Nationwide × Gourmet AubergeRecommended Hotel·Ryokan for family trips - 14Page Number

An all-inclusive resort limited to one party per stay, nestled within a national park on Ishigaki Island. A luxurious space where you can have it all to yourself, including a 4 km private beach and a pool with no one else around. Enjoy the ultimate private resort experience.

Step through the historic Kinyu Gate and enter a serene space steeped in tradition, offering comfort and tranquility for over 440 years since its founding in the Tensho era.Our kaiseki cuisine, crafted with carefully selected ingredients and traditional techniques, features specialties such as "barley rice with torojiru" and "tilefish (guji)," along with seasonal dishes made from the finest ingredients of the moment. Relax and unwind as you enjoy a peaceful escape from your daily routine.

The Aegean Sea, with its serene azure waters and countless scattered islands. Among them, Santorini boasts an overwhelmingly beautiful location. The towns cascading along the cliffs and the maze-like paths lead to breathtakingly stunning views that stretch out before you. Villa Santorini is an authentic Aegean Sea Resort Hotel, designed to reflect the essence of a Hotel on the island of Santorini. With exceptional service and luxurious moments, we promise each of our guests a truly relaxing experience.

Hazu-ki offers a serene space with pure wooden Sukiya-style architecture, evoking a sense of history and elegance. Here, you can enjoy Chinese herbal cuisine and high-quality onsen. The view from the property is also splendid, with beautiful valleys visible from every room. Relax both body and mind with the abundant nature and health-conscious meals.

Flügel Kuju offers all-suite Rooms. On a vast site of approximately 12,000 tsubo, we provide detached Rooms with open-air baths. Fully enjoy the magnificent nature and fresh air of the Kuju Plateau.

We welcome you with carefully crafted dishes made from selected ingredients and a relaxing hospitality.

The port town of Onomichi, which has flourished in the maritime industry since the Middle Ages, has developed a unique culture through the exchange of numerous people, goods, and wealth. This "miniature garden-like city" woven by the sea, mountains, and islands is a place where you can enjoy the "bounty of the mountains and sea," including seafood from the Seto Inland Sea such as oysters, local vegetables grown in the warm climate, and seasonal fruits.[Onomichi Hansei] is a small inn with a restaurant that inherits over 250 years of history, featuring 13 rooms. It is a renewed version of the restaurant [Tohan], which originated from the culinary inn [Ehan] loved by late Edo period patriots and Hirobumi Ito. We have created a stay where you can feel close to the "traditions and food culture of Onomichi" while being inside the facility, starting with the "cuisine showcased by the small inn with a restaurant" that inherits the history of the former restaurant. The concept of [Onomichi Hansei] is "Heartful, Japanese Modern Classic." We offer hospitality with services that mainly delight female guests, incorporating a "Japanese Modern Classic" taste into the interior decorations and room designs.

Starting with Setouchi seafood, fresh local ingredients such as organic vegetables, rare sake, and carefully selected tableware... We have paid meticulous attention to dining. Meals are served at the dining table in a relaxed setting.All rooms feature open-air baths to enjoy the stunning Satoyama mountain scenery, a pride of Yumesaki Town. Relaxing spa treatments, comfortable relaxation chairs... Yumenoi-an Yuuyake Koyake is a property designed for high-quality private time.

Fufu Nara is a small luxury resort designed by world-renowned architect Kengo Kuma, inheriting the scenic beauty of the ancient capital, Nara. Nara’s profound history and culture are expressed throughout the property, offering a serene space wrapped in the gentle warmth of wood. In every guestroom, enjoy natural Onsen featuring our “Wakan Aromatic Bath,” inspired by Nara’s heritage as the birthplace of traditional medicine. For dining—one of the great pleasures of travel—savor Japanese cuisine or teppanyaki that captures the culture and charm of this region.

The city of Kanazawa, renowned for its traditional arts, culture, and crafts. Against the elegant backdrop of the Asanogawa district, Kinjoro exudes a unique charm. The essence of Japanese architecture crafted with dedication. A serene and tranquil garden. The Ryokan Kinjoro cherishes the spirit of hospitality while preserving traditional aesthetic beauty. Enjoy the unique hospitality of Kinjoro.

NOIE carries on traditional Japanese houses once lived in or used for business, now reimagined as Accommodations. Each home still holds traces of everyday life—exposed beams, engawa verandas, earthen floors, chests of drawers, wood-burning stoves, and more. After check-in, take a stroll through Kushimoto as you listen to black kites overhead and spot the local cats—the pace of travel naturally begins to slow. After enjoying a meal filled with the blessings of Kishu, return to your “home” for the day. Feel the breeze on the engawa, watch the fire, and spend time doing nothing at all. As you imagine those who once lived here, stay for a while as if you were living in this town yourself.

Nestled deep within a villa area surrounded by the prestigious golf courses of Nasu-Shiobara, "Kyuan Iida" is a serene and modern Japanese-style accommodation with only two exclusive rooms, set amidst a forest that showcases its beauty through all four seasons. Step inside to discover a completely private space where you can relax as if it were your own home. Each room features an indoor bath, open-air bath, courtyard garden, and dining space, allowing you to indulge in tranquility without any interruptions. It is a restful retreat designed for adults to enjoy ultimate relaxation without stepping out of the room. For meals, we offer kaiseki cuisine crafted with seasonal local ingredients to delight all your senses. Pair it with carefully selected fine sake and unwind in moments of pure bliss.

10 minutes by car from Kamakura Station, our hidden Property accommodates only 4 groups per day. Featured in the Michelin Guide, our Property offers seasonal course meals highlighting "Kamakura Vegetables," a brand known for its rich flavors derived from a variety of crops grown in fertile soil, as well as fresh seafood from the local Kotsubo Fishing Port, which has existed since the Kamakura period. Enjoy a serene and relaxing time in a "Japanese modern space" that exudes the warmth of wood.

An accommodation featuring 100% natural hot spring water in its open-air baths and handmade cuisine emphasizing quality ingredients. Particularly, the hamo dishes from summer to early autumn are not to be missed. In 2023, a comfortable space utilizing natural materials was introduced, allowing guests to stay without worrying about dryness. Guests can soak in the highly alkaline water with skin-beautifying effects while enjoying the warmth of wood and dappled sunlight. The café space, equipped with Wi-Fi, offers coffee and sweets for enjoyment.

In the secluded stillness of Kurohime, Nagano, stands “Lomä.” Here, embraced by the sacred presence of the Five Mountains of Northern Shinshu and scenery as picturesque as a painting in every season, we offer just 10 suites—each over 100 sqm.Every Room features a private rock-bath Onsen. Sink into the bath and feel as though you are melting into Kurohime’s breathtaking views. We deliver an exceptional stay that can only be described as the height of indulgence.Light pours in through expansive windows, and the gentle hint of breeze carries you away from everyday noise. Soft, soothing waters wrap your skin and unwind even your mind.A dedicated butler quietly supports each guest’s preferred way of spending time, devoting themselves so you can entrust every moment of your stay with complete peace of mind.For adults who know true luxury—what satisfies next. A hidden sanctuary for the luxury of doing nothing: an exquisite resort.

Established in the 3rd year of the Meiji era. Generations of proprietors have personally wielded the knife, preparing dishes with the seasonal blessings of Hida's mountains and rivers and its native herbs. Enjoy a moment at Kabusuitei, with its three simple yet refined guest rooms in Hida Furukawa, surrounded by the gentle ripples of water.

A rural property boasting mountain cuisine that feels like savoring the entire earth. It abundantly uses the robust natural blessings of local Minakami. Enjoy a tranquil time away from the city's hustle and bustle in private dining rooms, private baths featuring Minakami Onsen 'Hōju no Yu,' and guest rooms with open-air baths. Here at Shōbun, you can experience the scent of the wind, the sound of insects, the murmur of streams, and the twinkle of stars. Please relax and enjoy your stay at this heartfelt rural property.

At "Otogi no Oka," overlooking tranquil rural landscapes and satoyama, there are 11 uniquely designed rooms, including 3 newly renovated rooms opening in June 2024, as well as six private suite rooms called "Hanare 88," which were renovated in November 2021. Neither a Ryokan nor a Hotel, these rooms are perfect for spending a leisurely day. Relax in the natural flowing Onsen available in every room and unwind from daily stress. Return to your true self and enjoy a comfortable and peaceful time.

Michelin Guide 2017 Miyagi Special Edition 2 stars (Comfortable) and Red (Particularly Attractive) Property! All Rooms offer ocean views, and you can enjoy the sea from various spots within the Property, creating a Facility that allows you to feel close to nature. The 11 guest Rooms each feature unique designs, providing the perfect accommodation for everyone from solo travelers to family vacations. Meals are carefully prepared by our head chef from Kesennuma, using fresh seafood caught in the Sanriku waters where the Kuroshio and Oyashio currents meet, as well as vegetables from our own garden and other locally sourced, high-quality ingredients. Enjoy exclusive dishes that can only be experienced at Hamanasu Marine Pavilion, crafted by our local head chef.