Nationwide × Accommodation With In-Room Breakfast And DinnerRecommended Hotel·Ryokan - 29Page Number

Tenku no Yu Nakaya Ryokan is a relaxing Property nestled in the mountains of Shima Onsen, Gunma Prefecture. Its greatest charm is the open-air bath close to the sky, as its name suggests. This luxurious experience allows you to forget the hustle and bustle of daily life and rejuvenate your mind and body. One of its features is the ability to enjoy the beautiful scenery of each season, from the fresh greenery of spring and the vibrant autumn leaves to the serene snow-covered landscapes. The Onsen water, known for its high skin-beautifying effects, and the creative cuisine made with seasonal local ingredients are also highlights. Surrounded by the stunning nature of all four seasons, this is a healing space where you can relax. From the abundant Onsen and luxurious rooms, you can admire the majestic mountains, leaving behind the noise of everyday life. The dishes, prepared with fresh local ingredients, are exquisite, offering a blissful moment that satisfies both the heart and body. Friendly staff provide warm hospitality and support in creating special memories for guests.

Toretore Village is an Accommodation located within the Nanki-Shirahama resort complex “Toretore Park.” A townscape lined with dome-shaped houses creates an exotic atmosphere, offering a truly out-of-the-ordinary stay. With a wide variety of Room types to suit your needs—and unique interiors in every Room—no two Rooms are the same, which is part of the charm! Dinner and breakfast are served at the seafood restaurant “Toretore-tei” in buffet style, where you can enjoy as much as you like. Savor a diverse Japanese and Western buffet featuring plenty of fresh fish delivered directly from the fishermen’s cooperative and locally grown vegetables. The concept for breakfast is: “Yanikou (incredibly) delicious—a breakfast buffet to enjoy with all five senses.” We offer approximately 70 dishes in total, including menus featuring Katta-brand red sea bream and daily selections of fresh fish delivered directly from the fishermen’s cooperative.

Shimizuya Ryokan, located in Nirasaki Accommodation along the Koshu Kaido, has been welcoming travelers since 1845. With 5 Japanese-style rooms and 8 Western-style rooms, totaling 13 charming guest rooms, our ryokan offers a serene space to relax and rejuvenate. Meals prepared with an abundance of local ingredients feature nostalgic and wholesome flavors.Conveniently situated just a 7-minute walk from JR Chuo Line's Nirasaki Station, our accommodation provides excellent access. Nearby attractions include "Wanizuka no Sakura" and "Shosenkyo Gorge," making it an ideal base for exploring Yamanashi.Additionally, the historic sites associated with Takeda Shingen and the majestic nature of the Southern Alps are close by, offering opportunities to enjoy both history and natural beauty.Experience a harmonious blend of traditional hospitality from the Edo period and modern comfort at Shimizuya Ryokan for a truly relaxing stay.

A Ryokan for adults with over 110 years of history, located on the highlands of the Shigisan National Park, offering majestic mountain views and tranquility. From the guest rooms and the large communal bath on the national park side, you can enjoy a panoramic view of Shigisan. The stunning scenery and fresh air allow you to escape the hustle and bustle of daily life and experience an extraordinary moment. Our carefully crafted creative Kaiseki cuisine, infused with Western essence, is meticulously prepared by our head chef using carefully selected seasonal ingredients. We personally visit producers to ensure the quality and passion behind the ingredients. Monthly tasting sessions are held within the team to perfect the seasonal Kaiseki menu. Responding to popular demand, in July 2022, we transformed the large communal bath and guest rooms with open-air baths into Onsen facilities. As an Onsen property, we have further enhanced our offerings. Enjoy the smooth and gentle Onsen waters as many times as you like. Additionally, our property is home to a variety of specialists, which adds to its charm. The master of our property is a "Sake Sommelier," and the proprietress is both a "Vegetable Sommelier" and an "Onsen Sommelier." What is a "Sake Sommelier"? A professional in Japanese sake, often referred to as the 'Sommelier of Sake.' At Kakimotoya, we carefully select local sake from Nara, matching the season and the monthly Kaiseki menu, and offer them with a professional touch. What is a "Vegetable Sommelier"? An expert in selecting vegetables and fruits, understanding their nutrients, and determining the best cooking methods for each ingredient.

10 minutes by car from Kamakura Station, our hidden Property accommodates only 4 groups per day. Featured in the Michelin Guide, our Property offers seasonal course meals highlighting "Kamakura Vegetables," a brand known for its rich flavors derived from a variety of crops grown in fertile soil, as well as fresh seafood from the local Kotsubo Fishing Port, which has existed since the Kamakura period. Enjoy a serene and relaxing time in a "Japanese modern space" that exudes the warmth of wood.

The dining spot "Sumibiya," boasting exquisite seafood nurtured in the nutrient-rich waters of Boso, offers a delightful experience where you can enjoy local fish, fresh vegetables, Nagasa rice, game meat from the Kiyosumi mountain range, and fine drinks around an irori table! Our two private villa-style Properties, available for exclusive rental, include special rooms where you can stay with your pets. We also provide a barrier-free villa, perfect for families with small children or those requiring wheelchair accessibility! Enjoy a vacation home atmosphere that adds a touch of specialness to your everyday life with your family, friends, or beloved pets!

Approximately 2 hours from Tokyo and about 45 minutes from Atami, Izu Kogen is a rich resort area blessed with ocean views, beautifying Onsen, and fresh seafood ingredients. At Yume Mizuki, all Rooms are equipped with open-air baths and panoramic Onsen overlooking the sea, allowing you to relax in comfort. For dinner, we offer "Izu Seafood Kaiseki," and for breakfast, "Izu Healthy Japanese Set Meal," served in a completely private dining room or in your Room. Our head chef, certified as a "Fujinokuni Artisan" by the Governor of Shizuoka Prefecture, is dedicated to using Shizuoka ingredients and creating dishes under the theme of "Experiencing Izu with All Five Senses." As a small Ryokan with only six Rooms, we take pride in providing personalized service, offering a warm and tranquil hospitality experience in the spirit of the people of Izu. We warmly welcome couples, friends, families with babies, expectant mothers, and those celebrating special occasions such as anniversaries or birthdays, with heartfelt hospitality and surprise support.

Maizuru City, located 1.5 hours by train or car from Kyoto City. Just a 10-minute walk from Nishi-Maizuru Station. While situated in the city, it is tucked away from the main national road, offering a quiet and peaceful town atmosphere. We serve traditional Japanese kaiseki cuisine, featuring fresh fish from the Sea of Japan and Wakasa Bay. Maizuru is renowned for its delicious and fresh seafood. In spring, you can enjoy delicacies such as isaza, Tango torigai, and rock oysters, while in winter, the town is blessed with ingredients like Matsuba crab, yellowtail, oysters, and Spanish mackerel.Our Ryokan, established in 1902, is quite old but perfect for those who wish to relax on tatami mats. Unfortunately, Maizuru does not have Onsen, so our baths use heated water. Additionally, the baths are small, as they have remained unchanged since the Ryokan's founding in 1902.Our accommodation Plans mainly focus on seafood, but we also offer Plans that include Japanese wagyu beef.

A relaxing Onsen Accommodation proud of two natural hot spring sources, “Ryoun” and “Yakushi,” that spring from the foothills of Mt. Yakeyama. The soft, silky water is loved as a “beautifying bath,” inviting you to unwind and recharge.For dining, we offer kaiseki cuisine featuring local seasonal flavors, including fresh seafood from the Sea of Japan and wild mountain vegetables grown at the foothills of Mt. Yakeyama. Sasakura’s hot spring water enhances the ingredients’ natural umami. We serve Niigata-grown Koshihikari rice, so you can fully enjoy the blessings of nature.

A Ryokan where all rooms are suites and private baths with saunas are available. Experience the true essence of Japanese hospitality that cannot be found in luxury Hotels, private accommodations, or ordinary private saunas. At Takenoya, we welcome our guests with the utmost Japanese-style hospitality that we can offer. Additionally, immerse yourself in the natural beauty Japan takes pride in, a surreal space that begins the moment you open the door, and a sense of relaxation that makes it hard to believe you are in the heart of Osaka. Please enjoy the heartfelt hospitality of the entire Takenoya staff with your loved ones.