Nationwide × Gourmet AubergeRecommended Hotel·Ryokan - 37Page Number

Just 50 minutes from central Tokyo, this Showa-modern small luxury Hotel sits on a hilltop in Atami, a resort embraced by sea and mountains.With only five guest rooms, each offers sweeping ocean views where you can enjoy the ever-changing horizon and sky throughout the day. Every room features a private Onsen bath, gently easing away daily fatigue and offering precious time to restore your peace of mind.In the dining room, we serve authentic Japanese cuisine, carefully prepared dish by dish by our chefs using seasonal ingredients from Shizuoka.Nearby, you’ll find diving spots and herb gardens scattered throughout the area—perfect for enjoying the rich breath of nature.

A journey back to your true self.Fresh air carried from the lush forest, filtered through dappled sunlight,gently Clears your senses and emotions, little by little.Light and space,warmth and fragrance,food and conversation,deep, satisfying sleep,and a morning of renewal.This rich, indulgent time of returning to yourselfrests all five senses,as mind and body slowly come back into balance.RECONNECT WITH HUMAN ESSENCEFrom the forests of Karuizawa, rediscover the joy of living.

A property operated by a seafood wholesaler with auction rights at Kominato Fishing Port. Fresh, locally sourced seafood is served in generous portions. From the panoramic bath, you can also enjoy the view of "Uchiura Bay," selected as one of the top 100 sunset views.

A property offering fisherman's cuisine made with an abundance of fresh seafood from Kominato. Enjoy the proud flavors and portions so generous you might not finish. Additionally, the view from the private open-air bath on the top floor overlooking the sea will soothe your daily fatigue.

A hidden retreat for adults where you can enjoy fresh seafood and handcrafted cuisine unique to a traditional kappo style. An intimate accommodation with only 8 rooms, offering attentive service and preserving traditional flavors. All guest rooms come with private onsen facilities. For dining in the guest room dining area, it is a separate space divided by a door from your main room, allowing you to enjoy your meal comfortably without moving your belongings. Relax and spend quality time with your loved ones in "your own special space," each uniquely designed for a memorable stay.

The large Onsen bath, guest rooms, dining area, and open deck have been newly renovated.The newly renovated large Onsen bath features indoor and semi-open-air baths in the new building.Four guest rooms now include open-air baths, and the dining area has been transformed into private rooms.From the open deck, you can enjoy the clear and beautiful Tateyama Bay and the expansive blue panorama of the Pacific Ocean.

The Kaiseki cuisine, carefully prepared by the hostess herself, from the welcome tea sweets to the dinner dessert, is entirely handmade.

A hot spring accommodation nestled in the mountains of Izu. Enjoy vibrant dishes made with seasonal ingredients at our dining area. Indulge in the luxurious flow of natural saline hot spring water, boasting abundant supply. Perfect for a trip to experience the charm of the countryside.

Handcrafted country house, delicious drinks, and enjoyable conversations. Strolling through the forest is also delightful. At night, relish a true slow life under a star-filled sky.

Along the Shima River, enjoy 100% natural Onsen with three abundant private sources in various bathing facilities. Savor the Satoyama Kaiseki cuisine, featuring the bountiful mountain and river delicacies of Gunma.

A small resort pension with only 10 rooms, nestled in a 3,000-tsubo mandarin orchard. The fragrant breeze will make you forget the hustle and bustle of the city. Our proud cuisine is served in an open dining area, renovated from a traditional Japanese house. Enjoy seasonal ingredients crafted into casual French dishes, a "relaxed" creative gourmet French experience to savor with chopsticks... Relax in one of three unique private Onsen baths, and on clear days, enjoy the liberating ocean view with Oshima in the distance and Hatsushima right before your eyes.

The husband and son handle the cooking, while the hostess takes care of guest services at this family-run seaside property. The fish, sourced directly from the local fishing port, is exceptionally fresh. Enjoy a peaceful time by the sea along with the warm hospitality and kind smile of the hostess, who feels like a mother.

This property is a paradise for cat lovers, where you can play with adorable cats. Additionally, enjoy the hearty Izu cuisine and the warm hospitality of the wonderful owner couple. Upon departure, receive a handmade cookie as a gift.

The cuisine prepared by the chef, who trained for five years at restaurants such as Lyon, Marseille, Barbizon, and Auberge, is highly recommended. Additionally, chatting with the cheerful and friendly hostess naturally brings a smile.

Enjoy the natural onsen water flowing freely, with all rooms offering ocean views. Within the Facility, you can experience six different baths, including a panoramic bath overlooking Ajiro Bay. The seafood kaiseki cuisine, featuring abundant local seafood, is another unmissable attraction.

A cozy boutique Hotel known for the warm hospitality of the owner family. The dishes, made with vegetables and herbs from their own farm, are highly praised. After meals, enjoy roasting marshmallows by the fireplace—a delightful way to experience the charm of the owners.

An auberge with a wide range of hands-on Facilities, including a ranch, workshop, farm, and picture book museum. Why not spend a relaxing moment in nature while enjoying a campfire and gazing at the starry sky?

“Kura-no-Yu,” a renovated Meiji-era storehouse bath, offers a lukewarm soak in our private 36°C natural hot spring, along with guest Rooms set within a traditional Japanese house of white plaster and black lacquer finishes. Each Room is equipped with a massage chair, and we welcome you with relaxed, unobtrusive hospitality. Furnishings, antiques, calligraphy, and paintings are displayed throughout the property, creating an atmosphere like an art museum. For dining, savor creative cuisine made with local and seasonal ingredients to your heart’s content.

A guesthouse renowned for the warm and genuine hospitality of its owner couple. The Japanese-style kaiseki meal prepared by the former chef owner is hearty, with the specialty tongue stew being particularly exquisite. Relax while enjoying the seasonal views in the private garden hot spring bath.