea of Japan and Sado Island in front, as well as sacred Mount Yahiko and picturesque rural landscapes to the right. From your room or our large public bath, you can witness breathtaking sunsets over the Sea of Japan—an unforgettable experience. Enjoy a unique order-style buffet featuring an abundance of fresh seafood made possible by "Teradomari," renowned for its rich bounty from the Sea of Japan.

Renovated in 2025, this accommodation offers a stunning view of the Aso Five Peaks and exquisite cuisine made with fresh local ingredients and delicious water. Each room features a private semi-open-air bath, allowing you to quietly unwind amidst the great outdoors. Additionally, rooms are equipped with an indoor bath that exudes the warmth of wood and an open-air bath for a luxurious and soothing experience. The hot spring water is mildly alkaline, known for its various benefits and often referred to as "Beauty Water" for its skin-friendly properties.

Surrounded on three sides by the Tama River and embraced by lush greenery and gentle streams, this Accommodation is ideally located as a base for sightseeing in Ome, Mitake, and Okutama. From the serene guest rooms, you can enjoy panoramic views of the mountains and the clear waters of the Tama River. The Onsen is an alkaline simple sulfur spring from Okutama, renowned as a “beauty bath” that leaves your skin silky smooth. For dinner, we serve flavorful seasonal dishes made primarily with local ingredients, offering a wide variety of creative Japanese cuisine.