Nationwide × Fun HotelRecommended Hotel·Ryokan - 69Page Number

Situated on the highlands of the Nishiura Peninsula, this Onsen property offers stunning views of Mikawa Bay from every Room. From the rooftop "Sky Open-Air Bath," you can enjoy the scenic beauty of the peninsula and islands, which change dramatically with the seasons and times of day, creating a magical atmosphere. Meals feature luxurious ingredients such as "red shrimp" caught at Nishiura and Katahara fishing ports, along with the abundant seafood of Mikawa Bay. Relax in a variety of thoughtfully designed Rooms, including those with foot baths or open-air baths.

On April 1, 2026, our guest rooms, Onsen, and front desk will be renovated and reborn as a space designed for exceptional comfort. At this mountain resort embraced by the great nature of the Northern Alps, enjoy a getaway from everyday life while taking in the magnificent ridgelines.

A small property in front of the vast ocean overlooking the Pacific. Creative cuisine focusing on Ibaraki ingredients, pH8.2 water, and a beach reminiscent of a private beach. A seaside second home you'll want to visit repeatedly.

A long-established Ryokan founded in the 16th year of the Meiji era. With four Onsen source wells on the premises, the Onsen boasts an especially abundant water supply among Awara Onsen and is available for bathing throughout the night. At night, enjoy strolling through the illuminated Japanese garden, which creates a magical atmosphere, or relax in your Room, experiencing a comfortable and worry-free time.

A Property where you can enjoy the natural hot spring water from the source of Umegashima Onsen, which boasts a history of over 1,700 years, with a pH of 9.6, flowing directly without any recycling. Umegashima Onsen, known as one of the secret Onsens favored by the famous Takeda Shingen, offers its pure source water without any heating for your ultimate relaxation. Our specialty, the Umegashima-bred Suruga game fowl hot pot, is made with a broth simmered for about half a day using chicken bones, creating an exquisite flavor. Additionally, indulge in unique dishes that combine the mountain delicacies of Umegashima, surrounded by nature, with fresh seafood from Shizuoka.

Grand opening on July 1, 2025. Located directly in front of Hamazaki Beach with sweeping views over Karatsu Bay, ONCRI-KARATSU is a seaside resort nestled in a secluded area that feels like a private villa retreat, cherishing the blessings of the sea and the connections it brings. This exceptional location is also known as the place where Eric Moller, a British merchant who once lived in Karatsu, was so moved by the beautiful coastal scenery that he built his holiday home here.

A modern Japanese-style property with ocean views of the Pacific Ocean and Nojima Saki Lighthouse. Renowned for its rich and unique gourmet cuisine, two types of Onsen baths, and private baths. Offers baby-friendly services, making it ideal for family trips and expectant mothers.

All rooms offer ocean views of the Shiranui Sea. Renowned for its onsen with natural hot spring water selected as one of Japan's top 100 hot springs and a Japanese-Western buffet featuring approximately 60 dishes made with fresh local seafood. Enjoy alongside the sound of ocean waves and sunsets over the Amakusa islands.

Premium Onsen with the largest volume of hot spring water in Yamashiro Onsen Our hotel boasts the largest volume of natural spring water in Yamashiro Onsen, a hot spring town with 1,300 years of history (550 koku per day: approx. 100,000 liters). Enjoy our free-flowing open-air bath surrounded by nature that changes with the seasons—fresh greenery, autumn leaves, and snowy scenery—as well as our large public bath where even the showers use natural spring water.

Just steps from the beach! A Resort Hotel facing Sukuji Beach, which shines emerald green on Ishigaki Island. It offers ocean-view hotel rooms and Polynesian-style cottages, each with a unique atmosphere. The hotel's original marine menu is also extensive, allowing you to fully enjoy the charm of Ishigaki.

40 minutes by plane from Okinawa, Yoron Island is located at the southernmost tip of Kagoshima Prefecture. Pricia Resort Yoron welcomes many guests as the largest Resort Hotel on Yoron Island. Right in front of the Hotel, you will find a beach with emerald green shimmering waters and pristine white sand, and during sunset, a breathtaking view of the sun sinking into the horizon. Here, time flows at a leisurely pace. The Facility is designed with a Greek motif, featuring cottage-style guest rooms, cobblestone-like streets, and plazas that exude an exotic atmosphere. Additionally, we offer a variety of marine activities, rental cars, and other services, making it the perfect place to fully enjoy a tropical resort experience.

An accommodation perched on a hill overlooking the sea, offering breathtaking views. On clear days, you can see the Izu Seven Islands floating on the horizon. Enjoy creative kaiseki cuisine featuring fresh seafood from the nearby Izu waters for dinner. Indulge in luxurious moments as you take in the changing scenery from morning to evening.

A seaside lodge nestled amidst a stunning landscape surrounded by a golf course. Savor the "Tappi Natural Cuisine," crafted to highlight the finest flavors of fresh seafood from the nearby Aomori waters and local ingredients, occasionally incorporating select produce from Hokkaido and various parts of northeastern Tohoku. Enjoy the only Onsen on the Tappi Peninsula, sourced from 1,500 meters underground.

A special location atop a hill in Nakagusuku Village, central Okinawa, offering breathtaking views of the East China Sea and the Pacific Ocean. Enjoy healthy meals carefully crafted with premium ingredients, a chemical-free comfortable space where you can relax and unwind, a large bathhouse with meticulously selected water quality for complete physical and mental rejuvenation, and treatments or reflexology sessions that guide you to self-awareness through refined techniques. We aim to provide a new kind of journey—one that leaves you refreshed and ready to embrace daily life upon your return—by connecting personally with each guest during their stay.

A hidden retreat for adults situated on a high plateau overlooking Aso. Enjoy 10 types of onsen, including a mixed-gender open-air bath at an altitude of approximately 800m and a cave bath. The cuisine, featuring steamed dishes using onsen steam and fresh seafood directly from Amakusa, is exquisite. Spend a moment forgetting the hustle and bustle of the city.

An Accommodation where every room offers ocean views overlooking the scenic Sanshiro Island and the Pacific Ocean. Set on a 3,300 m² property, it features a private beach and a scenic promenade. Enjoy sweeping sunset views from the lobby and guest rooms, along with exquisite cuisine made with carefully selected local ingredients.

All guest rooms offer ocean views, allowing you to relax while taking in the serene scenery of the Kumano-nada Sea. For dinner, enjoy authentic French cuisine crafted by our chef using the blessings of Kumano’s mountains and sea, adding a special touch to your stay. Unwind in our ocean-view Onsen and savor a soothing moment of pure relaxation.

A Japanese-style Resort Hotel known for its abundant hot spring water. From five natural springs at the foot of Mt. Yusaka, 270 liters of natural Onsen water flow every minute. Enjoy 13 different baths, including a panoramic large public bath with a cascading waterfall. We also recommend guest rooms with open-air baths, each with its own unique atmosphere.

A Resort Hotel located right next to Emerald Beach and Churaumi Aquarium. The pool illuminated at night exudes a luxurious and sophisticated atmosphere. At the two restaurants within the hotel, enjoy Okinawan cuisine made with local ingredients, Awamori while watching the sunset, and indulge in the culinary delights of Okinawa.

Just a 3-minute walk from Toba Station, this onsen property offers a variety of baths, including private, open-air, and foot baths. At the live kitchen "Shinwa Dining Ten-Chi-Kai," established in August 2014, guests can enjoy hot dishes prepared with grandeur and precision by chefs, such as fish carving shows and teppanyaki.