Nationwide × Seaside AubergeRecommended Hotel·Ryokan

Simose Art Garden Villa is an unprecedented art complex on the waterfront overlooking Miyajima, bringing together 10 villas, a French restaurant, and an art museum. Designed by Shigeru Ban, winner of the 2014 Pritzker Prize, the Simose Art Museum received the Versailles Prize from UNESCO as one of “the world’s most beautiful museums.” Enjoy private moments reserved exclusively for villa guests. Savor a truly new experience of art, architecture, and cuisine.

A residence to enjoy suite villas with private pools and ocean views, as well as an auberge. Ascending a gentle hill that leads to tranquility, you will find a residence surrounded by a vast water basin and the emerald green expanse of the ocean. A hidden retreat welcomes you with a luxurious and elegant space. On a 20,000㎡ property, there are only 14 suite villas. All Rooms offer ocean views, and beyond the terrace lies one of Japan's largest private pools. From the living room or bedroom with large glass windows, you can enjoy breathtaking ocean views and the sunrise every morning. The spacious Rooms, complete with a jacuzzi, allow you to enjoy breakfast in the comfort of your own space. As an auberge for a Multiple Night Stay, the restaurant floating on the water basin offers dinner options including French cuisine, Edo-style sushi, and teppanyaki. Savor the meticulously crafted dishes presented by specialized chefs in a course meal. With a blend of vibrant luxury and serene tranquility, our hospitable staff will serve you with utmost care. Enjoy a one-of-a-kind resort experience tailored just for you.

The serene and tranquil South Atami coastline. Experience a seaside stay under a star-filled sky, listening to the sound of the waves. A new auberge is born, offering vitality for tomorrow with exquisite French cuisine inspired by the bounties of the sea.

A breathtaking view of Abugashima Island and the majestic Tateyama Mountain Range. A small accommodation limited to three groups per day. Experience a unique and special time here. Immerse yourself in the natural surroundings by the sea for a journey to clear your mind and body. Established in the Meiji era, this accommodation with over 110 years of history will fully reopen in summer 2024 as a newly built, hotel-style small accommodation. Not only can you enjoy the stunning scenery, but also indulge in the flavors of Himi crafted by our chef-owner.

Kashikojima, surrounded by the breathtaking beauty of Ago Bay and rich nature, is a special place where time flows gently. Located near Ise Jingu, known as the spiritual heart of Japan, this is where a small Hotel born from a restaurant has been created. It’s not just about "dining" but also about "staying," "relaxing," and "traveling"—a restaurant you can truly "stay" in.A unique time and space found only here Our heartfelt hospitality, always focused on our guests at the restaurant, remains unchanged at the Hotel. We warmly welcome you to experience an unforgettable time and space that can only be found here, ensuring your stay is both comfortable and memorable.

Auberge de Oishi is an intimate auberge with only five Rooms, created by a French cuisine chef. Enjoy dinner at our restaurant at the foot of Yashima, surrounded by lush greenery. Stay in a seaside Room facing the Seto Inland Sea. Take a stroll along the seasonal path or open a book while listening to the waves... A simple yet luxurious escape—an auberge reminiscent of the French countryside.

A Luxurious Gourmet Journey by Hiramatsu―Atami, a land blessed with the rich nature brought by Sagami Bay. Known for its vast ocean views, mild climate, and exceptional hot spring waters, Atami has flourished as a healing retreat and remains one of Japan's premier summer resorts loved by many historical figures and literary greats. Nestled in this scenic area with panoramic views of Hatsushima Island, the Izu Peninsula, Oshima Island, Miura Peninsula, and Boso Peninsula is Hiramatsu's "European Ryokan." Welcoming you is an exquisite sukiya-style architecture crafted by modern master artisan Koichi Kinoshita. Indulge in fresh seafood nurtured by Sagami Bay while enjoying a harmonious blend of Japanese and European aesthetics for an elegant and luxurious experience.

An auberge in Konominato, Munakata City, Fukuoka Prefecture, with sweeping ocean views and all rooms featuring an ocean view.This Hotel was the first in Japan produced by internationally acclaimed French designer Catherine Memmi.The interiors were created exclusively for this Hotel by Italian furniture brand Cassina ixc.Enjoy French cuisine at the restaurant “L’Orchidee Blanche”.Relax in a luxurious ocean-view room with the sound of the waves, and savor authentic French cuisine for a truly indulgent getaway.

Hotel Anaga, located at the southwestern tip of Awaji Island, is a Resort Hotel blessed with a warm climate and abundant sunshine throughout the year. It offers a sense of freedom surrounded by beautiful seas and lush greenery.

Amakusa, embraced by a warm climate and abundant waters. Among its many treasures, Hinoshima Island, where our Facility is located, has been designated as part of the Unzen-Amakusa National Park and cherished as a sacred island deeply rooted in Amakusa's history. From the moment the sun gently rises in the east to when it traces an arc and sets into the western sea, this island transforms an ordinary day into something truly extraordinary. A serene and fulfilling time. A space that eases long-held tension. Thoughtful care that gently warms the softest corners of your heart. We have named this stage "TAYUTA." Please enjoy your stay to your heart's content.

In unassuming moments, thoughts gently unwind. A property woven into the tranquility of the sea.

Enjoy your meals at "Washun Shuei," located next to the accommodation. Based on the concept of local production for local consumption, we offer kaiseki cuisine featuring fresh seafood from Ise, personally caught by the captain. The restaurant was awarded a Michelin Plate in the Michelin Guide Mie 2019 under "Ise."The wood-scented rooms are equipped with Tempur adjustable beds, wine cellars, and premium amenities such as luxury cosmetics from "MIKIMOTO," inspired by Kokichi Mikimoto, the founder of pearl cultivation, and "Molton Brown," a brand originating in London. The Shigaraki ceramic bath adds charm to your stay, offering views of Gokasho Bay through its windows. At "Hanare Tsukitomo," indulge in an extraordinary and unforgettable experience.

Perched on a hill overlooking the sea, this small luxury Hotel offers breathtaking views of the East China Sea from all 22 ocean-view guest rooms. Selected for the 2026 Michelin Key—an honor awarded under the Michelin Guide’s criteria to Hotels offering exceptional stay experiences—marking our third consecutive year of selection. Dining is supervised by “La BOMBANCE,” a creative Japanese restaurant headquartered in Nishi-Azabu, Tokyo, featured in the Michelin Guide Tokyo for 10 consecutive years. Savor an indulgent gourmet experience featuring dishes made primarily with ingredients from local Nakijin Village, paired with a curated selection of wines and sake chosen by our sommelier and SAKE DIPLOMA. With the concept of “Create your go-to Hotel,” we are here to wholeheartedly support you in making your stay even more enjoyable. On Kouri Island—surrounded by beautiful seas renowned for some of Okinawa Main Island’s clearest and bluest waters—enjoy an exquisite adults-only resort getaway. *Stays are limited to guests aged 13 and over.*

In Ginoza Village on Okinawa’s central east coast, visitors are soothed by the cobalt-blue sea, the lush greenery of Yanbaru, breathtaking sunrises, moon trails, and a profound star-filled sky. At this gourmet resort dedicated to exceptional cuisine, Accommodation, and heartfelt hospitality, forget time and return to yourself—enjoy a truly special holiday.

Check our official blog for examples of how guests celebrate anniversaries and birthdays! Many guests staying at Orbis come from Tokyo, Chiba, and Saitama. Reasons for their stay include: - Creating memories with loved ones on special occasions like anniversaries or birthdays - Enjoying fresh seafood from Kamogawa at our auberge - Relaxing in privacy without encountering others - Seeking a unique experience beyond standard hotel or ryokan services - Staying near the ocean during a golf trip **What is an Auberge?** An auberge is a French term meaning "accommodation" or "small hotel," typically featuring an on-site restaurant. At Orbis, we offer a fusion of Japanese and Western cuisine using carefully selected local ingredients from Chiba and Boso. Our dishes feature fresh seafood such as local fish, turban shells, abalone, spiny lobster, Wagyu beef, and more—crafted into one-of-a-kind plates you can only enjoy here. **Let us help make your birthday or anniversary unforgettable** If you'd like to make your special day even more memorable, feel free to consult with us! We provide complimentary room decorations and message cards upon request. Our staff will create a personalized experience just for you. Additionally, we can arrange paid services such as flower bouquets or tickets to Kamogawa Sea World with prior notice. Please don't hesitate to reach out—we're happy to assist within our capabilities! **Not just Ocean View but "Oceanfront"** Our terrace seats offer breathtaking views of the Pacific Ocean and are especially popular among guests. Witness stunning sunrises that make every moment extraordinary. In summer, enjoy fireworks displays; in winter, marvel at the clear starry night sky—all from this serene spot. Relax with hammocks or parasols while savoring peaceful moments by the sea. You can also gather around the firepit provided—a perfect way to spend your evenings surrounded by nature's beauty.**Exclusive Rooms for 3 Groups Per Day: Themes of Blue Sky, Sunset & Night Sky** Each room offers an unparalleled oceanfront view where the sea stretches endlessly before you—creating an immersive luxury experience as if you're one with nature itself. The ever-changing seascape provides new wonders every visit. For ultimate comfort during sleep time, we use Showa Nishikawa’s “Muatsu” pads combined with Japan Bed mattresses designed to distribute body pressure evenly—ensuring exceptional rest throughout your stay!

All guest rooms feature spacious terraces with open-air baths overlooking the breathtaking multi-island sea and Matsushima. The shared wooden deck includes a pool with a view of the sea, creating the ultimate Resort Hotel experience in Amakusa, "The Ship in the Sky." The main building, designed to resemble a luxurious cruise ship floating in the sky, offers a scenic pool and an observation restaurant. After a refreshing swim, indulge in authentic Italian cuisine crafted by chefs who have honed their skills at various Resort Hotels, using plenty of local ingredients. Spend a heartwarming and relaxing time with your loved ones.

Have you heard of Notojima? A beautiful, nature-rich island floating as if embraced by the Noto Peninsula, known as a treasure trove of ingredients. Here, a new charm of Noto has been born. The first of its kind in the Hokuriku region and rare even in Japan, a sushi auberge. Using the finest ingredients nurtured by the blessings of the Sea of Japan, skilled artisans who honed their craft at renowned establishments in Ginza and Kanazawa offer you exquisite sushi. The guest rooms, limited to just eight, all feature ocean views. With a special private wood-fired sauna, you can enjoy a breathtaking panoramic view of the serene Nanao Bay. On clear days, the majestic Tateyama Mountain Range appears in a mystical light, and if you're lucky, you might even catch a glimpse of wild dolphins. Indulge in a one-of-a-kind sensory experience that can only be found here, and immerse yourself in the harmonious connection with the grand nature of Satoyama and Satoumi.

Overlooking the enchanting scenery of Ago Bay, where the pearl sea and forest coexist along the rias coastline, this historic Resort Hotel has been welcoming numerous distinguished guests, including Emperor Showa, since its opening in 1951. Spanning approximately 25,000 tsubo, the vast grounds are located within Ise-Shima National Park, offering refined hospitality amidst nature. Experience unique culinary delights, including the traditional "Seafood French Cuisine," available only here. The luxurious and indulgent spaces have been awarded 5 Red Pavilions (Five Stars Plus) in the "Michelin Guide Aichi, Gifu, Mie 2019 Special Edition," recognized as a "luxurious and top-class Hotel" with an additional evaluation of being "particularly attractive."

"Enjoy the Grandeur, Your Private Retreat" Hayama, a historic scenic spot where lush low mountains and a magnificent sea spread out. At Hayama Hotel Otowanomori, which is being reborn in this area, we promise to upgrade your ordinary day to an "exquisite daily life." Since our establishment in 1987, we have continued to provide high-quality and courteous service, cultivating the dignified elegance unique to Hayama and building unwavering trust. Hayama Hotel Otowanomori is located within 1-2 hours from the metropolitan area yet offers seasonal dishes focusing on fresh local ingredients such as freshly harvested Miura vegetables, seafood from Sagami Bay, and Hayama beef. All rooms are carefully selected with ocean views; even from the bathrooms, you can enjoy ever-changing beautiful vistas. The luxury of doing nothing. A comfort as if it were your private retreat home. Please indulge in an "exquisite daily life," where both body and mind are liberated and fulfilled.

Approximately one hour from the city center, a compact design hotel combining tranquility and a playful adult spirit. Situated by the seaside yet exuding an urban charm, with designs capturing the essence of things in various places. Interiors with different theme colors for each room, a library collection that stimulates intellectual curiosity. Every material that composes this hotel gently touches the strings of the heart. This is SCAPES THE SUITE's proposal of "escaping" rather than "traveling."