Nationwide × Solo-Friendly AubergeRecommended Hotel·Ryokan - 6Page Number

A small property on the bountiful island of Iki with 8 rooms, where you can enjoy the island's exquisite cuisine.

The first phase of the "Snow Peak Future Concept Project." This is Snow Peak's first nature-inspired integrated resort centered around a hot spring facility."FIELD SUITE SPA HEADQUARTERS" is designed by world-renowned architect Kengo Kuma and features a hot spring facility, restaurant, and accommodation. Enjoy the open-air bath with stunning views of Mount Awagatake, one of Japan's 300 famous mountains, or relax in the sauna that evokes the feeling of gathering around a campfire. The restaurant offers menus crafted with local ingredients, fostering deep connections with producers.For accommodations, we offer villa buildings (2 types, 3 villas) and mobile houses called "JYUBAKO," co-developed by Kengo Kuma and Snow Peak.Each aspect is designed to harmonize with nature, allowing you to experience Niigata's four seasons seamlessly.

Hazu-ki offers a serene space with pure wooden Sukiya-style architecture, evoking a sense of history and elegance. Here, you can enjoy Chinese herbal cuisine and high-quality onsen. The view from the property is also splendid, with beautiful valleys visible from every room. Relax both body and mind with the abundant nature and health-conscious meals.

A culinary property located in East Izu. The owner-chef has trained at a three-star restaurant in Kyoto and crafts dishes using carefully selected ingredients such as golden eye snapper, Ise lobster, and abalone. Enjoy a completely new Izu cuisine that blends Japanese and French styles.

The moon brightly illuminates the gentle hills of Higashiyama, Kyoto. Just as the moon shines by reflecting the light of the sun, we warmly welcome our guests with a similar radiance. We aspire to be a guiding light that fulfills your unique requests and creates once-in-a-lifetime experiences. May our unforgettable brilliance remain in your memories and connect us through meaningful encounters.

Seven Colors Ishigaki Island is located amidst the pristine nature of northern Ishigaki Island. Just 10 seconds to the beautiful sea, experience breathtaking sunsets over the ocean right in front of you, and marvel at the Milky Way and shooting stars in the starry sky sanctuary. Savor seasonal Ryukyu kaiseki cuisine at the oceanfront dining area, accompanied by stunning views. Recharge your mind and body in the sky jacuzzi space that seems to flow into the sea. Escape the everyday, forget the time, and indulge in a dreamlike moment. Enjoy the luxury of doing nothing, a special holiday of pure relaxation. A hidden resort where you can experience Ishigaki Island with all your senses, and a place where your dreams come true. The resort of sea, sunsets, and starry skies—Seven Colors Ishigaki Island.

An auberge located on a hill overlooking the townscape that inherits the history and culture of Uchiko, a town that flourished with washi paper and Japanese candles. You can enjoy ingredients from Uchiko and Ehime Prefecture with all five senses, through innovative cooking methods, accompanied by the flickering of flames and the crackling sound of firewood.

Gosenkaku Hotel Kamikochi, located at the foot of Kappa Bridge, a landmark of Kamikochi designated as a special protection area of the national park, is surrounded by rich nature. The sophisticated service in a homely atmosphere attracts repeat visitors.

Senbon Matsubara, the most scenic spot along the Tokaido, captivated countless artists and literary masters from the Meiji through Showa eras. In one corner stands a Japanese-style building created from the vision of a tea devotee who dreamed of hosting a grand tea gathering for 1,000 guests. Marking its 110th anniversary in 2023, it was relaunched as a project to pass Numazu’s treasured cultural asset on to future generations, and has been reborn as a restaurant serving course-style Chinese cuisine reminiscent of traditional tea kaiseki. Adjacent on an approximately 3,000-tsubo estate is an Accommodation that feels like a private residence, with eight guest rooms designed by architect Akira Watanabe. Blending seamlessly with the garden scenery spread out below, it invites you to slow down and savor the gentle flow of time.Japanese and Western, classic and modern.Enjoy an incomparable hidden retreat where contrasting elements come together in perfect harmony.

River Retreat Garaku is a small luxury Hotel surrounded by the beautiful nature of the Jintsu Gorge. Nestled among lush mountain greenery and the clear-flowing Jintsu River, it offers a special, soothing stay. Choose from Rooms with distinct styles and atmospheres. Relax both body and mind with natural Onsen, a sauna, and spa treatments, then enjoy dishes made with local Toyama ingredients and regional sake at the restaurant. Refresh away from everyday life as you explore the library’s wide selection of books and admire the diverse contemporary art works found throughout the Hotel and nearby.

This is Suigetsu, a relaxing Property. A small hideaway with only five Rooms, quietly nestled in the mountains, Yugawara Onsen, the gourmet Property Suigetsu. Enjoy a variety of relaxing moments.

A Western-style mansion of gastronomy nestled in a traditional castle town 〜 An exquisite dinner crafted by the chef for adults 〜 Step into a white-walled traditional house, and you will find yourself in a space surrounded by antique furnishings, offering a slow-paced auberge experience. Enjoy a luxurious time in a setting where Japan's traditional charm and European taste harmoniously blend. Dinner features a full-course French menu, with every dish handmade. Pair it with exquisite wine for an unforgettable experience. We strive to be a one-of-a-kind Property.

JIJIJIN Matsuyama is a small luxury auberge with 10 Rooms, nestled in a quiet forest in Tobe Town, Ehime Prefecture. With local-ingredient gastronomy and suites overlooking the water garden, we promise you time to restore both body and mind.What we offer is “a one-of-a-kind luxury stay created by nature.” The Tsuyadani Pond just in front of the Hotel has long been cherished by the people of Tobe Town. Here, we call this pond—also the symbol of our Hotel—a “water garden” that soothes our guests’ hearts.All-suite Rooms feature a terrace where you can take in the powerful views of the water garden. Its colors shift with the seasons and time of day—truly a painting woven by nature.We also pay deep respect to ingredients from the Seto Inland Sea and Ehime, offering truly unique cuisine rooted in this land—an experience that becomes your very reason for staying here. Savor exceptionally fresh fish sourced from local fishermen trusted by chefs across The whole country.Awaken your senses and feel quietly fulfilled. Spend such moments at JIJIJIN Matsuyama.

"Ryori no Yado Izu no Hana" grand opened in April 2023 as a sister accommodation to "Ryori no Yado Izu no Umi." This serene adult retreat is nestled within a bamboo grove, offering only seven exclusive guest rooms to ensure heartfelt hospitality. As the name suggests, "Ryori no Yado Izu no Hana" is truly an accommodation dedicated to cuisine. Savor kaiseki dishes crafted with care using seasonal local ingredients, including freshly caught morning fish from the nearby Izu waters and fresh vegetables grown under the sun of the Izu region. From your private open-air bath, enjoy a relaxing view that extends all the way to Izu Oshima Island. We invite you to unwind and indulge in moments of tranquility.

Our Accommodation is a hot-spring inn for guests aged 20 and over.In the early Meiji era, the 14th-generation proprietor, Yoshishige Fukuda, opened a new annex in Ikaho, Joshu—“Oku Ikaho Ryotei Kaichoro”—distinct in character from the family’s long-established Accommodation.In “Kaichoro,” “Kai” signifies tranquility, and “Cho” expresses our wish for guests to spend their time at ease; with this hope, we chose the name.From our carefully crafted cuisine to refined traditional Japanese-style Rooms and high-grade Rooms with an emphasis on design, all Rooms feature a private open-air bath. We also offer a spa and reservable private open-air baths, so you can fully enjoy your stay.

Located within Shikotsu-Toya National Park, Lakeside Villa Suimeikaku. After a morning stroll, enjoy coffee at "Sakura Terrace." In spring, cherry blossoms bloom, and in autumn, the mountain foliage is stunning. All guest Rooms are luxurious with lake views, named after the flowers of Lake Shikotsu, with only 8 rooms available. The restaurant offers exquisite dinners, utilizing the flavors of seasonal ingredients from Hokkaido and beyond.

Bandai-Asahi National Park spans across three prefectures: Fukushima, Yamagata, and Niigata. On the northern side of Mount Bandai, in the serene area of Urabandai and Obutaira, nestled quietly among the trees near Goshikinuma, lies "HOTELLI aalto." "Aalto" means "wave," and "Hotelli" is the Finnish word for "Hotel." Inspired by the desire to connect the rich Nordic lifestyle of living harmoniously with nature and the Japanese spirit of reverence for nature, Hotelli Aalto was created. Both the decor and the Property's services are rooted in the local culture of Urabandai and Aizu. By blending different cultures and lifestyles, it has emerged as a uniquely distinctive Property like no other.

Auberge Le Temps is an accommodation that combines French cuisine and onsen, inspired by the French concept of a countryside restaurant with lodging. The main appeal lies in enjoying delicious meals paired with plenty of wine, followed by a restful sleep—a journey focused on "food." At Auberge Le Temps, we welcome you to experience this "culinary journey" with Chef Miwa's meticulously crafted French dishes, wines from our cellar, and private onsen facilities.

Maruto Soy Sauce, Nara Prefecture’s oldest soy sauce brewery, has been reborn as a stayable soy sauce brewery.Founded in 1689, Maruto Soy Sauce was once purveyor to the Imperial Household—so esteemed that members of the Imperial Family even stayed here. After the war, however, the brewery was forced to close when it could no longer secure satisfactory ingredients. Now, using the microorganisms that remained in the kura since its closure, locally sourced ingredients, and brewing methods reconstructed from historical documents, the fires have been lit again for the first time in 70 years—reviving Maruto as a stayable soy sauce brewery.From traveler to brewer.Experience firsthand our revival of soy sauce making, local resources, and the timeless landscapes of Yamato—all in one place.

Just a 5-minute walk to the Ibusuki Natural Sand Onsen. It has maintained the number one position in the culinary category of "Ryokan Hyakusen" for about a quarter of a century. Please enjoy the hospitality imbued with Japanese spirit and the unique flavors of Hotel Shusuien.